Smore Bars Food

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S'MORES CHEWY COOKIE BARS



S'mores Chewy Cookie Bars image

Enjoy the scrumptious flavors of s'mores year-round with these soft, ooey-gooey and chewy cookie bars. Perfect for a make-ahead dessert.

Provided by My Food and Family

Categories     Dairy

Time 43m

Yield EMPTY

Number Of Ingredients 11

1 cup flour
1 cup graham cracker crumbs (approximately 9 graham crackers)
1/2 tsp. baking powder
1/2 tsp. salt
1/2 tsp. ground cinnamon
1/2 cup unsalted butter, at room temperature
3/4 cup light brown sugar
1 egg
1-1/2 tsp. vanilla
1 jar (7 oz.) JET-PUFFED Marshmallow Creme
1 cup milk chocolate chips

Steps:

  • Heat oven to 350°F.
  • Line an 8" square baking pan with aluminum foil, leaving enough overhang on the sides. Spray with non-stick spray. Set aside.
  • In a medium size bowl, whisk together the flour, graham cracker crumbs, baking powder, salt, and cinnamon. Set aside.
  • In a large bowl using a handheld or stand mixer, cream the butter and brown sugar together on medium speed until mixture is creamy and smooth. Add the egg and vanilla extract. Continue to mix until combined, scraping down the sides of the bowl as necessary.
  • Turn the mixer down to low speed and slowly add the dry ingredients to the wet ingredients. Mix until combined.
  • Press approximately 2/3 of the graham cookie dough evenly into the prepared pan. Spread the Marshmallow Creme on top. I find the best way to do this is to scoop out the entire amount of Creme into the middle of the dough, spray a spatula generously with non-stick spray, and spread it as best as you can. Sprinkle the marshmallow layer evenly with the chocolate chips. Mold the remaining cookie dough into 5 or 6 flat pieces and layer on top of the chocolate chips. Spread around with your hands the best you can. If some chocolate chips and marshmallow spots are exposed, that's completely ok.
  • Bake the bars for 26-28 minutes, or until the top is lightly golden brown and the spots of Marshmallow Creme that stuck out are just beginning to brown. Allow to cool completely on a wire rack before cutting into squares.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

S'MORES BARS



S'mores Bars image

Glowing campfire coals are not needed to enjoy the traditional taste of s'mores with this recipe from Kristine Brown of Rio Rancho, New Mexico. The tasty take-along treat makes a sweet snack any time of day.

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 2 dozen.

Number Of Ingredients 5

8 to 10 whole graham crackers
1 package fudge brownie mix (13-inch x 9-inch pan size)
2 cups miniature marshmallows
1 cup semisweet chocolate chips
2/3 cup chopped peanuts

Steps:

  • Arrange graham crackers in a single layer in a greased 13x9-in. baking pan. Prepare the brownie batter according to package directions. Spread over crackers. , Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Sprinkle with marshmallows, chocolate chips and peanuts. Bake 5 minutes longer or until marshmallows are slightly puffed and golden brown. Cool on a wire rack before cutting.

Nutrition Facts :

GOOEY S'MORES CAKE BARS



Gooey S'mores Cake Bars image

Say hello to your new favorite dessert-a delicious twist on a classic that can be enjoyed anywhere, any time! With quick prep time and a helping hand from a Betty Crocker™ cake mix, you can serve up these downright delicious s'mores cake bars.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 3h40m

Yield 16

Number Of Ingredients 8

1 package (8 oz) cream cheese, softened
1/2 cup butter, softened
1 egg
1 box Betty Crocker™ Super Moist™ devil's food cake mix
1/2 cup canned sweetened condensed milk
2 cups coarsely crushed graham crackers (about 18 graham cracker squares)
18 large marshmallows, halved crosswise
2 bars (1.55 oz each) Hershey'smilk chocolate candy bar, broken into individual rectangles

Steps:

  • Heat oven to 350°F. Line 9-inch square pan with nonstick foil, allowing foil to hang over sides of pan for easy removal after baking.
  • In medium bowl, beat cream cheese and butter with electric mixer on medium speed until well blended. Add egg; beat well. Stir in cake mix by hand until well combined (mixture will be thick). With hands buttered or sprayed with cooking spray, press about 2 1/4 cups cake mixture in pan. Pour condensed milk on top of cake mixture. Top with crushed graham crackers, marshmallow halves and half of the chocolate pieces. Drop remaining cake mixture by spoonfuls on top.
  • Bake 32 to 35 minutes or until marshmallows are golden brown and cake mixture is set on top. Remove from oven to cooling rack; cool 15 minutes. Top with remaining chocolate pieces. Cool completely, at least 2 1/2 hours. Cut into 4 rows by 4 rows.

