HWY 61 ROADHOUSE BBQ SPAGHETTI
Provided by Food Network
Categories main-dish
Time 25m
Yield 2 entree or 4 sides
Number Of Ingredients 6
Steps:
- Preheat the broiler or toaster oven.
- Put the reserved pasta water in a large skillet. Heat over a medium flame until it begins to steam.
- Add the BBQ sauce and, using a rubber spatula, thoroughly mix. Add the pulled pork and toss in the sauce until completely coated. Add the spaghetti and toss until completely coated with the sauce. Lower the heat and let cook until the spaghetti is completely hot.
- While the spaghetti is heating, butter the bread, place on a cookie sheet and toast in the broiler or toaster oven.
- Once the spaghetti is hot, place in a large serving bowl (for entree) or in a small side bowl (for side).
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