Substitute For Shortening Food

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8 BEST SHORTENING SUBSTITUTES - WHAT TO SUBSTITUTE FOR …
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From thepioneerwoman.com
Estimated Reading Time 4 mins
  • Butter. If you don't have any shortening on hand, try reaching for butter instead—you can use the same amount! Your baked goods may not turn out quite as flaky, but they'll have a rich, buttery flavor.
  • Coconut Oil. Coconut oil is another great shortening substitute. It has a similar texture and is also vegan, too. You can swap it in one-for-one, but just remember that it will likely give your baked goods a very slight coconut flavor.
  • Ghee. Ghee (also known as clarified butter) is simply butter that's had the milk solids and water removed. This allows it to be used in higher heat cooking like frying.
  • Bacon Fat. Okay, so you may not want to use this substitute in sweet recipes like cake, but bacon grease is a great one-to-one swap for savory baked goods!
  • Margarine. Margarine is a spread used for flavoring as well as baking and cooking recipes. Commonly, it's used as a swap for butter so it's a swap for shortening as well.
  • Lard. You might not think to reach for lard often, but it is actually a great substitute for shortening. It is best used in recipes that can go savory, like biscuits, cornbread, savory scones, or pot pie.
  • Vegetable Oil. If a recipe calls for melted shortening, vegetable oil is a good swap. Just don't use vegetable oil as a shortening substitute in recipes like pie dough, biscuits, or scones—you won't get pockets of fat, so the dough won't puff up properly.
  • Vegan Butter. There are so many vegan butters on the market now, so feel free to reach for one when you need a substitute for shortening in a recipe. Just add one to two extra tablespoons per cup of shortening so you get the right fat-to-water ratio.


THE 5 BEST SUBSTITUTIONS FOR SHORTENING - SOUTHERN LIVING
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From southernliving.com
  • Butter. Butter is one of the most popular choices for baking for a reason. When you want to create flaky layers in your pastry—particularly when making pie dough—butter is a great substitute for shortening.
  • Lard. As noted earlier, vegetable shortening is closest in structure to lard, just without the animal products. If you're baking something savory like biscuits, lard makes a particularly great substitute for shortening.
  • Coconut Oil. Similar to shortening, coconut oil is a hydrogenated fat that hardens at room temperature—plus, coconut oil is also vegan. Coconut oil makes a great one-to-one swap for shortening, but keep in mind that it might impart a subtle coconut flavor to your baked goods.
  • Margarine or Vegan Butter. If you're using shortening to keep your baked goods vegan, consider margarine or vegan butter as an alternative. No matter what you're baking, these dairy-free spreads will do the trick.
  • Bacon Grease. Did you really think we'd forget to include our favorite form of fat on this list? Bacon grease is the flavor-boosting ingredient Southerners utterly adore.


OUR BEST SHORTENING SUBSTITUTES - THE KITCHEN COMMUNITY
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Web Aug 27, 2022 As we have established, the two best substitutes for shortening are olive oil and butter/margarine. Depending on whether …
From thekitchencommunity.org
4.9/5 (7)
Total Time 5 mins
Category Substitute
Calories 144 per serving


5 SUBSTITUTES FOR SHORTENING THAT GUARANTEE STAR BAKER …
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Web Jul 10, 2020 Here are five great substitutes for shortening that will save the day pie. 1. Lard Rendered pork fat (aka lard) is a good substitute for vegetable shortening for several reasons. Store-bought lard boasts a …
From purewow.com


9 BEST SHORTENING SUBSTITUTES - SUBSTITUTE COOKING
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Web You can use 1-2 extra tablespoons for a cup of shortening so you can get the proper texture and fat. 6. Vegetable oil Another swap for shortening in your cooking is vegetable oil. You can use it in most recipes but it’s not …
From substitutecooking.com


HOW TO SUBSTITUTE BUTTER FOR SHORTENING IN BAKED GOODS
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Web Aug 26, 2022 In cakes and breads, the substitution is rarely noticeable when using shortening vs. butter. You shouldn't have any issue when substituting butter for shortening here. A piecrust made with butter or …
From bhg.com


BEST SHORTENING SUBSTITUTES FOR BAKING FROM COCONUT OIL …
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Web May 7, 2021 Margarine and butter can both be used as a substitute for shortening, though their moisture contents should be taken into consideration before making the swap. While shortening is 100% fat, …
From food52.com


6 BEST SHORTENING SUBSTITUTES FOR BAKING AND COOKING
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Web Mar 18, 2023 Substitute quantity: For every 1 cup of shortening, use 2 tablespoons of lard less. So if your recipe calls for 1 cup of shortening, measure one cup of lard instead and remove 2 tablespoons from the …
From kitchenous.com


MAKE A SHORTENING SUBSTITUTE - THE SPRUCE EATS
Web Jul 8, 2021 Lard is a perfectly acceptable substitute for shortening in most recipes. Know that lard is an animal product and if you want to eliminate animal fats from your diet, …
From thespruceeats.com