Nutrition Facts : Calories 340, Carbohydrate 46 g, Cholesterol 45 mg, Fat 3, Fiber 1 g, Protein 4 g, SaturatedFat 9 g, ServingSize 1 Bar, Sodium 400 mg, Sugar 28 g, TransFat 1/2 g

S'MORE BARS



S'more Bars image

Once school starts, it can be hard for kids to let go of summer. These great-tasting bars will bring back sweet campfire memories-whether the treats are served for dessert or as an after-school snack. -Lisa DiPrima, Wilton, New Hampshire

Provided by Taste of Home

Categories     Desserts

Time 45m

Yield 1-1/2 dozen.

Number Of Ingredients 10

1/2 cup butter, softened
3/4 cup sugar
1 large egg, room temperature
1 teaspoon vanilla extract
1-1/3 cups all-purpose flour
3/4 cup graham cracker crumbs
1 teaspoon baking powder
1/8 teaspoon salt
6 milk chocolate candy bar (1.55 ounces each)
1 jar (7 ounces) marshmallow creme

Steps:

  • In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in egg and vanilla. Combine the flour, graham cracker crumbs, baking powder and salt; gradually add to creamed mixture. Set aside 1/2 cup for topping., Press remaining mixture into a greased 9-in. square baking pan. Place candy bars over crust; spread with marshmallow creme. Crumble remaining graham cracker mixture over top., Bake at 350° for 25-30 minutes or until golden brown. Cool on a wire rack. Cut into bars. Store in an airtight container.

Nutrition Facts : Calories 251 calories, Fat 10g fat (6g saturated fat), Cholesterol 27mg cholesterol, Sodium 127mg sodium, Carbohydrate 34g carbohydrate (24g sugars, Fiber 1g fiber), Protein 3g protein.

CRISPY S'MORE BARS



Crispy S'more Bars image

Bring Crispy S'mores Bars to your next party for a real crowd-pleasing winner! S'mores and RICE KRISPIES TREATS combine their scrumptiousness to make one yummy treat everyone will like. Good thing the Crispy S'mores Bars recipe serves a crowd!

Provided by My Food and Family

Categories     Recipes

Time 1h10m

Yield 18 servings

Number Of Ingredients 5

2 Tbsp. butter
4 cups JET-PUFFED Miniature Marshmallows, divided
3 cups crisp rice cereal
2 cups bear-shaped honey graham snacks
2 oz. BAKER'S Semi-Sweet Chocolate, melted

Steps:

  • Line 9-inch square pan with foil, with ends of foil extending over sides; spray with cooking spray. Microwave butter in large microwaveable bowl on HIGH 30 sec. Stir in 2 cups marshmallows; microwave 45 sec. or until marshmallows are completely melted, stirring after 30 sec. Add cereal, graham snacks and remaining marshmallows; mix well.
  • Press onto bottom of prepared pan; drizzle with chocolate.
  • Cool 1 hour. Use foil handles to lift dessert from pan before cutting into bars.

Nutrition Facts : Calories 120, Fat 3.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 3.3333 mg, Sodium 75 mg, Carbohydrate 0 g, Fiber 0.8368 g, Sugar 0 g, Protein 1 g

SMORE'S BARS



Smore's Bars image

Delicious chewy bars.

Provided by Melissa

Categories     Desserts     Cookies     Bar Cookie Recipes

Time 1h15m

Yield 20

Number Of Ingredients 6

⅓ cup light corn syrup
1 tablespoon butter
1 (6 ounce) package miniature chocolate chips
½ teaspoon vanilla extract
4 cups honey graham cereal (such as Golden Grahams®)
1 ½ cups miniature marshmallows

Steps:

  • Combine corn syrup and butter in a large pot and bring to a boil. Remove pot from heat and immediately add chocolate chips; stir until chocolate is melted and mixture is smooth. Fold cereal and marshmallows into the chocolate mixture to coat.
  • Grease a 13x9-inch baking dish. Press cereal mixture into the dish; refrigerate at least 1 hour before serving.

Nutrition Facts : Calories 106.5 calories, Carbohydrate 19.5 g, Cholesterol 1.5 mg, Fat 3.4 g, Fiber 0.8 g, Protein 0.6 g, SaturatedFat 1.9 g, Sodium 85.1 mg, Sugar 10.9 g

EASY S'MORES BARS RECIPE



Easy S'mores Bars Recipe image

All the flavors of a classic s'more but in an easy to eat dessert that everyone will enjoy!

