SOUTH-OF-THE-BORDER CHOWDER
From Davis, IL, Tonya Burkhard sends this filling soup that comes together in no time. Loaded with potatoes, the combination of sweet corn and pearl onions, smoky bacon and lots of spice has a scrumptious Southwestern flavor.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 10 servings (2-1/2 quarts).
Number Of Ingredients 13
Steps:
- In a Dutch oven, saute onion and bacon until onion is tender and bacon is crisp. Stir in the flour, cumin, chili powder and garlic powder. Bring to a boil; cook and stir for 1 minute or until thickened. , Stir in the hash browns, broth, cream corn, Mexicorn, chilies and pearl onions. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes or until heated through. Garnish with sour cream and cilantro if desired.
Nutrition Facts : Calories 197 calories, Fat 6g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 756mg sodium, Carbohydrate 34g carbohydrate (5g sugars, Fiber 4g fiber), Protein 6g protein. Diabetic Exchanges
SOUTH OF THE BORDER SANDWICHES
My family enjoys these change-of-pace hot sandwiches. Makes a great meal when combined with a zesty homemade soup for a Soup-and-Sandwich night.
Provided by Sweet Diva MJ
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a large bowl, mix eggs, chilies, salsa, onion, loves and seasonings.
- Fold in cheese.
- Spoon ½ cup onto bottom of rolls.
- Replace tops; wrap each sandwich tightly in foil.
- Bake at 350* for 20 minute.
- Serves 4.
Nutrition Facts : Calories 324.5, Fat 18.3, SaturatedFat 9.2, Cholesterol 196.1, Sodium 739.6, Carbohydrate 22.6, Fiber 2, Sugar 1.7, Protein 17.4
SOUTH OF THE BORDER CASSEROLE
An easy and family pleasing casserole that's on the table in less than 45 minutes. I serve this with a guacamole salad, or a green salad with slices of avocado.
Provided by PanNan
Categories Cheese
Time 40m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 325 and grease 1 1/2 qrt casserole dish.
- Brown meat and drain.
- Add onion and jalapeno (if using) and cook with meat until tender.
- Stir in tomato sauce and seasonings.
- Layer one-third of meat mixture, cheese and one half of tortillas in casserole dish; repeat layers, ending with cheese.
- Bake at 325 for 20 minutes.
- Note: Corn tortillas will soften and absorb the sauce.
- These are recommended.
- Flour tortillas will expand and the casserole will be too doughy-therefore flour tortillas are not recommended.
Nutrition Facts : Calories 601.9, Fat 37.4, SaturatedFat 18.8, Cholesterol 136.4, Sodium 1351, Carbohydrate 28.5, Fiber 5, Sugar 6.6, Protein 39.2
SOUTH-OF-THE-BORDER SUNDAE
Number Of Ingredients 4
Steps:
- Place all the ingredients in a blender and mix by using the on/off pulse function until the ingredients are mostly blended. Continue mixing, gradually increasing the speed, until the mixture is smooth. Pour the smoothie into a glass and garnish with a Cinnamon Wonton Crisp (see Great Garnishes), if desired.From SINFUL SMOOTHIES: more than 130 dessert smoothies & other indulgences. Copyright © 2004 Donna Pliner Rodnitzky. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
SOUTH OF THE BORDER CHICKEN
This is a quick and simple chicken recipe. Simple flavors, but could be spiced up a bit to a persons individual taste with the addition of some mexican spices, chili powder, green chilies, etc.
Provided by iewe7726
Categories Chicken
Time 40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Sauté green pepper and chicken in butter or oil until lightly browned (about 5 mins).
- Spread the rice in a greased 9x9 pan.
- Top with peppers and chicken.
- Mix sour cream and salsa and spoon over chicken. Sprinkle with cheese.
- Bake 350 degrees for 25-30 minute.
SOUTH-OF-THE-BORDER CORN CHOWDER
A great recipe that's easy to make and tasty. Great for fall and winter weather. I cut this from the newspaper many years ago (I find many of my favorite recipes came from a newspaper, though I don't collect them anymore). Enjoy!
