Spearmint Thins Food
EASY MINT THINS
My friends often try to guess the ingredients, but I never tell them how simple they are to make. They taste just like the Girl Scout cookie, and they're perfect for Christmas and bake sales. -Jennifer Setser, Morgantown, Indiana
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 5 dozen.
Number Of Ingredients 5
Steps:
- In a microwave, melt chocolate candy coating; stir until smooth. Stir in extract., Dip crackers in chocolate candy coating; allow excess to drip off. Place on waxed paper; let stand until set., Drizzle tops with white candy coating; decorate as desired. Let stand until set. Store in airtight containers.
Nutrition Facts : Calories 89 calories, Fat 4g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 34mg sodium, Carbohydrate 9g carbohydrate (6g sugars, Fiber 0 fiber), Protein 1g protein.
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- Turmeric. Share on Pinterest. Rowan Jordan/Getty Images. People have long used the golden spice known as turmeric for culinary and medicinal purposes. Curcumin is an active ingredient in turmeric and appears to have anti-inflammatory and blood-thinning or anticoagulant properties.
- Ginger. Ginger is another anti-inflammatory spice that may stop blood clotting. It contains a natural acid called salicylate. Aspirin, also known as acetylsalicylic acid, is a synthetic derivative of salicylate and a potent blood thinner.
- Cayenne peppers. Cayenne peppers are also high in salicylates and may act as powerful blood-thinning agents. A 2019 study in the Ascendens Asia Journal of Multidisciplinary Research finds that cayenne pepper extract slowed blood clotting in type O+ blood samples.
- Vitamin E. Vitamin E reduces blood clotting in a few different ways. These effects depend on the amount of vitamin E that a person takes. The National Institutes of Health’s Office of Dietary Supplements suggests that people who are taking blood-thinning drugs should avoid taking large doses of vitamin E.
- Garlic. Besides its often desirable taste in food and cooking, garlic has natural antibiotic and antimicrobial properties. A 2018 study from Food Science and Biotechnology reports that garlic powder demonstrates antithrombotic activities in rats.
- Cassia cinnamon. Cinnamon contains coumarin, a powerful blood-thinning agent. Warfarin, a commonly used blood-thinning drug, is derived from coumarin.
- Ginkgo biloba. Practitioners of traditional Chinese medicine have used leaves from the Ginkgo biloba tree for thousands of years. Ginkgo is also a very popular herbal supplement in the United States and Europe.
- Grape seed extract. There is some evidence to suggest that grape seed extract may have potential benefits for several heart and blood conditions. It may also help prevent high blood pressure, though the research is mixed.
- Dong quai. Dong quai, also known as “female ginseng,” is another traditional Chinese herb that may reduce blood clotting. This effect may result from dong quai’s coumarin content, the same substance that makes cinnamon such a potent anticoagulant.
- Feverfew. Feverfew is a medicinal herb that comes from the same family as daisies, or the Asteraceae family. People may take feverfew for: migraine. rheumatoid arthritis.
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