Provided by makeyourmeals

Number Of Ingredients 5

30 graham crackers, full-size
1 cup unsalted butter, melted
1/4 teaspoon salt
16 ounces mini marshmallows, divided
12 ounces milk chocolate chips

Steps:

  • Preheat oven to 350 degrees F.
  • Crush graham crackers into crumbs by putting them in a food processor or crushing them in a large resealable plastic bag. Scoop out 1/4 cup of the crumbs and set aside.
  • Mix the remaining graham cracker crumbs with the melted butter and salt.
  • Press mixture into a greased 9x13 pan and bake in the preheated oven for 10 minutes.
  • Remove the dish from the oven and top with 4 cups of the mini marshmallows and bake for an additional 10 minutes.
  • Remove the pan when the marshmallow tops become light golden brown and let cool for 5 minutes to allow the marshmallows to deflate.
  • Sprinkle the entire bag of milk chocolate chips on top, in an even layer.
  • Top with remaining marshmallows and reserved graham cracker crumbs and let cool completely before serving.

Nutrition Facts : Calories 202 calories, Carbohydrate 29 grams carbohydrates, Cholesterol 20 milligrams cholesterol, Fat 9 grams fat, Fiber 1 grams fiber, Protein 2 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1 bar, Sodium 156 grams sodium, Sugar 15 grams sugar, UnsaturatedFat 0 grams unsaturated fat

S'MORES BARS



S'mores Bars image

S'mores Bars are an easy, decadent 5 ingredient dessert layered with marshmallows, milk chocolate, and graham cracker crust, no campfire required!

Provided by Sabrina Snyder

Categories     Dessert

Time 30m

Number Of Ingredients 5

30 graham crackers (, 2 packs, crushed to crumbs)
1 cup unsalted butter (melted)
1/4 teaspoon salt
16 ounces mini marshmallows (, 6 cups)
12 ounces milk chocolate chips

Steps:

  • Preheat oven to 350 degrees F.
  • Mix graham cracker crumbs (set aside 1/4 cup of the graham cracker crumbs), butter and salt.
  • Press mixture into 9x13 pan and bake 10 minutes.
  • Top with 4 cups of the mini marshmallows and bake for 10 more minutes.
  • Let cool for 5 minutes to let the marshmallows deflate.
  • Add the whole bag of milk chocolate chips in an even layer.
  • Top with remaining marshmallows and graham cracker crumbs and bake for 10 more minutes.
  • Let cool completely before slicing.

Nutrition Facts : Calories 273 kcal, Carbohydrate 38 g, Protein 2 g, Fat 13 g, SaturatedFat 7 g, Cholesterol 22 mg, Sodium 165 mg, Fiber 1 g, Sugar 24 g, ServingSize 1 serving

EASY S'MORES BARS



Easy S'Mores Bars image

This is my personal s'mores bar recipe.

Provided by Darryn JoHana

Categories     Desserts     Cookies

Time 1h35m

Yield 12

Number Of Ingredients 5

9 graham cracker squares
½ cup butter, melted
½ cup brown sugar
2 cups miniature marshmallows
1 ½ cups chocolate chips

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Line an 8x8-inch square pan with aluminum foil, leaving a 1-inch overhang on sides.
  • Crumble graham crackers in a bag; pour into a bowl. Stir in butter and brown sugar until well mixed. Press graham cracker mixture into bottom of pan to form crust.
  • Bake in preheated oven until crust is lightly browned and smells toasted, about 7 minutes.
  • Remove pan from oven; cover crust evenly with marshmallows. Sprinkle chocolate chips over marshmallows.
  • Bake in preheated oven until chocolate chips are melted and marshmallows are browned, about 3 minutes.
  • Let s'mores rest in pan until cool, about 30 minutes. Refrigerate until set, about 45 minutes. Remove from pan and cut into squares.

