Sosterkake Food

SOSTERKAKE

Sosterkake image

I was a bit hesitant to post this family recipe, but I noticed that there are no recipes for this sweet bread/ cake anywhere on Recipezaar, so here it is! Enjoy!

Provided by Girly_Girl_Lori

Categories Norwegian

Time 1h10m

Yield 2 loaves

Number Of Ingredients 8

Ingredients

1 cup butter
2 eggs
3 cups flour
1 cup raisins
2 cups granulated sugar
12 ounces evaporated milk
2 teaspoons baking powder
1 1/2 tablespoons cardamom

Steps:

Cream butter, eggs, and sugar. Add remaining ingredients.
Bake at 350 degrees for 1 hour in 2 greased and floured bread tins.

Nutrition Facts : Calories 2804.4, Fat 112.3, SaturatedFat 68, Cholesterol 504.9, Sodium 1279.7, Carbohydrate 422.1, Fiber 9, Sugar 243.7, Protein 40.9

SOUR CREAM SUGAR COOKIE CAKE

Sour Cream Sugar Cookie Cake image

My husband requested a giant sugar cookie for his birthday. I wanted to do something a bit more exciting than birthday cookies, so I came up with this sugar cookie cake. The secret to a dense yet cakelike texture is to make sure you don't overbake the cake. -Carmell Childs, Orangeville, Utah

Provided by Taste of Home

Categories Desserts

Time 40m

Yield 20 servings.

Number Of Ingredients 11

Ingredients

1/2 cup butter, softened
1-1/2 cups sugar
2 large eggs, room temperature
1 teaspoon vanilla extract
3 cups all-purpose flour
3/4 teaspoon salt
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1 cup sour cream
1 can (16 ounces) vanilla frosting
Optional: Coarse sugar, sprinkles and additional frosting

Steps:

Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in eggs and vanilla. In another bowl, whisk flour, salt, baking powder and baking soda; add to creamed mixture alternately with sour cream, beating after each addition just until combined. Spread into a greased 13x9-in. baking pan., Bake until a toothpick inserted in center comes out clean, 20-25 minutes. Cool completely on a wire rack. Spread frosting over top. Decorate with optional toppings as desired.

Nutrition Facts : Calories 295 calories, Fat 11g fat (6g saturated fat), Cholesterol 34mg cholesterol, Sodium 228mg sodium, Carbohydrate 46g carbohydrate (29g sugars, Fiber 1g fiber), Protein 3g protein.

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