Spring Strawberry Sangria Food

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STRAWBERRY SANGRIA



Strawberry Sangria image

A refreshing summertime sangria with a fresh, strawberry taste.

Provided by BUCKEYEMJ

Categories     Drinks Recipes     Sangria Recipes

Time 2h10m

Yield 6

Number Of Ingredients 6

1 (750 milliliter) bottle white wine
½ cup strawberry schnapps
¼ cup white sugar
2 cups sliced strawberries
ice
6 whole strawberries for garnish

Steps:

  • Combine wine, strawberry schnapps, and sugar in a large pitcher. Stir until sugar is dissolved. Add sliced strawberries and refrigerate, 2 to 3 hours.
  • Pour over ice and garnish with whole strawberries before serving.

Nutrition Facts : Calories 228.7 calories, Carbohydrate 26 g, Fat 0.3 g, Fiber 1.5 g, Protein 0.6 g, Sodium 8.3 mg, Sugar 21.2 g

SPRING STRAWBERRY SANGRIA



Spring Strawberry Sangria image

Wine-infused berries make a lovely addition to this special-occasion drink. I love serving this during the beginning of spring to celebrate the new season. -Gina Quartermaine, Alexandria, Virginia

Provided by Taste of Home

Time 10m

Yield 10 servings (about 2 quarts).

Number Of Ingredients 5

4 cups dry white wine, chilled
1/2 pound fresh strawberries, hulled and sliced
1/4 cup sugar
2 cups club soda, chilled
2 cups champagne

Steps:

  • In a pitcher, combine wine, strawberries and sugar. Refrigerate at least 1 hour., Just before serving, stir in club soda and champagne.

Nutrition Facts : Calories 136 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 15mg sodium, Carbohydrate 10g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.

STRAWBERRY LIME ROSé SANGRIA



Strawberry Lime Rosé Sangria image

Light, refreshing, and simple. The bright ruby-red color is compliments of starting with a nice pink rose wine, and then soaking strawberries in it. Lime adds a zesty bite, rum gives it a bit more potency, and lemon-lime soda helps make it entirely too drinkable.

Provided by Kare for Kitchen Treaty

Time 4h10m

Number Of Ingredients 7

1 1/2 cups strawberries (hulled and sliced lengthwise)
2 limes (thinly sliced)
1 750 ml bottle rosé wine (I like Rosé of Sangiovese)
1/2 cup white rum
4 cups lemon-lime soda
Ice
Additional strawberries and lime slices for garnish (if desired)

Steps:

  • Add sliced limes and strawberries to a large pitcher.
  • Pour the wine and rum over the top.
  • Cover tightly and place in the refrigerator for at least 4 hours (up to 24 hours).
  • Remove from refrigerator and add the lemon lime soda. Add ice and a few pieces of the fruit to your glass and pour sangria over to serve.

STRAWBERRY SANGRIA



Strawberry Sangria image

Here's a refreshing twist on classic sangria--perfect for your summer BBQ's or Mexigrub (as we call it)! Originally from "Outdoor Cooking" a cookbook from the Arizona Highways magazine. Prep time does not include marinating time for strawberries.

Provided by Leslie in Texas

Categories     Beverages

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 9

1 quart strawberry, stemmed
1 cup sugar
1 (750 ml) bottle of chilled red wine
1 unpeeled seedless orange, sliced
1 unpeeled lemon, sliced and seeded
6 ounces sparkling water or 6 ounces club soda
clear ice cube
fresh mint leaves
additional strawberry, for garnish

Steps:

  • Marinate strawberries in sugar until heavy syrup develops. Refrigerated overnight works best.
  • To serve, pour strawberries and syrup into a large pitcher; add wine and citrus slices to pitcher and stir.
  • Pour sparkling water or soda over fruit and wine mixture; stir again.
  • Fill deep wine or champagne glasses with ice and then sangria.
  • Garnish with mint and a fresh, whole berry and enjoy!

Nutrition Facts : Calories 279.4, Fat 0.4, Sodium 6.5, Carbohydrate 48.8, Fiber 3.4, Sugar 40.8, Protein 1.2

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