Nutrition Facts : Calories 243.3 calories, Carbohydrate 30.1 g, Cholesterol 20.3 mg, Fat 14.5 g, Fiber 1.4 g, Protein 1.3 g, SaturatedFat 8.7 g, Sodium 100.7 mg, Sugar 23.7 g

S'MORES BARS



S'mores Bars image

Provided by Daphne Brogdon

Categories     dessert

Time 1h40m

Yield 16 servings

Number Of Ingredients 10

1 stick unsalted butter, plus more for greasing, at room temperature
2/3 cup brown sugar
1 1/2 teaspoons vanilla extract
2 eggs
1 1/3 cups flour
1 1/4 cups graham cracker crumbs
1 teaspoon baking powder
1 teaspoon kosher salt
Heaping 1/3 cup semisweet chocolate chips
Heaping 1/3 cup mini marshmallows

Steps:

  • Preheat the oven to 350 degrees F. Grease an 8-by-8-inch baking dish with butter.
  • In a large bowl combine the butter and brown sugar. Using a hand mixer, blend until fluffy, about 2 minutes. Add the vanilla extract and eggs and mix on medium speed until combined, about 1 minute.
  • In a separate bowl combine the flour, graham cracker crumbs, baking powder and salt. With the mixer running, slowly add the dry mixture into the wet mixture, and mix until a dough forms.
  • Transfer the dough to the prepared baking dish and pat out in an even layer to cover the bottom of the pan. Top the dough with the chocolate chips and marshmallows.
  • Bake until the marshmallows are browned and the dough is cooked through, 20 to 25 minutes. Cool to room temperature, then slice into 2-by-2-inch squares.

S'MORES BARS



S'mores Bars image

Provided by Trisha Yearwood

Categories     dessert

Time 1h55m

Yield 12 bars

Number Of Ingredients 14

Nonstick cooking spray
1 1/4 cups all-purpose flour
1 cup whole-wheat flour
2 teaspoons baking powder
1 teaspoon salt
1 stick (8 tablespoons) unsalted butter, room temperature
1 cup dark brown sugar
2 tablespoons honey
3 large eggs
1 teaspoon vanilla extract
4 cups miniature marshmallows
2 cups dark chocolate chips
3/4 cup caramel bits
14 graham crackers, broken into small pieces

Steps:

  • Preheat the oven to 350 degrees F. Lightly coat a quarter-size baking sheet with cooking spray, then line with parchment, allowing for a 2-inch overhang on the long sides. Coat the parchment with cooking spray.
  • Whisk together the all-purpose flour, whole-wheat flour, baking powder and salt. Set aside.
  • In the bowl of a stand mixer fitted with the paddle attachment, beat together the butter, brown sugar and honey for about 2 minutes. Add the eggs and vanilla; mix until light and fluffy, scraping down the sides of the bowl. Gradually mix in the flour mixture until fully combined.
  • Fold into the batter 3 cups of the marshmallows, 1 cup of the chocolate chips, all of the caramel bits, and half of the graham cracker pieces.
  • Spread the batter into the prepared baking sheet; sprinkle the remaining 1 cup chocolate chips and graham cracker pieces over the top. Transfer to the oven and bake for 25 minutes. Remove from the oven, top with remaining 1 cup marshmallows, and then bake for another 5 minutes.
  • Cool on a rack, then refrigerate to chill for easier cutting.
  • Cut into bars, being careful to remove parchment before serving.

S'MORE BARS



S'more Bars image

Make and share this S'more Bars recipe from Food.com.

Provided by Gretchen

Categories     Bar Cookie

Time 35m

Yield 12 bars, 6-8 serving(s)

Number Of Ingredients 4

8 -10 whole graham crackers
20 ounces brownie mix (any brand you like)
2 cups mini marshmallows
1 cup semi-sweet chocolate chips

Steps:

  • Arrange graham crackers in a single layer in a greased 9x13 pan; set aside.
  • Prepare brownie mix according to package directions.
  • Spread carefully over graham crackers.
  • Bake at 350°F for 25-30 minutes.
  • Sprinkle with chocolate chips and marshmallows.
  • Bake an additional 5 minutes.
  • Until golden brown.
  • Let cool.

Nutrition Facts : Calories 662.4, Fat 24.3, SaturatedFat 7.7, Sodium 365, Carbohydrate 115.5, Fiber 1.9, Sugar 27.8, Protein 6.1

S'MORES BARS



S'mores Bars image

Categories     Chocolate     Dessert     Picnic     Quick & Easy     Summer     Tailgating     Gourmet     Kidney Friendly     Peanut Free     Tree Nut Free     Soy Free

Yield Makes about 24 bars

Number Of Ingredients 6

2 cups graham cracker crumbs
1/3 cup sugar
1/4 teaspoon salt
1 stick (1/2 cup) unsalted butter, melted
1 pound milk chocolate
4 cups mini-marshmallows

Steps:

