Spicy Guacamole With Bacon Food

SPICY GUACAMOLE

Spicy Guacamole image

This party-time guacamole is spicy, quick, and relatively healthy. Refrigerate guacamole with plastic wrap against the surface of the dip to prolong shelf life. Serve with tortilla chips or your favorite dipping accompaniment.

Provided by Goodfella

Categories Appetizers and Snacks Dips and Spreads Recipes Guacamole Recipes

Time 15m

Yield 6

Number Of Ingredients 11

Ingredients

3 ripe avocados, peeled and pitted
lemon, juiced
3 Roma tomatoes, seeded and finely chopped
4 scallions, white parts only, thinly sliced
3 jalapeno peppers, finely chopped
3 cloves garlic, minced
1 tablespoon chopped fresh cilantro
1 teaspoon sea salt
½ teaspoon red pepper flakes
¼ teaspoon ground black pepper
¼ teaspoon cayenne pepper

Steps:

Add avocados and lemon juice to a medium mixing bowl; mash until desired consistency is almost reached. Stir in tomatoes, scallions, jalapeno peppers, garlic, cilantro, salt, red pepper flakes, pepper, and cayenne. Taste guacamole and adjust for seasoning.

Nutrition Facts : Calories 178.8 calories, Carbohydrate 13.6 g, Fat 15 g, Fiber 8.5 g, Protein 2.9 g, SaturatedFat 2.2 g, Sodium 304.6 mg, Sugar 2 g

SPICY GUACAMOLE

Spicy Guacamole image

Provided by Bobby Flay

Categories appetizer

Time 15m

Yield 4 to 6 servings

Number Of Ingredients 6

Ingredients

2 Haas avocados, halved, pitted, and diced in shell
1/2 red onion, thinly sliced
1 jalapeno, finely diced
1/2 bunch fresh cilantro, coarsely chopped
Juice of 1 lime
Kosher salt and freshly ground black pepper

Steps:

Mash the avocados with a fork and combine with the red onion, jalapeno, cilantro, lime juice, salt and pepper.

SPICY GUACAMOLE

Spicy Guacamole image

This is a wonderful guac recipe. My mom gave this to me; she had xeroxed it from what looks like maybe Taste of Home magazine. It is great! And definitely spicy. If you need more spice, add some hot sauce. I don't think you'll need it, though :-)

Provided by spatchcock

Categories Sauces

Time 5m

Yield 1 cup

Number Of Ingredients 7

Ingredients

1 large ripe avocado, peeled, pitted
2 teaspoons fresh lime juice
1/2 cup chopped fresh cilantro (I left this out)
1/4 cup finely chopped onion
2 garlic cloves, finely chopped
2 large serrano chilies, seeded chopped
1/4 teaspoon salt

Steps:

Using fork, mash avocado with lime juice in small bowl.
Add cilantro, chopped onion, chopped garlic, serrano chilies and salt and stir to combine.

SPICY BACON GUACAMOLE RECIPE - (4.4/5)

Spicy Bacon Guacamole Recipe - (4.4/5) image

Provided by á-174535

Number Of Ingredients 9

Ingredients

4 strips bacon
2 ripe avocados
1 tablespoon fresh lime juice
1/2 teaspoon ground cumin
kosher salt and freshly ground black pepper to taste
1/2 small red onion, finely chopped, about 1/4 cup
2 to 4 tablespoons drained jarred pickled jalapeño slices, chopped, plus 2 teaspoons brine
1 plum tomato, seeded and chopped
tortilla chips, for serving

Steps:

Place the bacon in a large skillet and set over medium heat. Cook, turning, until crispy, 8 to 10 minutes. Transfer to a paper-towel-lined-plate to drain. Meanwhile, halve and pit the avocados. Scoop the avocado into a medium bowl and add the lime juice, cumin, 3/4 teaspoon salt, and 1/4 teaspoon pepper. Mash with a fork until combined but still a bit chunky. Add the red onions, pickled jalapeños, brine and tomatoes, reserving a few pieces of tomato for garnish. Crumble the bacon into the bowl, saving a spoonful for garnish, and stir together to combine. Garnish with the reserved tomato and bacon and the additional pickled jalapeños. Serve with tortilla chips.