Slemp Hot Spiced Milk Food

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SLEMP



Slemp image

Make and share this Slemp recipe from Food.com.

Provided by Chocolatl

Categories     Beverages

Time 37m

Yield 4-6 serving(s)

Number Of Ingredients 8

1 pinch saffron
8 cloves
1 stick cinnamon
1 mace blade
4 cups milk
1/2 cup sugar
2 tablespoons cornstarch
water

Steps:

  • Tie saffron, cloves, cinnamon and mace in a piece of cheesecloth.
  • Place spice bundle and milk in a saucepan.
  • Heat to just under the boiling point and simmer for 30 minutes.
  • Add sugar.
  • Dissolve the cornstarch in a little water and add to milk mixture.
  • Stir and cook for 5 minutes more.
  • Press the spice bundle between two spoons, remove and serve.

SLEMP (HOT SPICED MILK)



Slemp (Hot Spiced Milk) image

A warm, comforting milk drink for grown-ups and children alike. It's a much healthier alternative to eggnog during the holidays, and simple enough for any time.

Provided by Cinnamon Turtle

Categories     Beverages

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 8

1 quart milk
1/4 sugar
2 cinnamon sticks
3 whole cloves
lemon peel from one lemon
1/8 teaspoon saffron
1 tablespoon black tea, brewed
nutmeg (optional)

Steps:

  • In a medium saucepan place the milk, sugar, cinnamon, cloves, lemon peel, and saffron. Bring to a boil. then remove from the heat and stir in the tea. Allow to steep for 15 minutes. Strain into cups and serve warm. Top with nutmeg if desired.

Nutrition Facts : Calories 161.3, Fat 9.2, SaturatedFat 5.6, Cholesterol 34.2, Sodium 123.4, Carbohydrate 12.3, Fiber 0.5, Protein 8.1

SOUR MILK SPICE CAKE



Sour Milk Spice Cake image

Another half container of milk gone bad? Here's a delicious option for the thrifty minded. The cake is warm comforting and nicely spiced. If you don't have sour milk, you can make some by placing a tablespoon of vinegar in a one cup measure and filling the rest with milk; let stand 10 minutes and you are ready to go.

Provided by justcallmetoni

Categories     Dessert

Time 53m

Yield 12 serving(s)

Number Of Ingredients 17

1 cup white sugar (I subbed out 1/3 of the sugar with Splenda with success.)
1 1/3 cups all-purpose flour
2/3 cup whole wheat flour
1 teaspoon baking soda
1/4 teaspoon baking powder
1/2 teaspoon salt
2 teaspoons ground cinnamon
1 1/4 teaspoons ground cloves
1/2 teaspoon ginger
1/4 teaspoon nutmeg
3 tablespoons vegetable oil
6 tablespoons prune puree (I use baby food.)
1/2 teaspoon vanilla
1 cup sour nonfat milk
1/3-1/2 cup chopped walnuts (I tend to prefer nut on my cakes, but not in them. Use your own tastes as a guide.) (optional)
1/4 cup currants (optional) or 1/4 cup golden raisin (optional)
cooking spray

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Grease and flour a 9x9 inch baking pan.
  • Combine and sift sugar, flour, baking soda, baking powder salt, cinnamon, cloves, ginger and nutmeg.
  • Make a well in the center and pour in the milk, oil vanilla and prune puree. Mix until combined, then add nuts and currants (if using).
  • Pour into a 9x9 inch pan and bake at 350 degrees F (175 degrees C) for 45-50 minutes.

Nutrition Facts : Calories 177.6, Fat 3.8, SaturatedFat 0.5, Cholesterol 0.4, Sodium 219.1, Carbohydrate 33.7, Fiber 1.4, Sugar 17.8, Protein 3

PAPAYA MILK DRINK



Papaya Milk Drink image

Make and share this Papaya Milk Drink recipe from Food.com.

Provided by Jess N

Categories     Smoothies

Time 10m

Yield 2 serving(s)

Number Of Ingredients 5

1 medium ripe papaya (roughly 1 lb.)
1 cup evaporated milk
3 ounces sweetened condensed milk
1/2 teaspoon cinnamon
2 cups finely crushed ice

Steps:

  • Peel papaya.
  • Cut papaya in half, remove seeds, and chop fruit coarsely.
  • Combine the papaya, milk, cinnamon and ice in blender.
  • Blend on high speed until the mixture is smooth and thick.

Nutrition Facts : Calories 366.1, Fat 13.5, SaturatedFat 8.2, Cholesterol 51, Sodium 197, Carbohydrate 51.1, Fiber 3, Sugar 32.1, Protein 12.9

ANISE MILK



Anise Milk image

Make and share this Anise Milk recipe from Food.com.

Provided by nvermd

Categories     Beverages

Time 20m

Yield 4 serving(s)

Number Of Ingredients 5

1 quart milk
1 tablespoon crushed anise seed
1/4 cup sugar
2 tablespoons cornstarch
2 tablespoons water

Steps:

  • Bring just to a boil milk and crushed anise seed.
  • Stir in sugar and simmer on low heat about 5 minutes.
  • Combine cornstarch and water.
  • Stir into milk mixture and simmer an additional 5 minutes, stirring constantly.
  • Strain and serve immediately.

HOT SPICED MILK



Hot Spiced Milk image

This soothing beverage is fragrant, warming, and delightful. Make it with half rice milk and half soy milk for a rich but not-too-sweet taste. (This recipe is from the book "The Vegan Sourcebook".)

Provided by mielhollinger

Categories     Beverages

Time 10m

Yield 1 serving(s)

Number Of Ingredients 6

1 cup plain soymilk
1/4 teaspoon ground cardamom
1/8 teaspoon ground cinnamon
1 pinch ground black pepper
1 pinch saffron thread
sugar, as desired

Steps:

  • Combine the milk, cardamom, cinnamon, pepper, and saffron in a small saucepan and whisk them together.
  • Place over medium heat, stirring occasionally until hot.
  • Pour the milk through a fine strainer to filter out the spices (you can put the strainer over your cup or mug and pour the hot milk directly into it).
  • Stir in as much sugar as necessary to achieve the desired sweetness.
  • Serve hot.

Nutrition Facts : Calories 134, Fat 4.3, SaturatedFat 0.5, Sodium 124.1, Carbohydrate 16, Fiber 1.8, Sugar 9.7, Protein 8

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