Sloppy Joes Sbd Food

THE BEST SLOPPY JOES

Steps:

• Melt the butter in a large skillet over medium-high heat. Add the onions and peppers and cook, stirring occasionally, until softened and starting to caramelize in some spots, 6 to 7 minutes. Add the garlic and cook, stirring, until fragrant, about 1 minute. Stir in the beef and cook, breaking up the meat with a wooden spoon or spatula, until it is browned, no longer pink in the middle and cooked through, 7 to 8 minutes.
• Stir in the tomato sauce, ketchup, brown sugar, Worcestershire sauce, mustard, red wine vinegar, paprika, cayenne pepper, 1 teaspoon salt and a generous amount of black pepper and simmer, stirring occasionally, until thickened and heated through, 5 to 6 minutes. Spoon the meat onto the toasted buns.

KID FRIENDLY SLOPPY JOES ("NO GREEN STUFF")

Steps:

• In a skillet, over medium heat, sautee onion until slightly translucent. Use cooking spray if desired.
• Add ground beef or turkey, add salt and pepper.
• Cook until no longer pink.
• In the mean time: In your 2 cup measuring vessel, combine ketchup, vinegar, mustard, brown sugar. Stir into meat once it is fully cooked.
• Simmer 15-20 minutes. Serve hot on soft rolls or buns.
• Note: you may use 3/4 cup ketchup and 1/4 cup of your favorite BBQ sauce for added zing.

SLOPPY JOE PIE

Steps:

• Brown the hamburger with the onion, celery and garlic; drain fat. Add the tomato sauce, Splenda, vinegar, Worcestershire sauce, mustard, salt and pepper. Mix well and let simmer, uncovered, about 10 minutes or so just to blend the flavors.
• Put the meat mixture in the bottom of a greased (I used ICBINB) glass pie plate; mix in about half the cheese. Spread remaining cheese over the top. Beat the eggs in a small bowl and whisk in the mayo, cream. Pour custard mixture evenly over the cheese.
• Bake at 350º for 30-35 minutes until nicely browned. Let stand 10 minutes before cutting.