Strawberry Dip Food

FLUFFY STRAWBERRY FRUIT DIP

Steps:

• In a bowl, beat cream cheese and preserves until blended. Fold in the whipped topping and marshmallow creme. Cover and refrigerate until serving. Serve with fruit.

STRAWBERRY DIP

Steps:

• In a bowl, beat cream cheese and sour cream until smooth. Add yogurt, strawberries, honey and syrup; mix well. Refrigerate for at least 4 hours. Stir before serving. Use fruit for dipping.

EASY STRAWBERRY FRUIT DIP

Steps:

• Beat marshmallow creme and cream cheese together in a bowl until smooth. Cover bowl with plastic wrap and refrigerate until chilled, at least 30 minutes.

STRAWBERRIES AND DIP

Steps:

• Microwave 3 ounces chopped bittersweet chocolate, 1/2 cup heavy cream and 1 tablespoon butter until just melted, about 1 minute. Whisk in 1 teaspoon vanilla and 1 tablespoon brandy. Serve strawberries with the chocolate sauce, sour cream and turbinado sugar for dipping.

STRAWBERRY SHORTCAKE DIP

Steps:

• Toss the strawberries with 2 teaspoons sugar in a small bowl. Let sit 20 minutes to macerate.
• Meanwhile, put the sour cream, 2 tablespoons sugar, and salt in a large bowl and beat with an electric mixer on medium-high speed until smooth. Add the heavy cream and continue to beat until thick and fluffy. Swirl in streaks of the strawberry jam. Transfer to a decorative dip bowl and refrigerate until ready to serve. Top with the macerated strawberries and serve with dippers.

UNCLE BILL'S FRESH STRAWBERRIES AND DIP

Steps:

• Combine vanilla yogurt, cream cheese and orange marmalade in a food processor or blender and process until smooth.
• Rinse and dry strawberries.
• Line a basket with the fresh mint leaves.
• Pour dip into a bowl and place in the center of the basket.
• Surround dip with fresh strawberries.
• Dip strawberries into the dip and enjoy.
• NOTE: If preferred, remove the hulls from the strawberries and discard.
• Place the strawberries into a large bowl.
• Pour dip over the berries and lightly mix to coat.
• Place a few mint leaves around the rim of the bowl.

VERY DAIRY STRAWBERRY SHORTCAKE DIP

Steps:

• Beat heavy cream in a large bowl with an electric mixer until stiff peaks form.
• Cream together cream cheese, confectioners' sugar, milk, and 1 1/2 teaspoon strawberry jam in a separate large bowl.
• Fold whipped cream into the cream cheese mixture.
• Cover and refrigerate until ready to serve.
• Preheat an oven to 350 degrees F (175 degrees C).
• Whisk together flour, baking powder, white sugar, and salt in a large bowl.
• Cut in shortening with a knife or pastry blender until the mixture resembles coarse crumbs.
• Beat together egg yolk and buttermilk in a small bowl, then stir into the flour mixture until moistened.
• Turn the dough out onto a lightly floured surface and knead for five or six turns. Pat or roll the dough out into a 1/2 inch thick round.
• Cut dough out with a 1-inch biscuit cutter and place on a baking sheet.
• Bake in the preheated oven until golden brown, 10 to 15 minutes.
• Cool on the sheet for 10 minutes before removing to cool completely on a wire rack.
• Cut the cooled biscuits in half .
• Skewer half a biscuit on a toothpick, followed by a strawberry slice and another biscuit half.
• Swirl 1 tablespoon strawberry jam decoratively into the chilled dip and serve with the strawberry shortcake skewers.

STRAWBERRY CHEESECAKE DIP RECIPE BY TASTY

Steps:

• Add the cream cheese to the bowl of a stand mixer fitted with the whisk attachment. Whip until light and fluffy, about 2 minutes.
• Add the sweetened condensed milk and whip until light and fluffy, scraping down the sides of the bowl as needed.
• Gently fold in the whipped cream with a rubber spatula.
• Transfer the cheesecake dip to a serving bowl. Dollop the strawberry jam on top and use a wooden skewer or the tip of a knife to swirl into the dip.
• Chill the dip in the refrigerator for 1 hour.
• Garnish the dip with the strawberry and serve with graham crackers for dipping.
• Enjoy!

BLENDED STRAWBERRY FRUIT DIP

Steps:

• Blend cream cheese and sugar.
• Beat in yogurt and crushed fresh strawberries.
• Refrigerate until serving time.
• Serve with berries, fresh sliced fruit like bananas and apples, and grapes.