Spicy Strawberry Salad Food

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SPICY STRAWBERRY SALAD



Spicy Strawberry Salad image

A friend once made this for a party to celebrate the beginning of summer. It is cool, crisp and crunchy - just what a salad should be.

Provided by Leslie Oscarson

Categories     Salad     Green Salad Recipes     Mixed Greens Salad Recipes

Time 20m

Yield 10

Number Of Ingredients 10

¾ cup vegetable oil
½ cup white sugar
1 tablespoon poppy seeds
1 ½ teaspoons garlic powder
1 teaspoon mustard powder
⅓ cup balsamic vinegar
1 ½ cups fresh sliced mushrooms
8 cups mixed salad greens
1 ½ cups chopped pecans
4 cups sliced fresh strawberries

Steps:

  • Whisk together the oil, sugar, poppy seeds, garlic powder, dry mustard and vinegar. Refrigerate until chilled.
  • In a salad bowl, combine the mushrooms and mixed greens; add dressing and toss. Sprinkle with strawberries and pecans.

Nutrition Facts : Calories 341.1 calories, Carbohydrate 20.8 g, Fat 29.1 g, Fiber 4.1 g, Protein 3.3 g, SaturatedFat 3.2 g, Sodium 14.7 mg, Sugar 15.8 g

STRAWBERRY SALAD



Strawberry Salad image

Provided by Trisha Yearwood

Time 25m

Yield 6 servings

Number Of Ingredients 14

1 package ramen noodles, crushed, flavor packet discarded
1/4 cup sliced almonds
1/4 cup sunflower seeds
1/4 cup (1/2 stick) butter, melted
1 head romaine lettuce, washed and dried
One 5-ounce bag baby spinach
1 pint strawberries, hulled and thinly sliced
1 cup grated Parmesan
3/4 cup sugar
1/2 cup red wine vinegar
3/4 cup vegetable oil
1/2 teaspoon paprika
1/2 teaspoons salt
2 cloves garlic, minced

Steps:

  • For the salad: Preheat the oven to 400 degrees F. In a small bowl, mix the ramen noodles, almonds, sunflower seeds and melted butter. Transfer to a baking sheet and toast in the oven, stirring occasionally, until browned, about 10 minutes. Remove from the oven and set aside to cool.
  • Tear the lettuce and combine with the spinach, strawberries and cheese in a large salad bowl.
  • For the dressing: Dissolve the sugar in the vinegar. Combine the oil, paprika, salt and garlic and then add to the sugar-vinegar mixture. Mix well and store in the refrigerator until ready to serve.
  • Just before serving, sprinkle the crunchy topping over the salad green and toss the salad with enough dressing to coat the greens.

SPICY STRAWBERRY MARGARITA



Spicy Strawberry Margarita image

Provided by Geoffrey Zakarian

Categories     beverage

Time 15m

Yield 4 servings

Number Of Ingredients 9

2 ounces simple syrup, plus more for the glasses
Coarse salt
4 cups ice
2 cups hulled and halved fresh strawberries, plus 2 strawberries, hulled and thinly sliced for garnish, optional
2 cups cubed fresh watermelon
4 ounces silver tequila
2 ounces fresh lime juice
2 ounces triple sec
1/2 Fresno chile, diced, seeded or unseeded depending on the spice level you want

Steps:

  • Dip half of the rim of 4 margarita glasses in the simple syrup, then dip in the coarse salt. Set aside.
  • In a blender, combine the ice, halved strawberries, watermelon, tequila, lime juice, triple sec, simple syrup and Fresno chile. Blend until frothy. Pour into your prepared margarita glasses, garnish each with a thinly sliced strawberry if desired and enjoy immediately!

EASY STRAWBERRY SPINACH SALAD



Easy Strawberry Spinach Salad image

This recipe uses bottled dressing instead of dressing from scratch. My kids liked it better than the scratch recipe. I also use prepackaged baby spinach. Makes it easier on me!

Provided by Parsley

Categories     Spinach

Time 5m

Yield 6 serving(s)

Number Of Ingredients 5

6 ounces baby spinach leaves, rinsed and dried
1 pint fresh strawberries, thinly sliced
1/2 cup thinly sliced sweet onion
1/2 cup bottled balsamic vinaigrette
1 tablespoon sugar

Steps:

  • In a small mixing bowl, stir together salad dressing and sugar until sugar is dissolved.
  • In a large mixing bowl, toss spinach, strawberries and onion. Drizzle with dressing and toss to coat.

PAPAYA, STRAWBERRY & SPINACH SALAD



Papaya, Strawberry & Spinach Salad image

Make and share this Papaya, Strawberry & Spinach Salad recipe from Food.com.

Provided by Dancer

Categories     Strawberry

Time 15m

Yield 8 serving(s)

Number Of Ingredients 10

6 tablespoons raspberry preserves
1/4 cup raspberry vinegar
2 tablespoons grapeseed oil
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
4 cups peeled seeded cubed papayas
4 cups quartered strawberries
2 cups Baby Spinach, rinsed and dried
1/2 cup very thinly sliced red onion
1/4 cup minced mint

Steps:

  • Whisk the first 5 ingredients together in a bowl.
  • Toss the remaining ingredients together in a second bowl and drizzle with dressing.

Nutrition Facts : Calories 128.6, Fat 3.8, SaturatedFat 0.4, Sodium 160, Carbohydrate 24.1, Fiber 3.4, Sugar 15.1, Protein 1.4

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