Spinach Apple Cranberry Walnut Salad Food

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APPLE CRANBERRY SPINACH SALAD



Apple Cranberry Spinach Salad image

Apple cranberry spinach salad filled with greens, crisp apples, dried cranberries, walnuts, feta cheese and a delicious honey dijon dressing. An easy salad recipe that's full of flavor!

Provided by Jamielyn Nye

Categories     Salad

Time 10m

Number Of Ingredients 11

1/4 cup extra-virgin olive oil
1/4 cup honey
3 Tablespoons red wine vinegar
1 Tablespoon Dijon mustard
1/2 teaspoon salt
1/4 teaspoon pepper
6 to 8 cups prewashed spinach or spring mix
1 large apple (, cored and thinly sliced)
1/2 cup dried cranberries
1/2 cup walnuts or pecans
1/4 cup crumbled feta cheese

Steps:

  • In a small bowl, whisk together the oil, honey, vinegar, mustard, salt and pepper. Store in the refrigerator until ready to serve and stir before serving. The dressing stays good up to one week.
  • When ready to serve, place the spinach in a large bowl. Top with apple slices, cranberries, nuts and feta cheese. Drizzle with the dressing and toss until combined. Serve immediately.

Nutrition Facts : Calories 252 kcal, Carbohydrate 25 g, Protein 2 g, Fat 16 g, SaturatedFat 2 g, Cholesterol 5 mg, Sodium 294 mg, Fiber 2 g, Sugar 21 g, ServingSize 1 serving

SPINACH APPLE CRANBERRY WALNUT SALAD



Spinach Apple Cranberry Walnut Salad image

What a mouthwatering salad! Baby spinach is combined with apple slices, dried cranberries, walnuts and feta cheese, and dressed in olive oil and vinegar dressing! Festive, healthy and delicious!

Provided by MelanieCooks.com

Categories     Salad

Time 5m

Number Of Ingredients 7

1 package (5 oz baby spinach)
1 apple (sliced into thin slices)
1/4 cup dried cranberries
1/4 cup walnuts
1/4 cup feta cheese (crumbled)
3 tbsp extra-virgin olive oil
3 tsp apple cider vinegar

Steps:

  • Pour olive oil and vinegar in a cup and whisk with a fork to make a dressing.
  • Put baby spinach in a large bowl, pour dressing over it and toss until all the spinach is coated with the dressing.
  • Add apple slices, dried cranberries, walnuts and feta cheese and toss until combined.

Nutrition Facts : Calories 239 kcal, Carbohydrate 19 g, Protein 3 g, Fat 17 g, SaturatedFat 3 g, Cholesterol 8 mg, Sodium 106 mg, Fiber 2 g, Sugar 10 g, ServingSize 1 serving

SPINACH SALAD WITH CRANBERRIES AND WALNUTS



Spinach Salad With Cranberries and Walnuts image

Make and share this Spinach Salad With Cranberries and Walnuts recipe from Food.com.

Provided by Lvs2Cook

Categories     Spinach

Time 10m

Yield 10-12 serving(s)

Number Of Ingredients 8

1 lb fresh spinach, washed, stems removed, and torn into bite-sized pieces
1/2 cup chopped walnuts
3/4 cup dried cranberries (craisins)
2/3 cup extra virgin olive oil
1/3 cup balsamic vinegar
1 garlic clove, minced
3/4 tablespoon kosher salt
1/2 teaspoon fresh coarse ground black pepper

Steps:

  • In a serving bowl, toss together the salad ingredients.
  • In a jar with a tight fitting lid, shake together the dressing ingredients until well blended.
  • Dress the salad and serve.

Nutrition Facts : Calories 180.1, Fat 18.4, SaturatedFat 2.4, Sodium 559.8, Carbohydrate 3.5, Fiber 1.8, Sugar 0.6, Protein 2.2

SPINACH APPLE SALAD WITH CRANBERRY & WALNUT



Spinach Apple Salad with Cranberry & Walnut image

Spinach Apple Salad with Cranberries, toasted Walnuts, and a delicious Vinaigrette. A MUST-KNOW healthy green goddess fall salad for all baby spinach lovers.

Provided by Aline Cueni

Categories     Salad

Time 10m

Number Of Ingredients 8

3.5 oz baby spinach
1 apple (diced)
¼ cup dried cranberries
¼ cup walnuts (chopped & toasted)
2 tbsp extra virgin olive oil
1 tbsp apple cider vinegar
1 tsp maple syrup (or sweetener of choice)
salt and black pepper to taste

Steps:

  • Roughly chop and toast walnuts in a skillet over medium heat until golden brown and fragrant.
  • Combine all of the vinaigrette ingredients in a jar and shake or whisk them together in a small bowl.
  • Add spinach, apple, cranberries, and toasted walnuts in a bowl. Pour over the dressing and toss well before serving!

