SOUTHERN-STYLE STRAWBERRY COBBLER
Being an Alabama native, I've grown up in a Southern kitchen watching my mom and grandmother create many delicious dishes. My mom's specialty seemed to be desserts and this particular one will bring out the Southern belle in you!
Provided by Rachael N Reed Palmer
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 40m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Grease a 2-quart baking dish with 1 tablespoon butter.
- Bring water, 1/2 cup sugar, and cornstarch to a low boil, stirring constantly, in a saucepan. Add strawberries and basil and stir to coat. Transfer mixture to the prepared baking dish. Cut 1 tablespoon butter into pieces; dot on tops of strawberries.
- Unravel crescent rolls and rip into pieces, arranging them on top of strawberries as desired, adding as little or as much as you'd like. Melt remaining tablespoon butter in a microwave in a microwave-safe dish, about 10 seconds. Brush melted butter over crescent rolls. Sprinkle 1 tablespoon sugar and cinnamon on top.
- Bake, uncovered, in the preheated oven until bubbly and golden, about 25 minutes, covering with aluminum foil for the last 5 minutes to prevent overbrowning.
Nutrition Facts : Calories 228.2 calories, Carbohydrate 31.3 g, Cholesterol 11.4 mg, Fat 10.5 g, Fiber 1.3 g, Protein 2.4 g, SaturatedFat 4.2 g, Sodium 252.3 mg, Sugar 18.7 g
STRAWBERRY COBBLER
The filling for these berry cobblers is made with basic ingredients like fresh strawberries, cornstarch for thickness, sugar for sweetness, and a touch of lemon juice. It's transferred to a baking dish and topped with flaky biscuits for the ultimate summer dessert. It's a tart twist on the southern classic.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 1h30m
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees with racks in middle and bottom. Line a baking sheet with aluminum foil and place on bottom rack to catch any juices that might bubble over. Stir together berries, sugar, cornstarch, salt, and lemon juice. Transfer to a 2 1/2-quart baking dish.
- Whisk together flour, sugar, baking powder and salt. Cut in butter until the largest pieces are the size of small peas. Add cream, and use a fork to incorporate, stirring until a soft sticky dough forms. Dollop dough over filling, dividing evenly into 9 pieces. Brush with cream and sprinkle with sugar.
- Bake until biscuits are golden brown and filling is bubbling in the center, about 1 hour and 10 minutes. Cool at least 1 hour before serving. Serve warm or room temperature with a scoop of ice cream or drizzled with heavy cream, if desired.
SIMPLE STRAWBERRY COBBLER
Not only simple to prepare, but delicious as well. Serve with whipped cream or vanilla ice cream, if desired.
Provided by FlemishMinx
Categories Dessert
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Pre-heat oven to 375°F.
- Spread the sliced strawberries evenly in an 8 or 9 inch square baking dish.
- In a medium sized bowl, mix together the flour, baking powder and sugar.
- Add the egg, and mix (a fork works best) till crumbly and the dry ingredients are completely incorporated.
- Spread this over the berries.
- Dot with the butter cubes.
- Bake for 45-50 minutes, until the top is golden and the berries are bubbling.
- Cool slightly before serving.
Nutrition Facts : Calories 473.2, Fat 13.4, SaturatedFat 7.8, Cholesterol 77, Sodium 167, Carbohydrate 85.1, Fiber 3.7, Sugar 57.1, Protein 5.9
CAKEY STRAWBERRY COBBLER
This strawberry-studded cobbler comes together with just 10 minutes of prep
Provided by Pam Lolley
Time 1h30m
Yield Serves 6
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F. Gently stir sliced strawberries, lemon zest, lemon juice, and ¼ cup of the sugar in a large bowl until totally combined. Let strawberry mixture stand, stirring occasionally, until juicy, about 15 minutes.
- Place butter in a 13- x 9-inch baking dish, and put dish in pre-heated oven until butter is melted, 8 to 10 minutes. Remove dish from oven.
- Whisk together flour, baking powder, salt, baking soda, and remaining ¾ cup sugar in a medium bowl until combined. Whisk together buttermilk and vanilla in a glass measuring cup. Whisk buttermilk mixture into flour mixture, and continue to whisk until batter is smooth. Pour mixture evenly over melted butter in hot baking dish. (Do not stir.) Using a slotted spoon, scatter strawberry mixture evenly over batter. Drizzle 3 tablespoons of accumulated juice from bottom of bowl over strawberries. Discard any remaining juice, or reserve for another use.
- Bake in preheated oven until batter is puffed and slightly golden in the center and dark golden brown around edges, 40 to 45 minutes. Cool on a wire rack at least 15 minutes. Serve warm with whipped cream or ice cream.
