SPLENDA CHOCOLATE MARBLE CAKE
Chocolate and vanilla is always a winning combination, don't you think?
Provided by Diane Atherton
Categories Cakes
Time 1h5m
Number Of Ingredients 15
Steps:
- 1. Preheat oven to 325 degrees F. Grease and flour a 6-cup Bundt pan or an 8½- x 4½-inch loaf pan. Set aside.
- 2. Combine cocoa, 1 tablespoon SPLENDA® Sugar Blend, and baking soda; gradually stir in hot water to form a paste. Set aside.
- 3. Combine flour, SPLENDA® Sugar Blend, baking powder, and salt in a large mixing bowl. Cut butter into flour mixture with a fork or a pastry blender until crumbly. (This procedure may be done with a mixer at the lowest speed. Cover mixing bowl with a clean tea towel to prevent spattering).
- 4. Combine eggs, milk, and vanilla in a small mixing bowl; add 1/3 of the egg mixture to flour mixture. Beat at low speed of an electric mixer until blended. Beat at medium speed for 30 seconds or until batter is smooth, stopping to scrape down sides of bowl. Repeat procedure 2 times. Set aside half of the batter. Add cocoa mixture to remaining batter, beating at low speed until blended. Alternate light and dark batters by tablespoonful's into prepared pan. Gently swirl batters with a knife to create a marble effect.
- 5. Bake 45 to 50 minutes or until a wooden pick inserted in center comes out clean. Cool in pan on a wire rack 10 minutes. Remove from pan; cool completely on a wire rack. Drizzle with chocolate glaze, if desired.
- 6. Glaze Directions: microwave cream in a glass measuring cup at HIGH 30 seconds or until hot. Add chocolate morsels; stir until smooth. Place mixture in a small heavy-duty zip-top plastic bag. Snip a tiny hole in 1 corner of bag, and drizzle chocolate over cake.
SPLENDA FLOURLESS CHOCOLATE CAKE
I have a good friend going through dessert withdrawl while on the Adkins diet so I came up with this..............Did the trick!!
Provided by kalamitykris
Categories Dessert
Time 1h20m
Yield 1 cake, 6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375°F and oil an 8-inch round baking pan. Line bottom with a round of wax paper.
- Chop chocolate into small pieces. In a double boiler or metal bowl set over a saucepan of barely simmering water melt chocolate with oil, stirring, until smooth.
- Remove top of double boiler or bowl from heat and whisk Splenda into chocolate mixture. Add eggs and whisk well.
- Sift 1/2 cup cocoa powder over chocolate mixture and whisk until just combined.
- Pour batter into pan and bake in middle of oven 25 minutes, or until top has formed a thin crust.
- Cool cake in pan on a rack 5 minutes and invert onto a serving plate.
Nutrition Facts : Calories 310.6, Fat 31.8, SaturatedFat 8.9, Cholesterol 105.8, Sodium 41.1, Carbohydrate 9.8, Fiber 5.6, Sugar 0.5, Protein 7
CHOCOLATE SPLENDA CAKE (DIABETIC)
I have not tried this recipe. I got this recipe from Ossg Recipes. When I make this recipe I do not plan to use the glaze.
Provided by internetnut
Categories Dessert
Time 35m
Yield 12 serving(s)
Number Of Ingredients 15
Steps:
- To make sour milk, (combine 4 tsp (20 ml.) vinegar with 1 1/2 cups.
- (375 ml sweet milk).
- Mix flour, Spenda Granular, cocoa, baking soda, and salt in large mixing bowl. Add eggs, milk, oil. Beat on Medium for 1 minute until smooth. Spread in 2 - 8 inch (20 cm) layer cake pans. Bake at 350F (180C) for 20 to 25 minutes.
- Cool 5 minutes. Remove from pans and cool. Spread one layer with jam. Top with second layer. Glaze.
- For Glaze:.
- Combine cocoa powder, Splenda and cornstarch in saucepan. Whisk in 1/2 cup milk, then 1/4 cup corn syrup and 1 tsp vanilla. Stir to boiling, over medium heat. Simmer, stirring over low heat 1 minute, or until thick and glossy. Cool 5 minutes.
