Steak Continental Food

STEAK MILANO

Steak Milano image

It's EASY AND TASTY! We ate a dish like this at Mr. Steak in Mpls. many years ago. We loved it so much that my DH spent time figuring out what was in it and came home to make it. It's probably not the exact recipe they used - but we've been enjoying this simple recipe for years.

Provided by Trisha W

Categories Cheese

Time 15m

Yield 4 serving(s)

Number Of Ingredients 4

Ingredients

4 1/3 lbs hamburger patties (ground sirloin, chuck, round, what ever you like)
salt, to taste
4 slices mozzarella cheese
8 ounces spaghetti sauce, with garlic

Steps:

Grill the patties.
Salt, to taste.
Heat the spaghetti sauce.
Add a cheese slice on top of each patti to melt, right at the end of the cooking time.
Put on plate and cover generously with spaghetti sauce.
We serve this with pasta and a salad.

Nutrition Facts : Calories 1363.8, Fat 105, SaturatedFat 41.2, Cholesterol 367.4, Sodium 795, Carbohydrate 7.4, Fiber 0.2, Sugar 5.6, Protein 90.9

STEAK CONTINENTAL

Steak Continental image

An easy marinade that really turns a round steak into a prize winner!

Provided by RC2STEP

Categories Round Steak

Time 5h30m

Yield 4

Number Of Ingredients 8

Ingredients

2 pounds round steak
1 clove garlic, quartered
2 teaspoons salt
1 ½ tablespoons soy sauce
1 tablespoon tomato paste
1 tablespoon vegetable oil
½ teaspoon ground black pepper
½ teaspoon dried oregano

Steps:

Remove fat from steak and score both sides by cutting 1/4 inch deep diagonal slices forming a diamond pattern.
Mash garlic with salt. Add soy sauce, tomato paste, oil, pepper and oregano. Mix well and rub into steak.
Wrap in waxed paper and let stand in refrigerator 5 to 6 hours, or overnight.
Broil or barbecue to desired degree of doneness.

Nutrition Facts : Calories 438.4 calories, Carbohydrate 1.8 g, Cholesterol 138.3 mg, Fat 24.8 g, Fiber 0.4 g, Protein 49.4 g, SaturatedFat 8.8 g, Sodium 1646.7 mg, Sugar 0.6 g

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