Spicy Chocolate Latte Food

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SPICED MOCHA LATTE



Spiced Mocha Latte image

Make and share this Spiced Mocha Latte recipe from Food.com.

Provided by loof751

Categories     Beverages

Time 15m

Yield 6 cups, 4 serving(s)

Number Of Ingredients 8

1 (6 ounce) package semi-sweet chocolate chips
2 cups half-and-half
1 1/2 cups water
1 cup milk
3 tablespoons dark roast coffee or 3 tablespoons espresso
1/2 teaspoon vanilla extract
1/4 teaspoon ground cinnamon
sweetened whipped cream, for topping

Steps:

  • In a large saucepan, combine chocolate chips, half & half, water and milk. Bring to a gentle boil over medium heat, whisking constantly, until chocolate melts.
  • Whisk in coffee, vanilla, and cinnamon.
  • Serve immediately, topped with whipped cream.

Nutrition Facts : Calories 402.7, Fat 28.9, SaturatedFat 17.6, Cholesterol 53.3, Sodium 86.9, Carbohydrate 35.5, Fiber 2.6, Sugar 23.5, Protein 7.4

SUPER SPICY CHOCOLATE MILK



Super Spicy Chocolate Milk image

Want extra good chocolate milk? This beverage can be served hot or cold. I personally prefer it hot.

Provided by Sandy

Categories     Drinks Recipes     Hot Chocolate Recipes

Time 5m

Yield 1

Number Of Ingredients 7

1 (1 ounce) envelope instant hot chocolate mix
1 teaspoon vanilla extract
1 teaspoon ground nutmeg
1 ½ teaspoons ground cinnamon
1 tablespoon brown sugar
1 tablespoon sweetened condensed milk
1 cup boiling water

Steps:

  • In a coffee mug, combine hot chocolate mix, vanilla, nutmeg, cinnamon, brown sugar and sweetened condensed milk. Stir in boiling water.

Nutrition Facts : Calories 260.3 calories, Carbohydrate 51.8 g, Cholesterol 6.4 mg, Fat 3.9 g, Fiber 3.5 g, Protein 3.7 g, SaturatedFat 2.5 g, Sodium 170.1 mg, Sugar 43.3 g

SPICY CHOCOLATE LATTE



Spicy Chocolate Latte image

Heat up in more ways than one with this delicious, creamy, dairy-free delight. For extra creaminess use any Almond Breeze Almond-Cashew Blend instead of Almond Breeze Unsweetened Original.

Provided by Almond Breeze

Categories     Almond Breeze

Time 5m

Yield 1

Number Of Ingredients 6

1 shot brewed espresso
2 teaspoons unsweetened cocoa powder
1 pinch ground cayenne pepper, or more to taste
1 cup Almond Breeze Unsweetened Original OR any Almond Breeze Almond-Cashew Blend
1 pinch Cocoa powder, for garnish
1 pinch Cayenne pepper, for garnish

Steps:

  • Whisk together the espresso, cocoa powder and a pinch of cayenne pepper.n
  • Steam the milk (you can also just heat it up if you don't have a frother or espresso machine).n
  • Whisk together the flavored espresso and steamed milk, spooning a bit of the foam on top.n
  • Sprinkle with additional cocoa powder and cayenne pepper. Serve immediately.n

Nutrition Facts : Calories 72.8 calories, Carbohydrate 10.8 g, Fat 3.3 g, Fiber 2.7 g, Protein 2 g, SaturatedFat 0.4 g, Sodium 135.1 mg, Sugar 0.1 g

DARK CHOCOLATE LATTE



Dark Chocolate Latte image

Make and share this Dark Chocolate Latte recipe from Food.com.

Provided by Sharon123

Categories     Beverages

Time 10m

Yield 4 serving(s)

Number Of Ingredients 8

2 cups milk
1 cup half-and-half
2/3 cup dark chocolate chips
2 tablespoons instant coffee granules (I use decaf)
1 teaspoon vanilla extract
1/4 teaspoon almond extract (optional)
whipped cream (optional)
cinnamon stick

Steps:

  • Stir milk, half and half, dark chocolate chips and instant coffee granules together in a small saucepan over low heat until dark chocolate chips are melted.
  • Stir in vanilla and almond extracts; pour evenly into 4 mugs. Sweeten to taste.
  • Top with whipped cream, if desired.
  • Garnish, if desired, with a cinnamon stick, and serve immediately.
  • Enjoy!

Nutrition Facts : Calories 297.8, Fat 19.8, SaturatedFat 12.1, Cholesterol 39.5, Sodium 88.3, Carbohydrate 26.9, Fiber 1.6, Sugar 15.5, Protein 7.2

SPICED CHAI LATTE



Spiced Chai Latte image

Recharge with this tea-based beverage in the morning or afternoon.From the book "Mad Hungry," by Lucinda Scala Quinn (Artisan Books).

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Yield Makes 4 cups

Number Of Ingredients 8

2 tablespoons black tea
3 whole cloves
1 star anise (or other aromatic spice)
1 whole cinnamon stick
4 cups boiling water
1/2 teaspoon pure vanilla extract, or 1/2-inch piece of vanilla bean
1 tablespoon natural sugar or honey
1/4 cup hot milk

Steps:

  • Put the tea, cloves, star anise, and cinnamon stick in a teapot or heatproof pitcher. Add the boiling water and let steep for 3 to 4 minutes. Strain the tea into 4 cups. Stir in the sweetener and hot milk and serve.

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