STRAWBERRY COBBLER RECIPE
This Strawberry Cobbler Recipe is a classic southern dessert. Sweet and tart with a cake-like topping. It's the perfect summer treat!
Provided by Gina Kleinworth
Categories Dessert
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F.
- Lightly spray a 13x9 baking dish with cooking spray.
- Clean and cut the strawberries and add them to a large bowl.
- Add the flour, ¼ cup sugar and vanilla to the strawberries and toss to coat, set aside.
- In a medium bowl, whisk together the flour, 1 cup sugar, baking powder and salt.
- Cut the butter into pieces and blend it into the flour mixture until small crumbles form.
- Gradually add in the milk and stir after each addition until well combined.
- Add the strawberries to the prepared baking dish.
- Scoop the topping mixture onto the strawberries and spread slightly, mixture will be thick but will spread while baking.
- Bake for 40-45 minutes or until golden brown.
- Serve warm with vanilla ice cream or whip cream on top.
- Store the leftovers in refrigerator.
STRAWBERRY COBBLER
Baked with a golden biscuit topping, this springtime dessert makes the most of sweet strawberries. To ensure that the filling sets correctly, be sure to let the cobbler cool completely before serving.
Provided by Food Network Kitchen
Categories dessert
Time 3h20m
Yield 6 to 8 servings
Number Of Ingredients 13
Steps:
- For the filling: Position a rack in the center of the oven and preheat to 375 degrees F. Whisk together the jam, cornstarch, sugar, lemon juice and 2 tablespoons water in a large bowl until well combined. Add the strawberries and toss gently to coat evenly. Transfer the mixture to a 2-quart baking or gratin dish, using a spatula or the back of a large spoon to gently pack the fruit into an even layer. Set aside.
- For the topping: Pulse together the flour, 1/4 cup of the sugar, baking powder, and salt in a food processor. Add the butter and pulse until the mixture resembles coarse meal. Add 3/4 cup of the cream and the vanilla and pulse until the dough just starts to come together. Do not over mix.
- Spread the dough evenly over the strawberries, drizzle with the remaining 2 tablespoons cream and sprinkle with the remaining 2 tablespoons sugar.
- Place the cobbler on a baking sheet and bake until the topping is lightly browned and the fruit is bubbling, about 1 hour. Let the cobbler cool completely before serving, 2 to 3 hours. Serve with vanilla ice cream.
More about "southern style strawberry cobbler food"
HOMEMADE STRAWBERRY COBBLER | I HEART RECIPES
From iheartrecipes.com
5/5 (4)Category DessertCuisine AmericanTotal Time 55 mins
- Add the softened butter and sugar in a large mixing bowl. Cream together with an electric mixer on medium speed.
- In a medium mixing bowl, whisk together the flour, baking powder and salt. Mix in half of the dry ingredients to the creamed butter.
STRAWBERRY COBBLER RECIPE - TASTE OF SOUTHERN
From tasteofsouthern.com
Servings 4-6Total Time 55 minsCategory Desserts
STRAWBERRY COBBLER RECIPE - ADD A PINCH
From addapinch.com
5/5 (29)Total Time 50 minsCategory DessertCalories 345 per serving
- Whisk together the flour, 1 1/4 cups of sugar, milk and the vanilla in a medium bowl while the butter melts. Pour into the melted butter without stirring.
- Add the remaining 1/4 cup of sugar to the strawberries, tossing to coat. Spoon the strawberries into the butter and dough mixture without stirring.
- Bake until the cobbler crust has turned lightly golden brown and the cobbler is set throughout about 45 minutes. Remove from the oven and serve, topped with vanilla ice cream, if using.
COUNTRY STRAWBERRY APPLE COBBLER - EASY DIABETIC FRIENDLY ...
From diabetesselfmanagement.com
5/5 Category DessertServings 8Calories 157 per serving
STRAWBERRY COBBLER RECIPE - SOUTHERN LIVING
From southernliving.com
Servings 8Total Time 1 hr
- Preheat oven to 375°F. Cut smaller strawberries in half lengthwise; cut larger strawberries into quarters lengthwise. Place strawberries, cornstarch, and 1/2 cup of the granulated sugar in a large bowl; stir to combine. Let stand 5 minutes. Spoon mixture into a 13- x 9-inch baking dish; spread in an even layer.
- Stir together flour, baking powder, salt, and remaining 1/4 cup granulated sugar in a large bowl. Cut butter into mixture using a pastry cutter or 2 knives until mixture resembles coarse crumbs. Add whipping cream to mixture, and mix together using your hands until just combined. Gather mixture into small clumps, and scatter over strawberries in baking dish. Sprinkle evenly with turbinado sugar.