Nutrition Facts : Calories 212.6, Fat 9.2, SaturatedFat 2.3, Cholesterol 35.5, Sodium 286, Carbohydrate 29.3, Fiber 2.4, Sugar 4, Protein 5.8
CHOCOLATE CAKE BROWNIES WITH SPLENDA
This recipe is posted in request. I found it in a booklet published by Splenda. I have not tried it, so I hope you will enjoy it.
Provided by Shar-on
Categories Dessert
Time 30m
Yield 16 pieces, 16 serving(s)
Number Of Ingredients 10
Steps:
- Mix tog splenda, flour, cocoa, baking powder and salt; and set aside.
- Beat tog margarine, eggs and vanilla for 1 minute.
- Add applesauce and beat until blended.
- Add flour mixture and nuts until blended.
- Spread evenly in a greased 8 inch square cake pan.
- Bake at 350 defF for about 15 minutes or until tester inserted in centre comes out clean.
- Cool on rack.
- Store in a coverd container in the fridge.
Nutrition Facts : Calories 71.7, Fat 4.6, SaturatedFat 0.9, Cholesterol 26.4, Sodium 112.3, Carbohydrate 5.7, Fiber 0.5, Sugar 0.1, Protein 1.7
BANANA MARBLE CAKE (SPLENDA)
Make and share this Banana Marble Cake (Splenda) recipe from Food.com.
Provided by EURrosa1
Categories Lunch/Snacks
Time 35m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Sift together flour, Splenda, baking powder, baking soda and salt.
- In large mixing bowl beat margarine, eggs, banana and vanilla until smooth.
- Blend in flour mixture alternating with yogurt, beating just enough to mix it.
- Add cocoa and Splanda to 3/4 cup of batter for the MARBLE.
- Pour plain batter to greased 9" square pan. Spoon chocolate on top. Draw knife through batter to create marbled effect.
- Bake at 350 F for 35-40 minutes, until tester inserted in center cames out clean.
Nutrition Facts : Calories 173.8, Fat 5.5, SaturatedFat 1.4, Cholesterol 37.2, Sodium 310.9, Carbohydrate 27.8, Fiber 1.2, Sugar 12.3, Protein 3.9
More about "splenda chocolate marble cake food"
CHOCOLATE MARBLE CAKE - SPLENDA®
From splenda.ca
Cuisine CakesTotal Time 1 hrCategory Splenda® Sugar BlendCalories 250 per serving
CHOCOLATE MARBLE CAKE RECIPE | ZERO CALORIE …
From splenda.com
Cuisine CakesTotal Time 1 hrCategory Splenda® Sugar BlendCalories 250 per serving
RICH CHOCOLATE CAKE - SPLENDA®
From splenda.com
MIDNIGHT DELIGHT COLD STONE CREAMERY …
From coldstonecreamery.com
CHOCOLATE CAKE RECIPE | ZERO CALORIE …
From splenda.com
CAKES ARCHIVES - SPLENDA®
From splenda.com
CAKES ARCHIVES - SPLENDA®
From splenda.ca
MARBLE CAKE RECIPE - NYT COOKING
From cooking.nytimes.com
4/5 (13)Category DessertServings 1Total Time 3 hrs
SPLENDA CHOCOLATE CAKE RECIPE | CDKITCHEN.COM
From cdkitchen.com
ALL RECIPES - SPLENDA®
From splenda.ca
ALL RECIPES - SPLENDA®
From splenda.com
COLD STONE CREAMERY SIGNATURE CAKES
From coldstonecreamery.com
ZERO CALORIE SWEETENER & SUGAR SUBSTITUTE | SPLENDA
From splenda.com
COSTCO CAKES - HOW TO ORDER A CAKE FROM COSTCO IN 2023?
From costcomenu.com
CHOCOLATE CAKE RECIPE | NO CALORIE SWEETENER & SUGAR
From splenda.ca
SPLENDA PRODUCTS | ZERO CALORIE SWEETENERS, COFFEE …
From splenda.com
SPLENDA® SUGAR BLEND FOR BAKING CHOCOLATE CAKE
From verybestbaking.com
CAKES - ORDER ONLINE & SAVE | GIANT - GIANT FOOD STORES
From giantfoodstores.com
MARBLE CHIFFON CAKE RECIPE - FOOD.COM
From food.com
CHOCOLATE BUNDT CAKE - SPLENDA®
From splenda.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love