Provided by Chef TanyaW
Categories Chowders
Time 35m
Yield 8-10 serving(s)
Number Of Ingredients 15
Steps:
- Saute onion, garlic, and potatoes until lightly browned.
- Add everything except corn, bacon, and half-and-half.
- Cook covered 5 minutes.
- Add corn and cook 5 more minutes.
- Remove from heat and add half-and-half.
- Mix in a dollop of sour cream and cheese if you like (I love it as is).
- Garnish with bacon bits or crumbled bacon.
- May throw in some crushed tortilla chips of Fritos as well.
- Note: I use a heaping measures of garlic, cumin, and chili powder for extra flavor.
- Enjoy!
Nutrition Facts : Calories 473, Fat 18.4, SaturatedFat 4.5, Cholesterol 11.2, Sodium 1144.7, Carbohydrate 70.5, Fiber 7.7, Sugar 4.8, Protein 13
More about "south of the border sundae food"
SOUTH OF THE BORDER SANDWICHES - THE GIRL WHO ATE …
From the-girl-who-ate-everything.com
3.7/5 (3)Category Main CourseCuisine AmericanTotal Time 30 mins
- In a bowl, combine olives, chili powder, cumin, and salt; set aside 2 Tablespoons of this mixture. Add the mayonnaise, sour cream, and green onions to the remaining olive mixture.
- Place bread on an ungreased baking sheet and spread 1 Tablespoon of the mayonnaise mixture on each slice. Top with slices of turkey and tomatoes. Spread with another Tablespoon of mayonnaise mixture (I didn't add this because I didn't think it needed it). Top with avocados and cheeses. Sprinkle with the reserved 2 Tablespoons of olive mixture. Bake @ 350 for 15 min. Makes 8-10 servings.
KOREAN SUNDAE THE KOREAN SAUSAGE - EASY KOREAN FOOD
From easykoreanfood.com
DINING - SOUTH OF THE BORDER
From sobpedro.com
SOUTH OF THE BORDER RECIPE - FOOD.COM
From food.com
Servings 12-15Total Time 45 minsCategory Lunch/SnacksCalories 300 per serving
PAN SEARED SCALLOPS WITH BOILED PEANUT SUCCOTASH - FOOD NETWORK
From foodnetwork.com
Author Sundae CafeSteps 9Difficulty Intermediate
DAIRY QUEEN® MENU CANADA: VIEW OUR FULL MENU OF HOT EATS
From dairyqueen.com
SUNDAE (SAUSAGE) - WIKIPEDIA
From en.wikipedia.org
SOUTH OF THE BORDER SUNDAES RECIPE BY FAST.COOK | IFOOD.TV
From ifood.tv
OFFICIAL MAPQUEST - MAPS, DRIVING DIRECTIONS, LIVE TRAFFIC
From mapquest.com
SOBO MOBILE | WARRENTON | SOUTH OF THE BORDER FOODS
From sobomobile.com
STUDIO MOVIE GRILL MENU IN 2023 — MOVIE FOOD PRICES
From moviefoodprices.com
SOONDAE: THE KOREAN BLOOD SAUSAGE YOU SHOULD KNOW ABOUT
From tastingtable.com
SOONDAE: WHAT IS IT, TASTE, AND HOW TO EAT? - THEKOREANGUIDE
From thekoreanguide.com
MIX THINGS UP WITH A ROAD TRIP SOUTH OF THE BORDER THROUGH
From narcity.com
SUNDAE DELIVERY IN WARRENTON - ORDER SUNDAE NEAR ME ONLINE
From ubereats.com
SOUTH OF THE BORDER RESTAURANT MENU AND PRICES - NATIONAL …
From national.restaurant
A BIG POLICY CHANGE AT THE BORDER - THE NEW YORK TIMES
From nytimes.com
SOUTH OF THE BORDER LOCATIONS NEAR ME + REVIEWS & MENU
From menuism.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love