Slow Cooker Honey Parmesan Chicken Food

SLOW-COOKER CHICKEN PARMESAN

Slow-Cooker Chicken Parmesan image

s my love making this satisfying dish--it's easy and elegant, and the slow cooker minimizes my time in the kitchen. I make this during football season, too. For game days, I skip the pasta and serve the chicken on submarine rolls with a bit of the sauce and some chopped lettuce. You could also cut the chicken breasts in half and make sliders. -Bonnie Hawkins, Elkhorn, Wisconsin

Provided by Taste of Home

Categories Dinner

Time 4h25m

Yield 4 servings.

Number Of Ingredients 11

Ingredients

1/2 cup seasoned bread crumbs
1/2 cup grated Parmesan cheese
1/2 teaspoon Italian seasoning
1/2 teaspoon pepper
1/4 teaspoon salt
1 large egg, lightly beaten
1 tablespoon water
4 (6 ounces each ) boneless skinless chicken breast halves
1 jar (24 ounces) marinara sauce
4 slices part-skim mozzarella cheese
Hot cooked pasta, optional

Steps:

In a shallow bowl, combine bread crumbs, Parmesan cheese, Italian seasoning, pepper and salt. In another bowl, combine egg and water. Dip chicken in egg mixture, then in crumb mixture to coat both sides, patting to help coating adhere., Transfer chicken to a 4- or 5-qt. slow cooker. Pour sauce over chicken. Cook, covered, on low for 4-6 hours or until a thermometer inserted in chicken reads 165°. Top with cheese, recover, and cook for 10-15 minutes, until cheese is melted. If desired, serve with hot cooked pasta.

Nutrition Facts : Calories 475 calories, Fat 17g fat (7g saturated fat), Cholesterol 171mg cholesterol, Sodium 1689mg sodium, Carbohydrate 27g carbohydrate (11g sugars, Fiber 4g fiber), Protein 50g protein.

SLOW COOKER HONEY PARMESAN CHICKEN

Slow Cooker Honey Parmesan Chicken image

Number Of Ingredients 7

Ingredients

4 Chicken Breasts
3/4 cup of Parmesan Cheese
1/2 cup of honey
1/4 cup of soy sauce
2 T of dried Basil
2 T of minced garlic
2 T of olive oil

Steps:

Spray Slow Cooker with non stick cooking spray
Place chicken in slow cooker
Mix together honey, soy, basil, garlic, parmesan, and olive oil
Pour mixture over chicken and cook on low for 4-6 hours
If Freezing
Place Chicken into freezer bag
Mix together remaining ingredients and pour over chicken
Freeze
Remove from freezer and let thaw in fridge overnight before cooking
Cook on low for 4-6 hours

BRAD'S SLOW COOKER CHICKEN PARMESAN

Brad's Slow Cooker Chicken Parmesan image

This is a relatively simple recipe for making great chicken Parmesan at home. Goes great over angel hair pasta with a big piece of garlic bread, steamed broccoli, and a glass of Cabernet.

Provided by Dj SpeCtr3

Categories World Cuisine Recipes European Italian

Time 3h3m

Yield 6

Number Of Ingredients 11

Ingredients

1 cup all-purpose flour
3 eggs
12 ounces Italian-seasoned bread crumbs
6 skinless, boneless chicken breasts
6 tablespoons butter, divided, or more to taste
2 (24 ounce) jars marinara sauce, or more to taste
12 slices mozzarella cheese
1 (3 ounce) package Parmesan cheese
2 tablespoons oregano
2 tablespoons basil
1 tablespoon garlic powder

Steps:

Spread flour on a shallow plate. Beat eggs in a bowl. Pour bread crumbs into a shallow bowl. Dredge chicken breasts in flour. Dip in egg and roll in bread crumbs to coat.
Melt 2 tablespoons butter in a large skillet over medium heat. Fry breaded chicken breasts, 2 at a time, until golden brown, 4 to 6 minutes per side. Transfer to a plate. Repeat with remaining butter and chicken breasts.
Layer chicken breasts in a slow cooker, covering each layer with marinara sauce.
Cook on low until flavors combine, 2 1/2 to 3 hours.
Preheat oven to 325 degrees F (165 degrees C).
Place chicken breasts side-by-side in a baking dish, spooning additional sauce on top. Place 2 slices mozzarella cheese over each piece of chicken. Sprinkle Parmesan cheese, oregano, basil, and garlic powder on top.
Bake in the preheated oven until cheese is melted, about 10 minutes.

Nutrition Facts : Calories 1051 calories, Carbohydrate 99 g, Cholesterol 243.3 mg, Fat 46.8 g, Fiber 9.8 g, Protein 56.7 g, SaturatedFat 20.6 g, Sodium 2685.3 mg, Sugar 23.2 g

More about "slow cooker honey parmesan chicken food"

SLOW COOKER HONEY GARLIC CHICKEN - CAFE DELITES

Web Jul 10, 2022 Place slow cooked chicken thighs on a lined baking sheet. Baste chicken with some of the thickened sauce, about 2 tablespoons …
From cafedelites.com
5/5 (16)
Total Time 2 hrs 15 mins
Category Dinner
Calories 508 per serving

Pat dry boneless, skinless chicken thighs with paper towel. Combine 1/2 tablespoon of oil with rub ingredients. Season chicken, rubbing the mixture into the chicken.
Melt butter in the same pan the chicken was in, scraping up any leftover browned bits in the pan. Add garlic and sauté for 1 minute until fragrant. Stir in remaining sauce ingredients; bring to a rapid simmer for 1 minute. Remove from heat.
Pour sauce over chicken in slow cooker bowl, flipping thighs in the sauce to evenly coat. Cover with lid and cook on HIGH heat setting for 2-3 hours, or LOW heat setting for 5-6 hours. Baste with sauce half way through cooking.
Place slow cooked chicken thighs on a lined baking sheet. Baste chicken with some of the thickened sauce, about 2 tablespoons per thigh. Broil briefly for 1-2 minutes each side to char the edges.

Slow Cooker Honey Parmesan Chicken Food

SLOW-COOKER CHICKEN PARMESAN

SLOW COOKER HONEY PARMESAN CHICKEN

BRAD'S SLOW COOKER CHICKEN PARMESAN

This is a relatively simple recipe for making great chicken Parmesan at home. Goes great over angel hair pasta with a big piece of garlic bread, steamed broccoli, and a glass of Cabernet.

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