HEALTHY TURKEY LASAGNA (CROCK POT)
I found this on the Family Circle site and I am posting so I can add the ingredients to my shopping list. I will update after I make it this coming week. I have added a few ingredients that I will be using.
Provided by PSU Lioness
Categories Poultry
Time 5h15m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- In a large nonstick skillet, cook onions and garlic over medium-high heat for 4 minutes or until softened.
- Add turkey to skillet and cook, breaking up large chunks, for about 6 minutes or until no longer pink; drain fat. Season turkey with oregano, basil, salt and pepper. Set aside.
- In a small bowl, combine cottage cheese and 1/2 cup of the Italian shredded cheese.
- In a 5- to 6-quart slow cooker, layer half the uncooked noodles, overlapping as necessary.
- Spread half of both the meat mixture and broccoli over noodles, then top with about half of the tomato sauce and 1/4 cup water.
- Gently spread ricotta mixture on top, and continue layering with remaining noodles, meat, broccoli, sauce and an additional 1/4 cup water.
- Cover and cook on HIGH for 4 hours or LOW for 5 hours.
- Sprinkle remaining 1/2 cup of Italian cheese on top for last 15 minutes of cooking time or until melted.
Nutrition Facts : Calories 189.4, Fat 7, SaturatedFat 2, Cholesterol 54.2, Sodium 857.2, Carbohydrate 10.3, Fiber 2.8, Sugar 7, Protein 22.7
SPICY TURKEY LASAGNA FOR THE CROCK POT
You'll need an oval 5 1/2 quart crock pot for this. Adjust the red pepper flakes according to your taste.
Provided by SweetySJD
Categories One Dish Meal
Time 4h45m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- In a skillet over medium-high heat, brown turkey, breaking up clumps, until no longer pink.
- Add oregano, salt and red pepper flakes. Remove from heat.
- In a bowl mix the ricotta, cheese blend and spinach.
- In crock pot, layer half the noodles, overlap as necessary.
- Spoon on half the meat mixture and cover with half the sauce and half the water.
- Spread half the cheese blend on top.
- Repeat layering.
- Cook on low heat about 4 1/2 hours.
- Sprinkle with parmesan cheese to serve.
Nutrition Facts : Calories 320.6, Fat 12.7, SaturatedFat 6.1, Cholesterol 73.1, Sodium 276.1, Carbohydrate 29.1, Fiber 2.4, Sugar 1.1, Protein 22.2
CROCK POT TURKEY LASAGNA
A turkey variation of recipe Recipe #21706 by Derf. I substitute 1.5 (28 oz) jars of marinara sauce for the onion thru tomato paste ingredients (just because I am SO lazy).
Provided by Everybody eats when
Categories One Dish Meal
Time 4h20m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Brown ground turkey in olive oil.
- Add tomato sauce (and lots of oregano!) and mix thoroughly.
- Spoon a layer of meat sauce onto the bottom of the slow cooker.
- Add a double layer of uncooked lasagna noodles (break to fit) and top with cheeses.
- Repeat with sauce, noodles and cheeses until all are used up.
- Cover and cook on low for 4 to 5 hours.
Nutrition Facts : Calories 538.9, Fat 20.7, SaturatedFat 9.3, Cholesterol 90, Sodium 1368.9, Carbohydrate 48.4, Fiber 4.1, Sugar 9.1, Protein 39.9
SPICY TURKEY CHILI
This a very hearty and spicy chili, one I believe all will love! Serve topped with Cheddar cheese.
Provided by CORWYNN DARKHOLME
Categories Soups, Stews and Chili Recipes Chili Recipes Turkey Chili Recipes
Time 3h10m
Yield 8
Number Of Ingredients 8
Steps:
- In a slow cooker, combine turkey, beans, tomatoes, chili seasoning, chile peppers, tomato sauce, onion and water. Cook on low 3 to 4 hours. Serve hot.