  • In a bowl combine well the crumbs, the sugar, the salt, and the butter and, reserving 1 cup of the mixture, press the remaining mixture into the bottom of a flameproof baking dish, 13 by 9 by 2 inches. Bake the crust in a preheated 350°F. oven for 12 minutes, or until it is golden, and let it cool in the dish on a rack. In a metal bowl set over a saucepan of barely simmering water melt the chocolate, stirring, pour it over the crust spreading it evenly, and sprinkle it with the marshmallows, pressing them lightly, and the reserved crumb mixture. Broil the dessert under a preheated broiler about 2 inches from the heat for 30 seconds, or until the marshmallows are golden, let it cool completely, and cut it into squares.

More about "smore bars food"

S'MORES BARS RECIPE - FOOD.COM
smores-bars-recipe-foodcom image
Heat oven to 350ºF. Grease an 8 inch square baking pan. Beat butter and sugar together until well blended in a large bowl. Add egg and vanilla; beat …
From food.com
5/5 (29)
Total Time 50 mins
Category Bar Cookie
Calories 239 per serving
  • Beat butter and sugar together until well blended in a large bowl. Add egg and vanilla; beat well.
  • In another bowl stir together flour, graham cracker crumbs, baking powder, and salt. Add to butter mixture, beating until blended.


S'MORES BARS - KITCHN
smores-bars-kitchn image
Coat a 9x13-inch baking pan with cooking spray; set aside. Place the sugar and butter in a stand mixer fitted with the paddle attachment. …
From thekitchn.com
Estimated Reading Time 3 mins


S'MORE COOKIE BARS - THE BAKING CHOCOLATESS
S'more Bars. Preheat oven to 375 degrees F. Whisk together flour, baking soda, salt in a medium bowl. Set aside. Using a mixer, cream together butter and sugars until light …
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Estimated Reading Time 5 mins
  • Optional: Bake for 3 minutes and using a scoop or spoon, spread the top of the dough lightly, so the chocolate and dough mixes together, for a different variation. Place back in oven for 2 minutes.


S'MORES CHOCOLATE CHIP COOKIE BARS - A LATTE FOOD
How To Make Perfect S’mores Chocolate Chip Cookie Bars: Crust: Begin by mixing graham cracker crumbs and melted butter together. Once combined, press into the bottom of …
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Estimated Reading Time 9 mins
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Total Time 1 hr 5 mins
  • Combine melted butter and graham cracker crumbs until fully combined. Press graham crust into the bottom of the baking dish in an even layer.
  • Place marshmallows on top of the crust, in an even layer (the marshmallows will spread when baking, so leave some space in between them). Set aside.
  • For the cookie layer, beat butter until light and fluffy. Add in the sugars and beat until well combined. Add in the egg, vanilla, and salt. Beat.


S'MORES BARS - DESSERT NOW, DINNER LATER!
How To Make S’mores Bars. Preheat oven to 350 degrees Fahrenheit. Line a 9×13-inch pan with parchment paper, leaving a 2-inch overhang on the sides. Blend graham …
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Calories 221 per serving
  • Preheat oven to 350 degrees Fahrenheit. Line a 9×13-inch pan with parchment paper, leaving a 2-inch overhang on the sides.
  • Blend graham crackers into crumbs with a food processor or blender. Combine with flour, baking powder, and salt. Set aside.


S'MORES BARS WITH MARSHMALLOW MERINGUE - FOOD & WINE
Preheat the oven to 350°. Line a 9-inch-square baking pan with foil, allowing 2 inches of overhang on two sides. In a medium bowl, using a fork, mix all of the ingredients until …
From foodandwine.com
5/5
Total Time 2 hrs
Servings 12
  • Preheat the oven to 350°. Line a 9-inch-square baking pan with foil, allowing 2 inches of overhang on two sides. In a medium bowl, using a fork, mix all of the ingredients until evenly moistened. Press the crumbs evenly into the bottom of the prepared pan. Bake for 8 to 10 minutes, just until lightly browned. Let cool completely. Leave the oven on.
  • In a heatproof medium bowl set over a saucepan of simmering water, melt the butter with the chocolate over moderate heat, stirring occasionally, until smooth, about 5 minutes. Remove from the heat and whisk in the sugar, vanilla and salt. Whisk in the eggs until smooth, then stir in the flour until just incorporated. Spread the batter evenly over the cooled crust. Bake for about 25 minutes, until the edge is set but the center is still slightly jiggly. Transfer to a rack and let cool completely.
  • Preheat the broiler. In a heatproof medium bowl set over a saucepan of simmering water, whisk the egg whites with the sugar until the whites are warm and the sugar is dissolved, about 3 minutes. Transfer the egg whites to the bowl of a stand mixer fitted with the whisk. Add the vanilla and cream of tartar and beat at medium speed until firm. Increase the speed to high and beat the meringue until stiff and glossy, 5 to 7 minutes.


