SPAM AND EGGS
Make and share this Spam and Eggs recipe from Food.com.
Provided by Paul M
Categories Breakfast
Time 30m
Yield 2-4 serving(s)
Number Of Ingredients 7
Steps:
- Dice the onion.
- Melt the butter, medium heat, in a very large frying pan or a chicken fryer.
- Dice the Spam (about 1/2" cubes).
- Saute the onion and the peppers until onions are soft.
- Add the spam to brown, stir every few minutes to get all sides. Add seasoning a little at a time while browning, every time you stir.
- While browning, scramble the eggs.
- When spam is browned, add the eggs to the pan. Stir regularly to promote even cooking of the eggs and thorough mixing of the ingredients.
- When about 2/3 done, add the cheese on top and cover the pan. Let the cheese melt as the eggs finish.
- Serve with Heinz 57 or Barbecue Sauce.
Nutrition Facts : Calories 1426.6, Fat 117.2, SaturatedFat 55, Cholesterol 1098.5, Sodium 3874.3, Carbohydrate 22, Fiber 2.3, Sugar 3.9, Protein 71.4
SPAM AND EGGS
I'm on a diet where I have to eat over twice as much protein as carbohydrates. This was hard for a rice and biscuits lover such as myself. After days of eating tuna and eggs (not together), I came up with this recipe. It's quick and tasty.
Provided by BRNEMOM
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 15m
Yield 2
Number Of Ingredients 3
Steps:
- Heat a non-stick skillet over medium heat. Pour in eggs, then Spam. Cook, stirring, until eggs are nearly done, then sprinkle cheese over, and stir until melted.
Nutrition Facts : Calories 706.6 calories, Carbohydrate 5.8 g, Cholesterol 333.4 mg, Fat 60.1 g, Protein 35.6 g, SaturatedFat 24.1 g, Sodium 2546 mg, Sugar 0.5 g
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