Nutrition Facts : Calories 213.4 calories, Carbohydrate 30.8 g, Cholesterol 23.4 mg, Fat 3.7 g, Fiber 9.2 g, Protein 17 g, SaturatedFat 0.7 g, Sodium 1750.9 mg, Sugar 9.5 g
SLOW COOKER LASAGNA
This recipe is so easy, you might think that you are doing something wrong. It is delicious!
Provided by KIMIRN
Categories World Cuisine Recipes European Italian
Time 4h40m
Yield 10
Number Of Ingredients 11
Steps:
- In a large skillet over medium heat cook the ground beef, onion, and garlic until brown. Add the tomato sauce, tomato paste, salt, and oregano and stir until well incorporated. Cook until heated through.
- In a large bowl mix together the cottage cheese, grated Parmesan cheese, and shredded mozzarella cheese.
- Spoon a layer of the meat mixture onto the bottom of the slow cooker. Add a double layer of the uncooked lasagna noodles. Break to fit noodles into slow cooker. Top noodles with a portion of the cheese mixture. Repeat the layering of sauce, noodles, and cheese until all the ingredients are used.
- Cover, and cook on LOW setting for 4 to 6 hours.
Nutrition Facts : Calories 446.4 calories, Carbohydrate 35.7 g, Cholesterol 71.6 mg, Fat 20.3 g, Fiber 3.2 g, Protein 31.2 g, SaturatedFat 10.2 g, Sodium 1420.2 mg, Sugar 7.5 g
CROCK POT LASAGNA
Make and share this Crock Pot Lasagna recipe from Food.com.
Provided by Derf2440
Categories Cheese
Time 4h15m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Brown ground beef, onion and garlic in frypan.
- Add tomato sauce, tomato paste, salt and oregano.
- Cook long enough to get it warm.
- Spoon a layer of meat sauce onto the bottom of the slow cooker.
- Add a double layer of uncooked lasagna noodles (break to fit) and top with cheeses.
- Repeat with sauce, noodles and cheeses until all are used up.
- Cover and cook on low for 4 to 5 hours.
Nutrition Facts : Calories 1098.2, Fat 46.1, SaturatedFat 23.6, Cholesterol 190, Sodium 3576.6, Carbohydrate 92, Fiber 8.1, Sugar 20.9, Protein 78.9
JAY'S SPICY SLOW COOKER TURKEY CHILI
I looked at the top 5 recipes on this site, combined my favorite ingredients from each, plus a few of my own (Sriracha®/adobe sauce) and...ta-da! A meaty, spicy, flavorful, turkey chili! You can quickly cook up the turkey and combine ingredients in slow cooker, throw in the fridge, and take it out to cook on low before you go to work - works perfectly, easy peasy! All the guys love it for football games, tailgating, and just plain old cold weather. From my table to yours, hope you enjoy! Serve with sour cream and cheese to your liking.
Provided by JThomas
Categories Soups, Stews and Chili Recipes Chili Recipes Turkey Chili Recipes
Time 8h20m
Yield 8
Number Of Ingredients 16
Steps:
- Heat a large skillet over medium-high heat. Cook and stir ground turkey in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Stir taco seasoning into ground turkey until evenly coated.
- Mix seasoned ground turkey, onion, crushed tomatoes, kidney beans, tomato soup, black beans, chili powder, green chile peppers, chipotle peppers from adobo sauce, chile-garlic sauce, black pepper, salt, basil, paprika, and cayenne pepper in a slow cooker.
- Cook on Low, 8 to 9 hours (or High about 4 hours).
Nutrition Facts : Calories 309.2 calories, Carbohydrate 28.1 g, Cholesterol 83.8 mg, Fat 9.9 g, Fiber 8.4 g, Protein 28.9 g, SaturatedFat 2.4 g, Sodium 1595 mg, Sugar 6.7 g
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- In a large nonstick skillet cook ground turkey over medium-high heat until no longer pink, using a wooden spoon to break up turkey as it cooks. Remove from heat. Stir in oregano and crushed red pepper.
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- Cover and cook on low-heat setting for 3-3/4 hours. Top with the remaining 1/2 cup pasta sauce and 1/2 cup of the Italian cheese blend. Let stand, covered, for 10 minutes before serving.
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