SPARKLY PRINCESS RICE KRISPIES TREATS
These strawberry princess Rice Krispies Treats are fit for royalty. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 2 dozen.
Number Of Ingredients 6
Steps:
- In a microwave or in a large saucepan over low heat, melt marshmallows and oil; stir until smooth. Stir in extract; remove from heat. Stir in cereal and 2/3 cup sprinkles. Press mixture into a lightly-greased 13x9-in. baking pan using wax paper or a lightly-greased spatula. Cool to room temperature. Spread melted white baking chips on top; sprinkle with remaining 1/3 cup sprinkles. Cut into bars.
Nutrition Facts : Calories 179 calories, Fat 7g fat (2g saturated fat), Cholesterol 3mg cholesterol, Sodium 53mg sodium, Carbohydrate 28g carbohydrate (18g sugars, Fiber 0 fiber), Protein 1g protein.
STRAWBERRY RICE KRISPIES TREATS
Found some strawberry marshmallows at Walmart and thought up this tasty quick recipe. My family loves these.
Provided by bmcnichol
Categories Dessert
Time 10m
Yield 24 serving(s)
Number Of Ingredients 3
Steps:
- Melt butter in a pan over low heat.
- Add marshmallows and stir until completely melted.
- Remove from heat.
- Work quickly and add rice krispies cereal to mixture, and stir until the cereal is well coated.
- Use a buttered spatula or waxed paper, press the mixture evenly into a 13x9x2 pan coated with cooking spray.
- When the treats are cooled, cut into squares.
Nutrition Facts : Calories 77.7, Fat 1.6, SaturatedFat 0.9, Cholesterol 3.8, Sodium 86.2, Carbohydrate 15.7, Fiber 0.1, Sugar 7.5, Protein 0.7
CHOCOLATE RICE KRISPIES
Made with chocolate chips and marshmallows, these gooey sweet treats are perfect for Valentine's day or whenever you need a chocolate fix. Level up the classic dessert recipe!
Provided by Stacie Vaughan
Categories Dessert
Time 30m
Number Of Ingredients 6
Steps:
- Lightly butter a 9x13 inch baking dish and set aside.
- Add butter to a large pot over low heat and melt.
- Add the mini marshmallows to the pot and heat, stirring often, until melted and smooth.
- Turn off the heat and stir in the chocolate chips, cocoa powder, and vanilla extract. Stir until all the chocolate chips have melted.
- Stir in the Rice Krispie cereal.
- Gently press the cereal mixture into the prepared pan.
- Allow to set in the pan for at least 15 minutes before cutting into squares.
Nutrition Facts : Calories 222 kcal, Carbohydrate 28 g, Protein 2 g, Fat 12 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 16 mg, Sodium 83 mg, Fiber 2 g, Sugar 12 g, UnsaturatedFat 4 g, ServingSize 1 serving
STRAWBERRY CHOCOLATE RICE KRISPIES SQUARES
Tried several recipes but wanted some with a kick!! Tried this and everyone wanted recipe so badly they offered almost everything! A definite alternative to the usual.
Provided by duke1981
Categories Dessert
Time 25m
Yield 16 serving(s)
Number Of Ingredients 6
Steps:
- Measure out all of the cereal first, having it ready in a large bowl for later mixing.
- Melt butter in a large pot over lowest heat.
- Add strawberries, mashing with fork, until blended.
- Add marshmallows and stir until completely melted.
- Add Jell-o powder and stir until completely mixed.
- Remove from heat.
- Working quickly, add Rice Krispies cereal to pot, and stir until the cereal is well coated.
- Using a buttered spatula or waxed paper, press the mixture evenly into a greased 13 by 9 by 2 inch pan (or whatever pan you have on hand).
- Using a fine grater, grate white chocolate over top.
- Place in refrigerator for at least 1 hour.
- When the treats are cooled, cut into squares.
- Serve, and enjoy!
Nutrition Facts : Calories 121.4, Fat 3.6, SaturatedFat 2.2, Cholesterol 7.9, Sodium 137.4, Carbohydrate 22, Fiber 0.4, Sugar 9.8, Protein 1.2
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