S'MORE BARS RECIPE - CHOWHOUND FOOD COMMUNITY
Let cool until warm, about 20 minutes, then refrigerate or freeze until the chocolate has set, about 15 to 30 minutes. 5 Remove the s’more slab from the baking sheet using the …
From chowhound.com
5/5 (3)
Category Dessert, Lunch, Snack
Cuisine BBQ
Calories 99 per serving
  • Line a rimmed baking sheet with 2 overlapping pieces of aluminum foil so the entire sheet and all 4 edges are covered.
  • Arrange the graham crackers tightly together in a single layer on the baking sheet, using broken-up pieces to fill any empty spaces; set aside.
  • Place butter, brown sugar, and salt in a small, heavy-bottomed saucepan over medium heat and bring to a full boil, stirring occasionally with a rubber spatula to dissolve the sugar, about 5 to 6 minutes.


S'MORES BARS RECIPE - ONLY 5 SIMPLE AND DELICIOUS INGREDIENTS!
How to make s’mores bars: First, preheat oven to 350 degrees. Next, grease the 9×13 pan with non-stick butter spray. In a medium size bowl mix graham cracker crumbs, …
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Total Time 25 mins
Servings 12
Calories 481 per serving
  • Place mixture in the bottom of the baking pan. Distribute the mixture evenly and press down and firmly with your fingers to "pack it" along the bottom and sides of the pan.


S'MORES BARS - HOUSE OF NASH EATS
Instructions. Preheat the oven to 350 degrees. In a medium bowl, mix together the graham cracker crumbs, melted butter, and sugar using a fork, then press the crumb mixture …
From houseofnasheats.com
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Total Time 50 mins
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Calories 513 per serving
  • Preheat the oven to 350 degrees. In a medium bowl, mix together the graham cracker crumbs, melted butter, and sugar using a fork, then press the crumb mixture into the bottom of a 13×9-inch rectangular greased baking dish. Bake for 7 minutes, then remove from oven and allow to cool slightly.
  • Meanwhile, cream the butter and sugars together. Add in eggs and vanilla and beat well until light and creamy. Stir in flour, salt and baking soda just until combined. Then mix in the chocolate chips and 2 cups of the marshmallows by hand.
  • Carefully spread cookie mixture over the graham cracker crust by dropping spoonfuls of batter evenly around the dish and then gently pressing it together so you aren't disturbing the graham cracker crust beneath.
  • Bake for 18 minutes at 350 degrees, then quickly remove from the oven, top with broken pieces of Hershey Bars and sprinkle with remaining 1 cup marshmallows. Return to oven to finish baking. Bake 9-11 minutes more, until golden brown on top. The center should be mostly set but still just a little undercooked. Don't overcook - you want to eat these just a little on a the gooey side, trust me.


S'MORES BARS - SPACESHIPS AND LASER BEAMS
This s’mores bars recipe transforms a campfire treat into tasty dessert bars. These are perfect for when you want to enjoy your favorite flavors of summer without going camping. …
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Reviews 4
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Category Dessert
  • Place mixture in the bottom of the bakingpan. Distribute the mixture evenly and press down and firmly with your fingers to "pack it" along the bottom and sides of the pan.
  • Place the pan in the oven and bake for approximately 5-8 minutes, until the sides begin to bake to golden brown. Remove the pan from the oven and let it cool.


S'MORE BARS RECIPE - LAND O'LAKES
STEP 1. Heat oven to 375°F. Line 13x9-inch baking pan with aluminum foil, extending foil over edges. Spray foil with no-stick cooking spray; set aside. STEP 2. Combine sugar, melted …
From landolakes.com
4.3/5 (3)
Category Bar, Dessert
Servings 36
Calories 100 per serving
  • Heat oven to 375°F. Line 13x9-inch baking pan with aluminum foil, extending foil over edges. Spray foil with no-stick cooking spray; set aside.
  • Combine sugar, melted butter, egg and vanilla in bowl; mix well. Add 1 cup graham cracker crumbs, flour, baking powder and salt; stir just until combined. Press evenly into prepared pan.
  • Bake 8 minutes. Remove from oven; sprinkle partially baked crust with marshmallows, chocolate chips and remaining 1/4 cup graham cracker crumbs. Continue baking 5-10 minutes or until marshmallows are golden brown. Cool completely.


