Suada Over Ice Food

CAFE SUA DA (VIETNAMESE ICED COFFEE)

Cafe Sua Da (Vietnamese Iced Coffee) image

This is my favorite way to have coffee. My grandma had a coffee shop in Vietnam. Very easy to make, you can even chill dark coffee (espresso) the night before so you have some in the morning.

Provided by taro1

Categories Beverages

Time 5m

Yield 1 cup, 1 serving(s)

Number Of Ingredients 3

Ingredients

3 -4 tablespoons sweetened condensed milk
1/4 cup cafe du monde coffee (or your choice)
cubed or crushed ice

Steps:

Make your coffee. I use a traditional Vietnamese coffee filter, but you do not have to if you don't have one.
Prepare a cup with about 3 - 4 tablespoons of the sweetened condensed milk.
Stir together coffee and condensed milk.
Pour over ice.

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