Spicy Tomato Juice Cocktail Food

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SPICY TOMATO JUICE



Spicy Tomato Juice image

You can drink this juice plain or use it in most any recipe like chili that calls for vegetable juice as an ingredient. -Kathleen Gill, Butte, Montana

Provided by Taste of Home

Time 1h10m

Yield about 5 quarts.

Number Of Ingredients 11

13 pounds ripe tomatoes (about 40 medium)
2 celery ribs, coarsely chopped
3 medium onions, coarsely chopped
1 medium green pepper, coarsely chopped
1-1/2 cups chopped fresh parsley
1/2 cup sugar
1 tablespoon Worcestershire sauce
4 teaspoons salt
1/4 teaspoon hot pepper sauce
1/4 teaspoon cayenne pepper
1/4 teaspoon pepper

Steps:

  • Quarter tomatoes; place in a 6-qt. Dutch oven. Add celery, onions, green pepper and parsley. Simmer, uncovered, until vegetables are tender, about 45 minutes, stirring occasionally. , Meanwhile, rinse five 1-quart plastic containers and lids with boiling water. Dry thoroughly. Cool tomato mixture slightly; put through a sieve or food mill. Return to pan. Add remaining ingredients; mix well. Bring to a boil. Remove from heat; cool. , Fill all containers to within 1/2 in. of tops. Wipe off top edges of containers; immediately cover with lids. Freeze up to 12 months. Thaw frozen juice in refrigerator before serving.

Nutrition Facts : Calories 95 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 514mg sodium, Carbohydrate 22g carbohydrate (15g sugars, Fiber 4g fiber), Protein 3g protein.

SPICY TOMATO JUICE COCKTAIL



Spicy Tomato Juice Cocktail image

Make and share this Spicy Tomato Juice Cocktail recipe from Food.com.

Provided by Dienia B.

Categories     Sauces

Time 1h45m

Yield 6 pints

Number Of Ingredients 7

3 quarts tomato juice
1/2 teaspoon celery salt
1/2 teaspoon onion powder
1 tablespoon finely chopped dill weed
1 teaspoon grated horseradish
1 tablespoon lemon juice or 1 tablespoon lime juice
1/2 teaspoon Worcestershire sauce

Steps:

  • Combine all ingredients in glass pan. Heat throughly. Pour into 6 pint jars process in water bath 30 minutes.

SPICY TOMATO JUICE



Spicy Tomato Juice image

When you want a Bloody Mary kick, but can do without the vodka, this spicy tomato juice has your back.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Number Of Ingredients 8

3 stalks of celery, leaves attached
1 cup chopped tomatoes
1 jalapeno, seeded and minced
1/4 cup freshly squeezed lemon juice
1/8 teaspoon celery seed
1/8 teaspoon freshly ground pepper
1/4 teaspoon coarse salt
2 red chile peppers, for garnish (optional)

Steps:

  • Place celery in a juice extractor; process, extracting about 1/2 cup juice. Transfer to bowl of a food processor or jar of a blender.
  • Add chopped tomatoes, jalapeno, lemon juice, celery seed, black pepper, and salt. Process until fairly smooth, with some texture remaining. Garnish with chile peppers, and serve over ice, if desired.

Nutrition Facts : Calories 66 g

TOMATO JUICE COCKTAIL



Tomato Juice Cocktail image

This recipe came from my mother-in-law and many say it's the best tomato juice they've ever tasted. It has a little eye-opening kick to it that's wonderful! -Beverly Cottrell, Ipswich, Maine

Provided by Taste of Home

Time 50m

Yield 3 servings.

Number Of Ingredients 8

3/4 pound tomatoes (about 4 small), sliced
1/3 cup chopped onion
1/4 cup coarsely chopped green pepper
1/4 cup water
2 tablespoons sliced celery
1-1/2 teaspoons sugar
1/2 teaspoon salt
1/8 teaspoon pepper

Steps:

  • In a small saucepan, combine all ingredients. Bring to a boil. Reduce heat; cover and simmer until vegetables are tender, 30-35 minutes. Cool. , Transfer tomato mixture to a blender; cover and process until smooth. Refrigerate until chilled.

Nutrition Facts : Calories 69 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 614mg sodium, Carbohydrate 16g carbohydrate (11g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges

SPICY TOMATO DRINK



Spicy Tomato Drink image

Very tasty drink, high in potassium. Not just bland tomato juice. Serve as is or add vodka for the best Bloody Mary.

Provided by Lars Donie

Categories     Drinks Recipes     Juice Recipes

Time 1h5m

Yield 6

Number Of Ingredients 7

1 (46 fluid ounce) can tomato juice
½ cup cider vinegar
⅓ cup white sugar
3 tablespoons prepared horseradish
2 tablespoons Worcestershire sauce
2 tablespoons adobo seasoning
1 tablespoon onion powder

Steps:

  • Combine tomato juice, vinegar, sugar, horseradish, Worcestershire sauce, adobo seasoning, and onion powder in a 2-quart container. Mix well and chill for at least 1 hour.

Nutrition Facts : Calories 102.3 calories, Carbohydrate 24.4 g, Fat 0.5 g, Fiber 1.9 g, Protein 2.1 g, SaturatedFat 0.1 g, Sodium 659.2 mg, Sugar 20.4 g

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