Smokehouse Garlic Cheese Bread Food

SMOKEHOUSE GARLIC CHEESE BREAD

Smokehouse Garlic Cheese Bread image

Make and share this Smokehouse Garlic Cheese Bread recipe from Food.com.

Provided by NovaLee

Categories Breads

Time 15m

Yield 1 loaf

Number Of Ingredients 5

Ingredients

1 loaf sourdough bread, sliced in half
1/2 cup butter
2 teaspoons chopped garlic
1/3 cup cheese sauce mix (Kraft Macaroni and cheese packet)
1/4 cup parmesan cheese

Steps:

Melt butter and saute garlic let this marinate over night at room temp.
Melt down butter again and brush butter over loaves.
Mix powder packet and parmesan cheese.
Sprinkle on bread.
Bake 350* for about 5 minutes.
then place under broiler for about 30 seconds.
Slice and serve warm.

GARLIC CHEESE BREAD

Garlic Cheese Bread image

Provided by Ree Drummond : Food Network

Categories side-dish

Time 25m

Yield 4 servings

Number Of Ingredients 11

Ingredients

3 1/2 cups grated Cheddar
3/4 cup grated Pepper Jack
1/2 cup grated Parmesan
1/2 cup (real) mayonnaise
1 1/4 sticks softened butter
4 whole green onions (white and light green parts), minced
1 dash salt
Freshly ground black pepper
4 cloves garlic, finely minced
1 loaf crusty French bread
1/2 cup chopped fresh flat-leaf parsley

Steps:

Preheat the oven to 375 degrees F.
Mix the cheeses with the mayonnaise, 1/4 stick of the softened butter and the green onions. Add the salt and pepper to taste and set aside or keep in the fridge until you need it.
Melt the remaining 1 stick butter in a skillet over medium-low heat and add the garlic. Cook for a couple of minutes to release the garlic flavor.
Cut the loaf of bread in half. Brush the garlic butter over each half, making sure it's evenly distributed. Spread the cheese mixture on the loaves and bake until the cheese is hot and bubbly, about 10 minutes.
Once out of the oven, sprinkle over the chopped parsley. Slice and serve.

GOTTA-HAVE-IT GARLIC BREAD

Gotta-Have-It Garlic Bread image

Provided by Aaron McCargo Jr.

Categories side-dish

Time 14m

Yield 4 to 6 servings

Number Of Ingredients 12

Ingredients

1/2 cup softened butter
1/4 cup mayonnaise
1 tablespoon minced garlic
2 tablespoons grated Parmesan
1 teaspoon smoked paprika
Pinch red pepper flakes
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
Pinch coarsely ground black pepper
1 tablespoon chopped fresh parsley leaves
Pinch kosher salt
1 large French loaf

Steps:

Preheat the broiler.
In a small bowl, mix together all ingredients until well combined. Cut the French loaf in half, lengthwise, and spread the butter mixture liberally on each half. Arrange on a sheet tray and broil until browned and toasty, about 3 to 4 minutes. Remove from the oven, slice and serve.

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