SOUTH DAKOTA MEAT LOAF
got this from my taste of home cook book. i think the best meat loaf i have had. very quick and easy to make!
Provided by meggan hinson
Categories Beef
Time 1h35m
Number Of Ingredients 10
Steps:
- 1. In a large bowl, combine the first eight ingredients. Crumble beef over mixture and mix well. Press into an ungreased 8-in. x 4-in. loaf pan. Bake, uncovered, at 350° for 1-1/4 hours; drain
- 2. Drizzle with ketchup; bake 10 minutes longer or until meat is no longer pink and a meat thermometer reads 160°. Yield: 6 servings.
SOUTH DAKOTA MEAT LOAF RECIPE - (5/5)
Provided by flour_arrangements
Number Of Ingredients 10
Steps:
- 1. In a large bowl, combine the first eight ingredients. Crumble beef over mixture and mix well. Press into an ungreased 8-in. x 4-in. loaf pan. Bake, uncovered, at 350° for 1-1/4 hours; drain. 2. Drizzle with ketchup; bake 10 minutes longer or until meat is no longer pink and a meat thermometer reads 160°.
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