WHAT CAN YOU USE INSTEAD OF SHORTENING FOR PIE CRUST? - EASY DOG …
Web Mar 28, 2023 It’s not your best bet in a recipe like this pie crust. Butter is 80% fat, which is close but made of water, which may keep the crust from being light and flaky. Margarine …
From easydogfoodrecipes.com


CAN YOU SUBSTITUTE BUTTER FOR SHORTENING? HERE’S WHAT TO CONSIDER.
Web Apr 25, 2022 Hydrogenation helps make shortening ideal for incorporating at room temperature, since it won’t go soft as quickly, McGee says. Air is best beaten into butter …
From washingtonpost.com


SHORTENING SUBSTITUTE - BAKE IT WITH LOVE
Web Nov 8, 2022 Add 1 tablespoon of vegan butter to every 1 cup you substitute for shortening. Depending on the desired texture, you may increase this to 2 tablespoons. …
From bakeitwithlove.com


VEGAN SHORTENING: A PLANT-BASED ALTERNATIVE TO TRADITIONAL …
Web Oct 15, 2022 October 15, 2022 by Yuli. Vegan shortening is a plant-based alternative to traditional shortening, which is made from animal fat. Vegan shortening can be made …
From organicvegansuperfoods.com


CAN YOU SUBSTITUTE SHORTENING FOR OIL? HERE’S WHAT TO KNOW - YAHOO
Web Jul 21, 2016 If you don't have oil on hand but do have some shortening in the cupboard, you may be in luck. So you're gathering the ingredients from your pantry to …
From yahoo.com


5 EXCELLENT SUBSTITUTES FOR SHORTENING - CHEF'S PENCIL
Web Nov 28, 2022 4. Flax Seed. Although flax seeds is often thought of as an egg replacement, it can be used in baked goods as a replacement for shortening because it is very high in …
From chefspencil.com


5 SUBSTITUTES FOR SHORTENING: HOW TO SUBSTITUTE SHORTENING
Web Aug 13, 2021 4. Coconut oil: Coconut oil is a healthier oil than shortening that remains relatively solid at room temperature. You can swap coconut oil for shortening in a …
From masterclass.com


WHAT IS SHORTENING? | COOKING SCHOOL | FOOD NETWORK
Web Sep 29, 2021 There are vegetable and non-vegetable substitutes for vegetable shortening. All of them should be chilled before using to maintain their firmness. On the …
From foodnetwork.com


THE 5 BEST SUBSTITUTES FOR VEGETABLE SHORTENING | EATDELIGHTS
Web Mar 22, 2023 Margarine is a popular substitute for vegetable shortening and has been used in baking and other cooking methods for many years. It is a butter-like product that …
From eatdelights.com


9 BEST VEGETABLE SHORTENING SUBSTITUTES FOR BAKING - PARADE ...
Web May 3, 2022 Shortening Substitute: Ghee Ghee Pure Organic Cooking Oil, Bio Ayurveda Lactose free high quality butter Also known as clarified butter, ghee contains even less …
From parade.com


WHAT IS SHORTENING? - THE SPRUCE EATS
Web Sep 8, 2022 By definition, shortening is any type of fat that is solid at room temperature; lard, hydrogenated solidified oils, margarine, and even butter can be used as …
From thespruceeats.com


8 COMMON HEALTHY SUBSTITUTES FOR SHORTENING
Web Mar 2, 2023 Ghee is another good substitute for shortening. Ghee is clarified butter (all the milk solids have been removed from it) and so contains fewer fats than butter. Using …
From healthyalternatives.net


WHAT IS SHORTENING IN BAKING - SPATULA DESSERTS
Web Apr 11, 2023 Shortening is used in baking as well as cooking recipes to help improve the texture, volume, and stability. It prevents gluten formation, which gives the dough an …
From spatuladesserts.com


CAN I SUBSTITUTE MARGARINE FOR SHORTENING? - TEST FOOD KITCHEN
Web Aug 27, 2022 Shortening is a common food substitute for two 3 cup of butter. A variety of substitutes can be used such as canned goods, margarine, shortening, and butter. …
From testfoodkitchen.com


8 BEST SUBSTITUTES FOR SHORTENING - ASOOTHINGLIVING.COM
Web Feb 11, 2023 Best Substitutes for Shortening 1. Coconut Oil Coconut oil is first on our list of best Substitutes for shortening. It has a high smoke point, meaning it doesn’t break …
From asoothingliving.com


WHAT CAN I SUBSTITUTE FOR SHORTENING? - TEST FOOD KITCHEN
Web Jul 12, 2022 One substitute for shortening is vegetable oil. Vegetable oil is a liquid fat that is made from plants. It is a healthier option than shortening, and it can be used in …
From testfoodkitchen.com


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