Strawberry Banana Santa Hats Recipe 445 Food

STRAWBERRY BANANA SANTA HATS

Steps:

• Spread a small amount of melted white chocolate on a banana slice. Press a hulled strawberry into the melted chocolate.
• Dip a white chocolate chip into the melted chocolate and place it on top of the strawberry.
• Place the "Santa Hat" on a tray. Repeat with the rest of the strawberries and banana slices until all are complete.
• Chill for 10 minutes to allow the chocolate to harden.

STRAWBERRY SANTAS

Steps:

• For the frosting: In a medium bowl, using an electric hand mixer, beat the mascarpone and vanilla until smooth. Gradually beat in the powdered sugar until the mixture is thick and smooth. Using a spatula, transfer the frosting to a piping bag fitted with a small star piping tip.
• For the Santas: Using a paring knife, cut off the leaf-end of each strawberry to make a flat surface. Cut a 1/2- to 3/4-inch piece from the pointed end of each strawberry and reserve as the hats.
• Place the strawberries, wide-side down, on a work surface. Pipe a 3/4-inch-high swirl of frosting on each strawberry. Place the hats on top and pipe a small ball of frosting on top of the hats. Press two chocolate chips, pointed-sides inward, into the swirl of frosting to make eyes.

STRAWBERRY BANANA SANTA HATS RECIPE - (4.4/5)

Steps:

• 1. Wash the strawberries, pat them completely dry. 2. Slice each strawberry into 2 pieces, the one with leaf to be cut & used as bottom, other as cap. 3. Now slice the banana into 2 inch long pieces. 4. Take butter, icing sugar & vanilla essence in a bowl & mix well. 5. Now take one flat piece of strawberry, put a banana slice on it, use black pepper to make eyes, a little piece of strawberry for smile. 6. Put the cap shape piece of strawberry on it. 7. Add a small ball of butter & icing sugar on it. Repeat the same with remaining fruits. 8. Santa Hats are ready for Christmas party.