Sparkling Sangria Food
SPARKLING SANGRIA
Cooks Notes: You can use any citrus you have around at the time but is worth a couple of extra dollars for some heirloom varieties.
Provided by Michael Chiarello : Food Network
Categories beverage
Time 10m
Yield 8 to 10 minutes
Number Of Ingredients 8
Steps:
- In a large pitcher, combine the brandy, and orange liqueur. Pour in the sugar, stir or shake the pitcher thoroughly to mix until the sugar dissolves. Add all the fruit at once. Add the cava and serve as is or on ice.
SPARKLING SANGRIA
Hot summer day? How about a booze-laden fruity wine punch? Try Sparkling Sangria, it's the bubbly life of the party!
Provided by Cori Horton
Categories Drinks
Time 15m
Number Of Ingredients 7
Steps:
- Cut your fruit, add to a large jug or pitcher.
- Add your sugar, liquor of your choice, and juice. Stir gently then let stand at room temperature for one hour to masticate fruit.
- Pour in your chilled sparkling wine and (if you have room) the mix (or you can add it to the glass or skip it altogether; like I do!).
- Serve Sparkling Sangria immediately over ice. Garnish with sliced fruit, basil or mint, or all three!
SPARKLING SANGRIA
Provided by Ree Drummond : Food Network
Categories beverage
Time 5m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- In a large pitcher or drink server, combine the strawberries, blueberries, orange liqueur, sugar and oranges. Stir to combine. Top with the prosecco and ice. Serve.
SPARKLING SANGRIA
This is my sixth attempt at re-creating a sangria my friends and I enjoyed at a Pennsylvania inn. We all agree it's as good as-if not better than-the one we remember!-Pam Mele, Franklin, New Jersey
Provided by Taste of Home
Time 30m
Yield 32 servings (6 quarts).
Number Of Ingredients 20
Steps:
- In a small saucepan, combine the sugar, water and vanilla. Bring to a boil over medium heat. Reduce heat; simmer, uncovered, for 3-5 minutes or until sugar is dissolved, stirring occasionally. Remove from the heat; cool to room temperature. Discard vanilla bean., Divide the fruits between 2 large pitchers. Add the wine, orange juice, liqueur, Cognac, lemon juice, lime juice and vanilla mixture. Refrigerate for at least 4 hours. Just before serving, stir in carbonated water.
Nutrition Facts : Calories 126 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 19g carbohydrate (16g sugars, Fiber 1g fiber), Protein 0 protein.
SPARKLING SANGRIA PUNCH
Pack a real punch with this Sparkling Sangria Punch! Find out how to turn Tropical Punch KOOL-AID into the perfect starter for this refreshing Spanish-inspired Sparkling Sangria Punch, flavored with fresh fruits and juice.
Provided by My Food and Family
Categories Recipes for Drinks
Time 10m
Yield 6 servings, 1-1/2 cup each
Number Of Ingredients 6
Steps:
- Add apple juice and cranberry juice cocktail to drink mix in 2-qt. plastic or glass pitcher; stir until mix is dissolved.
- Stir in soda. Add fruit.
- Serve immediately.
Nutrition Facts : Calories 140, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 55 mg, Carbohydrate 0 g, Fiber 0.8889 g, Sugar 0 g, Protein 0 g
SPARKLING WHITE SANGRIA
It's the Martinelli's Sparkling Apple Cider that makes this recipe. It provides sweetness as well as bubbles. A cheap wine works as well as a pricey one. This recipe is for about a gallon's worth, but buy enough ingredients so you can make more. Your guests will definitely ask for it.
Provided by Chef TGCreative
Categories Beverages
Time 15m
Yield 1 gallon or more, 4-6 serving(s)
Number Of Ingredients 8
Steps:
- In a gallon pitcher add enough cut up fruit to fill about 1/2 the pitcher. Cover with wine. Add about 1 cup of apple juice, 1/4 cup lime juice, and a splash of orange juice. Mix and enjoy!
Nutrition Facts : Calories 908.9, Fat 1, SaturatedFat 0.1, Sodium 42.5, Carbohydrate 95.3, Fiber 10.6, Sugar 60.9, Protein 4.3
SPARKLING CRANBERRY SANGRIA
Make and share this Sparkling Cranberry Sangria recipe from Food.com.
Provided by Lorac
Categories Punch Beverage
Time 15m
Yield 16 4oz servings
Number Of Ingredients 7
Steps:
- Combine wine, cranberry juice, orange juice, liqueur, orange slices and lime slices in large glass pitcher.
- Chill for 2 hours before serving.
- Just before serving, pour the sangria into a punch bowl.
- Slowly add the flavored sparkling water.
Nutrition Facts : Calories 60.2, Fat 0.1, Sodium 2.5, Carbohydrate 6.4, Fiber 0.3, Sugar 4.3, Protein 0.2
EASY SANGRIA
Embrace balmy summer days with a jug of sangria. With red wine, Spanish brandy, sparkling water, cinnamon and chopped fruit, it's a lovely sharing cocktail
Provided by Miriam Nice
Categories Cocktails, Drink
Time 10m
Number Of Ingredients 10
Steps:
- Put the chopped fruit in a bowl and sprinkle over the sugar and cinnamon, then stir to coat. Cover and leave to macerate in the fridge for at least 1 hr, or ideally overnight.
- Fill a large jug with ice. Stir the macerated fruit mixture to ensure the sugar is dissolved, then tip into the jug with the wine and brandy. Stir, then top up with the sparkling water and serve.
Nutrition Facts : Calories 232 calories, Carbohydrate 22 grams carbohydrates, Sugar 22 grams sugar, Fiber 3 grams fiber, Protein 1 grams protein, Sodium 0.03 milligram of sodium
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