S'MORES BARS - THE FOOD CHARLATAN
Preheat oven to 350. Grease an 8-inch square baking pan. In a large bowl, cream together butter and sugar until light. Beat in egg and vanilla. In a small bowl, whisk together flour, graham cracker crumbs, baking powder and salt. Add to butter mixture and mix at …
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S'MORES BAR - MY INSPIRATION CORNER
Traditional Key Items/Ingredients: Graham crackers. Marshmallows. Hershey bars, ( box of 36 bars or snack size bars) Roasting sticks ( disposal wooden sticks or metal roasting sticks) Sterno canned heat. A fun twist on ingredients: Some people like to offer options within their s’mores bar.
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Estimated Reading Time 2 mins


PILLSBURY SOFTBAKE S'MORES FLAVOUR BARS, 6 COUNT (PACK OF ...
No oven required with these already-baked Pillsbury soft baked bars – S’mores flavoured. These bars are a great way to take your favorite Pillsbury flavors on-the-go or as a quick snack!. Customer Questions & Answers See questions and answers. Customer reviews. 4.5 out of 5 stars. 4.5 out of 5. 245 global ratings. 5 star 71% 4 star 16% 3 star 8% 2 star 3% 1 star 3% …
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SMORE BARS | FUN DESSERTS, YUMMY FOOD DESSERT, DESSERTS
May 23, 2020 - Our S'mores Bars give you all the delicious flavors of a s'more in this easy and gooey dessert! Graham cracker crust, melted chocolate bars, and mini marshmallows all baked in the oven to create this easy anytime dessert!
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S'MORES BARS – LILY'S SWEETS
S'mores Bars. Mar 31, 2020 Gooey, easy to make, and the perfect sweet treat for any occasion. ... Add the graham crackers to a food processor and pulse to break up into small pieces. If your butter was in the fridge, add to the microwave for 15-20 seconds to soften. You want it soft, but not completely melted. Add the butter and all remaining crust ingredients to the …
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CEREAL S'MORE BARS - ALL FOOD RECIPES BEST RECIPES ...
Remove from heat; stir in vanilla. 2 Pour cereal into large bowl. Pour marshmallow mixture over cereal; stir until evenly coated. Stir in remaining 1 cup marshmallows. 3 With buttered back of spoon, press mixture in pan. Cool at least 1 hour or until firm. Store loosely covered at room temperature. For bars, cut into 6 rows by 4 rows.
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Estimated Reading Time 1 min


S'MORE BARS RECIPE - THE BAY LEAF KITCHEN
S’mores are the most delicious, simple, nostalgic dessert. Everyone has their own “memory food,” but I’ll bet you s’mores are on at least 85% of Americans’ lists. To me, s’mores are late summer nights – time with friends and family – the smell of campfire on a sweatshirt or in my hair. For many of my birthdays, my family would fire-up the hibachi in the driveway, invite …
From thebayleafkitchen.com
Category Recipe
Estimated Reading Time 3 mins


S’MORES BARS RECIPE - FOOD FUN FAMILY
Instructions. Heat oven to 350ºF. Beat butter and sugar together in a large bowl. Add egg and vanilla and mix well. In a separate bowl, add flour, graham cracker crumbs, baking powder, and salt; stir. Add dry ingredients to butter mixture and beat until blended. Press about half the dough into a 9×13 inch baking dish.
From foodfunfamily.com
Estimated Reading Time 2 mins


DIY S'MORES BAR PARTY WITH 10 CREATIVE S'MORES - SHARED ...
This DIY S’MORES BAR PARTY was created in partnership with HERSHEY’S + Jet Puffed + HONEY MAID. As always, all opinions and recipes are my own. Thanks for supporting the brands that support Shared Appetite! Summer vacation. It’s finally here . One of the biggest perks of being a teacher are these two months of glorious freedom.
From sharedappetite.com
Estimated Reading Time 5 mins


SMORE | COMMUNICATE EFFECTIVELY WITH INTERACTIVE SCHOOL ...
Smore | Communicate effectively with interactive school newsletters. Make a gorgeous. newsletter in minutes. It’s that easy. Create beautiful, engaging school newsletters, updates and announcements. Super fast. Try Smore for Free. Or learn more. Trusted by more than 1 million educators in 10,000+ schools and districts.
From smore.com


