ASIAN CHICKEN LETTUCE WRAPS
These quick and easy authentic Asian Chicken Lettuce Wraps are so delicious, made with sautéed ground chicken thighs, shiitake mushrooms and water chestnuts seasoned with Asian spices served in a crispy cold lettuce leaf with a spicy hoisin dipping sauce.
Provided by Gina
Time 50m
Number Of Ingredients 16
Steps:
- Place mushrooms in hot water to soften a few minutes. Remove stems and chop fine.
- Combine soy sauces, oyster sauce, 1/2 tsp sesame oil, rice wine, sugar, and pepper in a bowl.
- Combine ground chicken (I put the chicken in the food processor), softened mushrooms and water chestnuts into a bowl. Pour over chicken; toss. Let marinate for 15 minutes.
- Mix Spicy Hoisin Dipping Sauce ingredients in another bowl. Set aside.
- Heat remaining sesame oil in a wok or skillet over high heat. Add garlic; cook until golden, about 10 seconds. Add chicken mixture; stir fry until browned, breaking the chicken up as it cooks, about 4-5 minutes.
- To serve, spoon 1/4 cup of the chicken into each lettuce leaf. Garnish with scallions and a spoon a little Spicy Hoisin Dipping Sauce onto each one.
Nutrition Facts : ServingSize 1 lettuce wrap, Calories 102 kcal, Carbohydrate 9.5 g, Protein 8.5 g, Fat 3 g, SaturatedFat 0.5 g, Cholesterol 32 mg, Sodium 344 mg, Fiber 1 g, Sugar 4.5 g
AMAZING ASIAN CHICKEN SALAD
This is a little like a slaw. I came up with this really wanting Asian Chicken Salad and I got something even better. This recipe is really something. Top with crispy noodles and enjoy!
Provided by emilyk
Categories Salad Coleslaw Recipes No Mayo
Time 1h35m
Yield 6
Number Of Ingredients 17
Steps:
- Whisk together the rice vinegar, sesame oil, 3 green onions, garlic, sugar, ginger, soy sauce, vegetable oil, coriander, and mustard in a mixing bowl until the sugar has dissolved. Pour half of the dressing into another container, and refrigerate for later. Place the chicken breasts into the remaining dressing, and coat on all sides. Cover, and refrigerate 30 minutes to 1 hour.
- Preheat an oven to 350 degrees F (175 degrees C). Remove the chicken breasts from the marinade, and shake off excess. Discard the remaining marinade. Place the chicken into a baking dish.
- Bake the chicken breasts in the preheated oven until no longer pink in the center and the juices run clear, about 45 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Remove from the oven, and allow to cool. Shred the chicken using 2 forks and set aside.
- To assemble the salad, combine the green cabbage, red cabbage, carrots, 3 green onions, cilantro, almonds, and cooled chicken in a large mixing bowl. Pour the reserved dressing overtop and toss to coat.
Nutrition Facts : Calories 305.7 calories, Carbohydrate 16.5 g, Cholesterol 45.6 mg, Fat 17.3 g, Fiber 4.2 g, Protein 22.2 g, SaturatedFat 2.3 g, Sodium 390.9 mg, Sugar 8.8 g
ASIAN CHICKEN CHOPPED SALAD RECIPE BY TASTY
Here's what you need: chicken breasts, soy sauce, sesame oil, pepper, red pepper flakes, garlic clove, ginger, rice vinegar, sesame oil, soy sauce, sugar, garlic clove, ginger, romaine lettuces, red cabbage, carrots, green onion, cilantro, almond slice, fried wonton chip
Provided by Hitomi Aihara
Categories Lunch
Yield 6 servings
Number Of Ingredients 20
Steps:
- In a large bowl, combine marinade ingredients.
- Add chicken into the bowl, coat the chicken, and marinate for 30 minutes in the fridge.
- Fully cook chicken.
- Cut into cubes.
- In a mason jar, combine ingredients for the dressing. Shake and set aside.
- Prep the salad. Add all of the salad ingredients into a large bowl and add the cubed chicken and dressing. Toss.
- Enjoy!
Nutrition Facts : Calories 215 calories, Carbohydrate 18 grams, Fat 7 grams, Fiber 3 grams, Protein 19 grams, Sugar 8 grams
ASIAN CHICKEN SALAD
A perfect salad for leftover BBQ, boiled, broiled or baked chicken. A very crunchy salad with a tasty sweet Asian-style dressing. The kids love it too! The Chinese rice noodles are of the cellophane type and can be found in the Asian section of most grocery stores. They are often in rectangle form and in clear packaging.
Provided by D
Categories Salad Green Salad Recipes
Time 35m
Yield 6
Number Of Ingredients 10
Steps:
- Prepare the dressing 30 minutes ahead of time by combining the brown sugar, soy sauce, sesame oil, salad oil, and rice vinegar in a salad dressing carafe.
- To prepare the Chinese rice noodles, heat a skillet with a few tablespoons of oil and break off a little bit of the noodles and add them to the skillet and fry them. They will puff up in the skillet, so only add a few at a time. As they begin to puff up, remove and drain them on paper towels. Be sure to cook long enough as the under cooked noodles will be like eating needles. Once cooked, add them to the salad mixture.
- In a large bowl combine the iceberg lettuce, cooked and shredded chicken, green onions and toasted sesame seeds. Let chill about 10 minutes, and just before serving add the cooked rice noodles. Serve in salad bowls and offer the dressing in a pourable container so your family can add as much dressing as they want. You can also pour the dressing over the top of the salad, toss, and serve immediately.