- Bake in preheated oven until topping is very golden and crisp and strawberry mixture bubbles around edges, 35 to 40 minutes. Remove from oven; let stand at least 15 minutes or up to 1 hour. Serve with ice cream.
STRAWBERRY COBBLER RECIPE | A CLASSIC SOUTHERN COBBLER …
From greatgrubdelicioustreats.com
4.6/5 (17)Category DessertCuisine AmericanTotal Time 1 hr 10 mins
- Preheat oven to 375° and spray a 3 quart baking dish with a non stick spray right before filling with strawberries.
STRAWBERRY COBBLER - TORNADOUGH ALLI
From tornadoughalli.com
5/5 (11)Total Time 1 hrCategory Breakfast, DessertCalories 414 per serving
STRAWBERRY COBBLER RECIPE - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
5/5 (7)Total Time 50 minsCategory Desserts, RecipesCalories 211 per serving
- Pour the strawberries into a large bowl. Add in the sugar, cornstarch, and lemon juice. Mix well until the strawberries are thoroughly coated.
- Pour the strawberry mixture into a buttered 2-quart baking dish. Top with 2 tablespoons of butter.
- Combine flour, baking powder, cornstarch, sugar, and salt in a bowl. Stir in three tables of butter. Add the milk. Mix until you form a soft dough. Spoon the mixture over the berries.
HOMEMADE EASY STRAWBERRY COBBLER DESSERT - KINDLY UNSPOKEN
From kindlyunspoken.com
Category DessertTotal Time 45 mins
- Prepare strawberries by washing, de-stemming, and cutting strawberries with a paring knife. I prefer smaller more bite-size pieces of strawberry in my cobbler so I like to dice them into quarters, but you can leave the strawberries whole or slice them in half, if preferred.
- Place cut strawberries in a mixing bowl with 1/3 cup sugar and fresh lemon juice (or orange juice) and gently stir until combined. You don’t have to stir it long, just long enough that the strawberries are evenly coated in sugar.
- Once combined together it will be an almost-syrup like mixture. To ensure your cobbler isn’t mushy or runny, I recommend draining off some of the excess strawberry syrup liquid before adding on top of your cobbler batter.
- Next, preheat oven to 350 degrees and grease a 9×13 casserole dish (or something similar) with melted butter or non-stick spray. I used an oval dish like this or you could even use a cast-iron.
SOUTHERN BOURBON STRAWBERRY COBBLER - THE G & M KITCHEN
From thegandmkitchen.com
Cuisine SouthernCalories 275 per servingCategory Dessert
- Halve 5 cups of strawberries and place them in a 9-inch baking dish. Add the sugar, bourbon, lemon juice, and corn starch and bake at 400 degrees for 40 minutes.
STRAWBERRY COBBLER WITH SWEET BISCUITS - BUTTER & BAGGAGE
From butterandbaggage.com
5/5 (3)Category DessertCuisine AmericanCalories 244 per serving
- Add flour, sugar, baking powder, cinnamon and salt to a food processor. Add cold butter and process until the butter is pea size. Combine the milk and egg and vanilla and add to the flour mixture. Process until it just comes together. If not using a food processor, use a pastry cutter or your fingers to combine the butter and add the milk, egg and vanilla and stir with a fork.
- Using an ice-cream scoop or a large spoon, top the strawberries with the biscuit dough. Sprinkle with Demerara sugar.
STRAWBERRY COBBLER | DESSERT | THE BEST BLOG RECIPES
From thebestblogrecipes.com
5/5 (4)Total Time 1 hr 10 minsCategory DessertCalories 283 per serving
- Combine strawberries, sugar, tapioca, and lemon juice. Stir to combine and spread in a glass baking dish.
- Prepare the topping by combining flour, baking powder, granulated and brown sugar. Cut cold butter into flour/sugar mixture using a fork or pastry blender until the mixture forms small pea-size pieces.
STRAWBERRY COBBLER RECIPE - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
Reviews 18Category DessertCuisine SouthernTotal Time 45 mins
- To make topping, combine all of dry ingredients. Cut in butter until it resembles coarse meal. (I use my fingers for this. Don’t work the butter in too much or biscuit will toughen up.)
STRAWBERRY COBBLER - SOUTHERN BITE
From southernbite.com
5/5 (2)Category DessertCuisine AmericanTotal Time 1 hr 25 mins
- Preheat the oven to 350°F and lightly spray a 2-quart baking dish with nonstick cooking spray. Wash, hull, and slice the strawberries.
- Combine strawberries, orange juice, and 1/2 cup of the white sugar in a medium pot and cook over medium heat until sugar is completely dissolved. Pour into the prepared baking dish.
