Spicy Chicken Bites Food

HOT & SPICY CHICKEN BITES

Steps:

• Combine chicken, red pepper, chili powder, garlic powder, salt, and hot pepper sauce in a medium or large ZIPLOC Brand Zip 'n Steam Bag. Seal bag and shake to mix ingredients. Place ingredients into an even, single layer. Place bag in a microwave., Cook on high for 4 minutes (Medium bag) or 3-1/2 minutes (Large bag) or until chicken juices run clear. If needed, continue microwaving for 30-second intervals until chicken is done., Let stand 1 minute before handling. Gently squeeze bag to distribute seasonings. Carefully open bag. Spoon 1 tablespoon lime juice over chicken. Season with additional salt and hot pepper sauce if desired. Serve over a bed of lettuce.

SPICY CHICKEN BITES

Steps:

• Heat oil in a pan so that the chicken will be covered completely by oil.
• Cut chicken up into little bite size pieces.
• Place chicken in bowl and toss with 2 teaspoons of the hot sauce.
• In one bowl, place 1 cup of the pancake mix, and in another bowl place the remaining mix, 6 teaspoons hot sauce, and water and mix into a batter.
• Dip the chicken pieces first in the plain mix, the dredge in the batter.
• Next drop into oil and cook until well browned.
• Place on paper towel and sprinkle with salt. Enjoy!

SPICY BUFFALO CHICKEN BITES

Steps:

• In a plastic container that comes with a lid such as the "ziploc" plastic containers mix the Frank's Red Hot Buffalo Sauce with the tabasco sauce.
• Cook the popcorn chicken bites according to the directions on the bag or the box or bag the chicken came in.(Microwave on HIGH for about 2 min with a couple handfuls of popcorn chicken).
• Once the popcorn chicken is done in the microwave put it in the ziploc container containing the Franks Red Hot Buffalo Sauce and tabasco sauce.
• Put the lid on(make sure its on tight) and shake the container until the sauce smotheres the chicken inside the container.
• Serve with a side of bleu cheese dressing or ranch dressing.
• Enjoy!