Slow Cooker Little Smokies In Honey Garlic Bbq Sauce Food
LITTLE SMOKIES
Little Smokies, smothered in a sweet tangy BBQ sauce are one of the easiest, most loved appetizers out there. These are guaranteed to disappear whether it's for a party or dinner, these are just too tasty and fun not to eat.
Provided by Alyssa Rivers
Categories Appetizer
Time 2h5m
Number Of Ingredients 7
Steps:
- In a slow cooker add the little smokies to the bottom. In a medium sized bowl combine the barbecue sauce, ketchup, brown sugar, Worcestershire sauce, garlic powder and paprika.
- Pour the sauce over the smokies and cook on low for 2-3 hours.
Nutrition Facts : Calories 139 kcal, Carbohydrate 33 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Cholesterol 1 mg, Sodium 712 mg, Fiber 1 g, Sugar 28 g, ServingSize 1 serving
SLOW COOKER LITTLE SMOKIES IN HONEY GARLIC BBQ SAUCE
Slow Cooker Little Smokies in Honey Garlic BBQ Sauce are one of the easiest, tastiest party foods ever and perfect for your next Game Day event!
Provided by Amy Nash
Categories Uncategorized
Time 3h10m
Number Of Ingredients 7
Steps:
- Place the lil' smokies in a crockpot. Dump all remaining ingredients over the lil' smokies, stirring to coat.
- Cover and cook on HIGH for 2-3 hours or on LOW for 4 hours, until hot and saucy, giving another stir and decreasing the temperature to WARM or LOW for serving.
- Serve right out of the crockpot with toothpicks for an easy appetizer or over rice with a salad or veggies on the side for an easy, super kid-friendly dinner.
Nutrition Facts : Calories 224 kcal, Carbohydrate 14 g, Protein 8 g, SaturatedFat 5 g, Cholesterol 36 mg, Sodium 847 mg, Sugar 13 g, Fat 15 g, Fiber 1 g, UnsaturatedFat 9 g, ServingSize 1 serving
SLOW-COOKED SMOKIES
I like to include these little smokies smothered in barbecue sauce on all my appetizer buffets since they're popular with both children and adults. -Sundra Hauck, Bogalusa, Louisiana
Provided by Taste of Home
Categories Appetizers
Time 5h5m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a 3-qt. slow cooker, combine all ingredients. Cover and cook on low for 5-6 hours or until heated through. Serve with a slotted spoon.
Nutrition Facts : Calories 331 calories, Fat 14g fat (5g saturated fat), Cholesterol 32mg cholesterol, Sodium 1694mg sodium, Carbohydrate 44g carbohydrate (35g sugars, Fiber 1g fiber), Protein 7g protein.
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