IMPRESS YOUR GUESTS WITH THESE IRRESISTIBLE S’MORES COOKIE ...
These irresistible s’mores cookie bars are an easy and festive dessert that guests of all ages will enjoy. Inspired by one of our all-time …
From msn.com


IMPRESS YOUR GUESTS WITH THESE IRRESISTIBLE S’MORES COOKIE ...
1. Set a rack in the center of the oven and preheat to 350°F. Line a 9 × 13-inch baking an with parchment paper, leaving about 1 inch hanging over the …
From msn.com


S’MORES BARS
S’mores Bars. 5 from 1 vote. These bars are everything nostalgic and delicious about a s’more, minus the fire and hassle! Print Recipe Pin Recipe. Prep Time: 15 mins. Cook Time: 30 mins. Ingredients. 1 1/2 cups graham cracker crumbs (about 13 graham crackers) 2 sticks butter, softened; 1/2 cup brown sugar (100g) 1 cup granulated sugar (200g) 2 tsp …
From gabriellaquille.com


S'MORES BARS – THE FOOD NANNY
S'mores Bars. Preheat the oven to 350 degrees. Grease an 8-inch square baking pan. In a large bowl, cream together butter and sugar until light. Beat in egg and vanilla. In a small bowl, whisk together flour, graham cracker crumbs, baking powder and salt. Add to butter mixture and mix at low speed until combined.
From thefoodnanny.com


S'MORE BARS - FOOD LION
Directions. Line a 9x9-inch pan with aluminum foil (including the sides). Arrange the graham crackers in the bottom. In a saucepan, place the butter, brown sugar, and salt, and bring to a boil, stirring almost continuously, for approximately 5 minutes.
From foodlion.com


FEASTING WITH FARE: S'MORES BARS | FOOD ALLERGY RESEARCH ...
Instructions. Preheat the oven to 350F. Mix the graham cracker crumbs and melted butter together until they are evenly mixed. Tightly pack the mixture to line the bottom of a prepared 9x13 pan. Bake for 12 minutes or until edges look dry and golden brown. Take the pan out of the oven and turn off the oven.
From foodallergy.org


SMORE BARS RECIPE | MOUNTAIN VIEW COUNTRY MARKET
S'More Bars. Lightly cook corn syrup, butter and chocolate chips to a small boil, stirring constantly. (looks thin); add vanilla. Remove from heat. Pour chocolate mixture over graham cereal in a large greased bowl. Toss quickly to coat cereal with the chocolate. Fold in marshmallows 1 cup at a time. Dump mixture in a well greased cookie sheet ...
From mountainviewbulkfoods.com


FOOD & DRINK ~ SMORE BAR
Sep 11, 2020 - "ALOHA" Pinners . See more ideas about food, bonfire party, smores.
From pinterest.com


S'MORES BARS - STUFFED PUFFS
These s'mores bars are the perfect (and easy) dessert to have with the family when you're really craving a decadent treat. The perfect mix of chocolate and marshmallow, this treat is drool-inducing. Prep Time Servings 30 Minutes + 1-2 hours refrigeration 6-8 Servings INGREDIENTS 6-8 Stuffed Puffs® Classic Milk Chocolate Filled Marshmallows 2 sleeves graham crackers ½ …
From stuffedpuffs.com


300ZX - FOOD - ^ SMORE BARS
Free online jigsaw puzzle game
From jigsawplanet.com


SMORE BARS
Smore Bars - Find the latest breaking news and information on the top stories, home decor, entertainment, cooking tips, and more!
From smore-bars.blogspot.com


S'MORES COOKIE BARS | FOODTALK
What is in these S'mores Cookie Bars? In the Cookie Dough: Unsalted butter, granulated sugar, light brown sugar, one large egg, vanilla extract, all-purpose flour, and baking powder. Graham Cracker Crumbs: The crumbs are incorporated into the cookie dough as well as sprinkled atop the bars before baking. Semi-Sweet Chocolate Chunks: The chocolate chunks …
From foodtalkdaily.com


S’MORES CHOCOLATE CHIP COOKIE BARS - YUMMIEST FOOD
Beat together butter and sugar until fluffy. Add egg, baking soda, flour, and graham cracker crumbs, gradually. Press the dough into the bottom of the prepared 8×8 inch baking dish (with parchment paper), spread marshmallow cream, sprinkle with semi-sweet chocolate chips, and place (gently press) remaining cookie dough over the top.
From yummiestfood.com


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