Nutrition Facts : Calories 413.6 calories, Carbohydrate 39.2 g, Cholesterol 55 mg, Fat 18 g, Fiber 2 g, Protein 22.7 g, SaturatedFat 3.2 g, Sodium 224.6 mg, Sugar 6.3 g
More about "skinnytaste asian chicken salad food"
CLASSIC CHICKEN SALAD - SKINNYTASTE
From skinnytaste.com
5/5 (4)Total Time 25 minsCategory Lunch, SaladCalories 170 per serving
- In a medium sauce pan, place chicken, half the celery, half the onion, parsley and cover with water.
- Add bullion and cook on medium flame, covered for about 15-20 minutes, until chicken is cooked through.
- Cut chicken into small pieces and place in a bowl. Add onions, celery and mayonnaise, 1/8 cup reserved chicken broth and mix well. If looks dry add 1/8 cup more.
ASIAN CHICKEN LETTUCE WRAP CHOPPED SALAD - SKINNYTASTE
From skinnytaste.com
Ratings 46Calories 332 per servingCategory Dinner, Salad
- For the dressing: In a small bowl, whisk together the vinegar, oils, honey, ginger, garlic, and salt and pepper to taste. Set the dressing aside.
- For the chicken: In a medium bowl, whisk together the hoisin, vinegar, Sriracha, soy sauce, and ginger. Set aside.
- Heat a medium skillet over medium-high heat. Spray with cooking spray then add the chicken and cook until browned and cooked through, 8 to 10 minutes.
- Add the water chestnuts and cashews to the pan. Pour the reserved hoisin mixture on top and cook for 1 to 2 minutes to heat through. Stir in the scallions. Remove from the heat and set aside.
HOUSTON’S GRILLED CHICKEN SALAD (LIGHTENED UP)
From skinnytaste.com
5/5 (17)Total Time 35 minsCategory Lunch, SaladCalories 365 per serving
ASIAN GLAZED CHICKEN DRUMSTICKS - SKINNYTASTE
From skinnytaste.com
ASIAN CHICKEN SALAD - DAMN DELICIOUS
From damndelicious.net
SKINNY ASIAN CHICKEN AND NOODLE BOWL | WW POINTS
From skinnykitchen.com
ASIAN GRILLED CHICKEN - SKINNYTASTE
From skinnytaste.com
ASIAN CHOPPED SALAD WITH SESAME SOY VINAIGRETTE (IN A …
From skinnytaste.com
AIR FRYER CHICKEN SANDWICHES SKINNYTASTE - THERESCIPES.INFO
From therecipes.info
BUFFALO CHICKEN SALAD – SKINNYTASTE – EASY RECIPE
From easy-recipes.info
ASIAN CHICKEN SALAD - SPEND WITH PENNIES
From spendwithpennies.com
SKINNYTASTE CHICKEN SALAD RECIPES
From therecipes.info
SKINNYTASTE - CHICKEN SALAD 3 WAYS | FACEBOOK | COOKING RECIPES ...
From pinterest.com
27 SKINNYTASTE CHICKEN RECIPES IDEAS | RECIPES, SKINNY TASTE RECIPES ...
From pinterest.ca
SKINNYTASTE CHOPPED SALAD : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
THE BEST SKINNYTASTE CHICKEN SALAD – EASY RECIPES TO MAKE AT HOME
From eatwhatweeat.com
SKINNYTASTE ASIAN CHICKEN THIGHS : OPTIMAL RESOLUTION LIST
From recipeschoice.com
SKINNYTASTE CHICKEN BREAST RECIPES - THERESCIPES.INFO
From therecipes.info
ASIAN LETTUCE WRAP CHICKEN CHOPPED SALAD | PUNCHFORK
From punchfork.com
SKINNYTASTE ASIAN CHICKEN LETTUCE WRAP : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
EASY & DELICIOUS ASIAN CHICKEN SALAD - CULTURED TABLE
From culturedtable.com
SKINNYTASTE ASIAN CHOPPED SALAD - THERESCIPES.INFO
From therecipes.info
ASIAN CHICKEN SALAD (WITH HOMEMADE DRESSING ... - LITTLE SUNNY …
From littlesunnykitchen.com
ASIAN CHICKEN SALAD RECIPE - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
SKINNYTASTE: BUFFALO CHICKEN SALAD
From archive.aweber.com
SKINNYTASTE - ASIAN CHICKEN LETTUCE WRAP CHOPPED SALAD
From facebook.com
CILANTRO CHICKEN SALAD RECIPE - SKINNYTASTE - WELLNESS VOICE
From wellnessvoice.com
SKINNYTASTE ASIAN CHICKEN SALAD - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
SKINNYTASTE CHOPPED SALAD - THERESCIPES.INFO
From therecipes.info
ASIAN INSPIRED RECIPES | TASTY RECIPES INSPIRED BY YOUR
From skinnytaste.com
SKINNYTASTE ASIAN CHOPPED SALAD : OPTIMAL RESOLUTION LIST
From recipeschoice.com
ASIAN LETTUCE WRAP CHICKEN CHOPPED SALAD (SKINNYTASTE)
From pinterest.ca
EASY AND HEALTHY CHICKEN SALAD - THE SKINNYISH DISH
From theskinnyishdish.com
SKINNYTASTE CHICKEN SALAD RECIPE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
SKINNYTASTE CHICKEN LETTUCE WRAP SALAD - ALL INFORMATION ABOUT …
From therecipes.info
BUFFALO CHICKEN SALAD - SKINNYTASTE
From satisfyingslices.com
SKINNYTASTE BUFFALO CHICKEN LETTUCE WRAPS - THERESCIPES.INFO
From therecipes.info
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love