Sloppy Joe Meatloaf Food
SLOPPY JOE MEATLOAF
i made this up when i wanted something that kids would like as well as adults. you can also add shredded cheese(over the top) at the last few minutes of baking.
Provided by polly salama
Categories One Dish Meal
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- in a large bowl combine all ingredients-do not over work the mixture as you will have a tough meatloaf.
- shape into a loaf and put in a deep baking dish.
- put in a preheated 350 degree oven on middle rack for 60-90 minutes.
- the center of the meat should reach 160 degrees on a meat thermometer.
MANWICH MEATLOAF RECIPE - (4.5/5)
Provided by á-1244
Number Of Ingredients 8
Steps:
- Directions Preheat oven to 375°F. Spray 13x9-inch baking dish with cooking spray. Set aside 3/4 cup Sloppy Joe sauce. Mix remaining Sloppy Joe sauce, Egg Beaters, bread crumbs, onion, salt and pepper in large bowl until well blended. Add beef; mix just until combined. Shape meat mixture into a 9x5-inch rectangle in baking dish, pressing together firmly and flattening top. Spoon reserved Sloppy Joe sauce over top of meat mixture. Bake 40 minutes or until cooked through (160°F). Let stand 10 minutes before slicing. Cook's Tips To make 1 cup fresh bread crumbs, tear 2 slices firm bread into quarters and place in food processor. Pulse quickly to make crumbs. Bread, just beginning to dry out, works best. Nutrition Information 212 Calories 9g Total Fat 19g Protein Makes: 8 servings (1 slice each) - See more at: http://www.manwich.com/recipes-Saucy-Meatloaf-5620?
SLOPPY JOE MEATLOAF
An easy beef (or turkey) meatloaf with the kicky flavor of a sloppy-joe sandwich. You may substitute ground turkey for ground beef.
Provided by ERIN_STEELE
Categories Beef Meatloaf
Time 1h25m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
- In a bowl, mix together the onion, celery, tomato paste, sloppy joe mix, bread crumbs, and egg. Work in the ground beef lightly with your fingers until thoroughly combined. Shape the mixture into a loaf shape, and place on the prepared baking sheet. Lay bacon strips across the loaf crosswise, overlapping if necessary.
- Bake in the preheated oven for 30 minutes, then decrease temperature to 350 degrees F (175 degrees C). Bake until the meat loaf is no longer pink inside and the juices run clear, about 30 more minutes. Use a bulb baster to remove accumulating grease several times during baking. Allow to stand for 10 minutes before slicing.
Nutrition Facts : Calories 248 calories, Carbohydrate 18.4 g, Cholesterol 64.9 mg, Fat 12.5 g, Fiber 1.8 g, Protein 15.2 g, SaturatedFat 4.5 g, Sodium 830.5 mg, Sugar 4 g
MEATLOAF SLOPPY JOES
Steps:
- Place meatloaf in fry pan, fry for 15 minutes or until broken down.
- Add onions stirring often as not to burn Add 1 bottle favorite BBQ sauce. Stir all ingredients until hot.
- Serve on buns or bread.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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4.5/5 (29)Category EntreeServings 6Total Time 50 mins
- Heat oven to 350°F. Spray cookie sheet and large skillet with nonstick cooking spray. In sprayed skillet, combine ground beef and onion; cook until beef is thoroughly cooked, stirring frequently. Drain.
- Add tomato sauce, flour, basil, oregano and fennel seed; mix well. Reduce heat to medium-low; simmer 5 minutes. Remove from heat.
- Meanwhile, remove dough from can; place on lightly floured surface. Cut loaf in half lengthwise. Roll each half to form 16x4-inch rectangle. Place 1 dough rectangle on sprayed cookie sheet, being careful not to change shape.
- Stir 1/2 cup of the cheese into ground beef mixture. Spoon and spread mixture over dough rectangle on cookie sheet. Sprinkle with remaining 1/2 cup cheese. Top with remaining dough rectangle.
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- In a small bowl, beat the egg. Mix in ¾ of the can of sloppy joe sauce, the Italian seasoning, salt, and pepper. Set aside.
- In a larger bowl, add your meat and break it up a bit. Add the vegetables and breadcrumbs to the bowl and mix into the meat until they are well incorporated.
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