Nutrition Facts : Calories 336 kcal, Carbohydrate 31 g, Protein 4 g, Fat 24 g, SaturatedFat 3 g, Sodium 42 mg, Fiber 5 g, Sugar 22 g, UnsaturatedFat 21 g, ServingSize 1 serving

SIMPLE CRANBERRY SPINACH SALAD



Simple Cranberry Spinach Salad image

This is a simple salad that can be made in minutes. It works well at Thanksgiving or anytime you're just looking for something a little different.

Provided by Bethanie Rose

Categories     Salad     Green Salad Recipes     Spinach Salad Recipes

Time 5m

Yield 4

Number Of Ingredients 5

1 (6 ounce) package fresh spinach
⅓ cup dried cranberries
⅓ cup chopped walnuts
⅓ cup raspberry walnut vinaigrette
1 tablespoon finely shredded Romano cheese

Steps:

  • Combine the spinach, cranberries, walnuts, vinaigrette, and Romano cheese in a large bowl; toss until spinach is evenly coated. Serve immediately.

Nutrition Facts : Calories 138.2 calories, Carbohydrate 18.1 g, Cholesterol 1.9 mg, Fat 7 g, Fiber 2.1 g, Protein 3.3 g, SaturatedFat 0.9 g, Sodium 337.5 mg, Sugar 13.8 g

APPLE CRANBERRY WALNUT SALAD



Apple Cranberry Walnut Salad image

Salad: 205 cal (15g fat, 17g carb, 6g protein) Dressing: 145 cal (12g fat, 13 carb, 0 protein)

Provided by Madison Johnson

Categories     Low Protein

Time 10m

Yield 5 serving(s)

Number Of Ingredients 12

6 cups Baby Spinach
1 red apple
1 green apple
1 cup walnuts, roughly chopped
1/3 cup feta cheese, crumbled
1/3 cup dried cranberries
1 cup apple juice
4 tablespoons apple cider vinegar
2 tablespoons honey
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 cup oil

Steps:

  • Core and chop apples (thin slices or 1 inch chunks). Toss lettuce, apples, walnuts, feta, and cranberries together in a large bowl.
  • Whisk together all dressing ingredients. Toss with salad immediately before serving. Enjoy!

Nutrition Facts : Calories 376.1, Fat 28.6, SaturatedFat 4.4, Cholesterol 8.9, Sodium 376.7, Carbohydrate 28.5, Fiber 4.6, Sugar 20.7, Protein 6.3

CRANBERRY APPLE-SPINACH SALAD



Cranberry Apple-Spinach Salad image

Make and share this Cranberry Apple-Spinach Salad recipe from Food.com.

Provided by SweetSueAl

Categories     Spinach

Time 15m

Yield 4 serving(s)

Number Of Ingredients 6

6 cups fresh spinach leaves (moderately packed)
1/4 cup light balsamic vinaigrette salad dressing (or Citrus Vinaigrette)
1 cup apple (matchstick-sized pieces)
1/4 cup dried cranberries
1/4 cup walnuts, chopped (or toasted pecans)
1/4 cup crumbled reduced-fat feta cheese (or blue cheese)

Steps:

  • Place the spinach leaves and salad dressing in a large bowl.
  • and toss to mix well.
  • Divide the mixture between 4 salad plates.
  • Top the spinach on each plate with a quarter of the.
  • apples, cranberries, nuts, and cheese.
  • Serve immediately.

Nutrition Facts : Calories 77.3, Fat 5, SaturatedFat 0.5, Sodium 36.1, Carbohydrate 7.7, Fiber 2.5, Sugar 3.9, Protein 2.5

CRANBERRY, FETA AND WALNUT SALAD



Cranberry, Feta and Walnut Salad image

Make and share this Cranberry, Feta and Walnut Salad recipe from Food.com.

Provided by Graybert

Categories     Greens

Time 5m

Yield 4 serving(s)

Number Of Ingredients 9

2 cups mixed salad greens (I use leaf lettuce, endive and radiccio)
1 cup dried sweetened cranberries
4 ounces crumbled feta cheese
1/2 cup walnut pieces, toasted
2 tablespoons balsamic vinegar
1 tablespoon honey
1 teaspoon Dijon mustard
1/4 teaspoon ground black pepper
1/4 cup extra virgin olive oil

Steps:

  • Toss greens, cranberries, cheese and walnuts in large bowl.
  • Mix vinegar, honey, mustard and pepper with wire whisk until well blended.
  • Gradually add oil, whisking constantly until well blended.
  • Pour over salad; toss to coat.
  • Serve immediately.

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