- In another bowl, combine the flour and the remaining 1/2 cup of white sugar. Use a pastry blender or two forks to cut 1/2 cup of the butter into it. It will be dry and crumbly. Sprinkle it on top of the strawberries.
- Soften the remaining 1/4 cup of butter and mix with 1 cup brown sugar. Drop into dollops on top of the flour mixture.
STRAWBERRY COBBLER - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
Reviews 9Servings 6Cuisine AmericanCategory Cobbler
- Wash and hull your strawberries and set aside. Combine the lemon juice, water, 1/2 cup sugar and cornstarch in a pot and cook on medium heat until thickens like a sauce. (This only takes a couple minutes once it is hot). Remove from stove, stir in food coloring and pour over strawberries. Stir to coat the berries.
- Spray a 2 quart casserole dish with cooking spray and pour in berries and sauce. Combine flour, 1 tablespoon sugar, baking powder and salt. Mix well with wire whisk. Pour in melted butter and milk. Mix with a spoon and drop by tablespoons on top of berries in casserole dish.
- Bake in preheated 400 degree oven for 25 to 30 minutes until topping is cooked. Can brown top under broiler for a minute or two if you want it brown on top. Top with whipped cream or ice cream before serving.
MAMA'S CLASSIC STRAWBERRY COBBLER RECIPE - SOUTHERN PLATE
From southernplate.com
Ratings 1Calories 345 per servingCategory Dessert
- Preheat oven to 400 degrees. Melt stick of margarine or butter in a 2 to 2.5 quart oven proof casserole dish while you mix up the batter.
STRAWBERRY COBBLER — EASY AND FRESH ... - SOUTHERN FOOD ...
From southernfoodandfun.com
4.7/5 (6)Total Time 1 hr 20 minsCategory DessertsCalories 328 per serving
- Melt the butter in a 13x9 inch baking dish or 10-inch cast iron skillet. Stir in ¼ cup granulated sugar with the strawberries and set aside.
- Whisk together the flour, baking powder and salt, then add the remaining cup of granulated sugar and whisk until well blended. Slowly stir in the milk and vanilla extract.
STRAWBERRY COBBLER | RECIPE | STRAWBERRY COBBLER ...
From pinterest.com
5/5 (2)Estimated Reading Time 4 minsServings 4Total Time 50 mins
SCRUMPTIOUS STRAWBERRY COBBLER - THE KITCHEN IS MY PLAYGROUND
From thekitchenismyplayground.com
Servings 8-10Estimated Reading Time 4 minsCategory DessertsTotal Time 1 hr 15 mins
SOUTHERN-STYLE STRAWBERRY COBBLER RECIPE - OURFULLTABLE
From ourfulltable.com
Estimated Reading Time 1 min
OLD-FASHIONED SKILLET PEACH & STRAWBERRY COBBLER - THE ...
From theshortordercook.com
5/5 (1)Category DessertCuisine AmericanTotal Time 1 hr
HEALTHY STRAWBERRY COBBLER - FOOD BABE
From foodbabe.com
Reviews 125Estimated Reading Time 2 minsServings 4Total Time 40 mins
STRAWBERRY COBBLER RECIPE BY TASTY - FOOD NEWS
From foodnewsnews.com
HOMEMADE STRAWBERRY COBBLER RECIPE - ALL INFORMATION ABOUT ...
From therecipes.info
ALL RECIPES SOUTHERN PEACH COBBLER - ALL INFORMATION ABOUT ...
From therecipes.info
SOUTHERN-STYLE STRAWBERRY COBBLER - REVIEW BY ART & TAMARA ...
From allrecipes.com
11 STRAWBERRY COBBLER RECIPES IDEAS | STRAWBERRY COBBLER ...
From pinterest.ca
SOUTHERN STYLE STRAWBERRY COBBLER RECIPES
From tfrecipes.com
STRAWBERRY CREAM CHEESE COBBLER - SOUTHERN RECIPES
From fooddiez.com
STRAWBERRY COBBLER - SPOONACULAR
From spoonacular.com
SOUTHERN-STYLE STRAWBERRY COBBLER | POSTCARDS MAGAZINE
From postcardslive.com
STRAWBERRY COBBLER FROM FROZEN STRAWBERRIES RECIPES
From tfrecipes.com
STRAWBERRY COBBLER | RECIPE | STRAWBERRY COBBLER, SWEET ...
From pinterest.ca
SOUTHERN STRAWBERRY COBBLER - RECIPE | COOKS.COM
From cooks.com
SOUTHERN-STYLE STRAWBERRY COBBLER | RECIPE | STRAWBERRY ...
From pinterest.com
STRAWBERRY COBBLER RECIPE : TASTE OF SOUTHERN - FOOD NEWS
From foodnewsnews.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love