Skinny Air Fryer Funnel Cakes Food
SKINNY AIR FRYER FUNNEL CAKES
All you need is an air fryer and you can quench that craving for carnival foods! Plus it's a "skinny" version of funnel cakes.
Provided by Yoly
Categories Bread Quick Bread Recipes
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat an air fryer to 325 degrees F (165 degrees C) according to manufacturer's instructions. Line the basket with parchment paper and spray with nonstick cooking spray.
- Place almond flour, Greek yogurt, 2 tablespoons sweetener, baking powder, cinnamon, vanilla extract, and salt in a bowl and mix well. Use your hands to make dough come together.
- Dust working area with flour and separate dough into 4 equal pieces, shape into balls. Cut each ball into 8 equal pieces using a bench scraper. Roll each piece in flour; roll in between your hands into a long, thin rope (the thinner the rope, the crispier they will be). Place all 8 ropes, one by one, in a circular mound into the prepared air fryer basket. Repeat with remaining dough balls. Spray each funnel cake with cooking spray.
- Air fry until golden brown, 5 to 6 minutes. Flip each funnel cake over, spray with cooking spray, and air fry an additional 3 to 4 minutes. Sprinkle with remaining 2 tablespoons sweetener.
Nutrition Facts : Calories 242.1 calories, Carbohydrate 24.4 g, Cholesterol 3.3 mg, Fat 16.4 g, Fiber 3.8 g, Protein 11.7 g, SaturatedFat 1.3 g, Sodium 500.3 mg, Sugar 6.6 g
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- Place flour, yogurt, vanilla, and cinnamon in a medium bowl; stir well with a wooden spoon until just combined and then keep mixing dough in bowl with your hands until smooth (about 2 minutes of kneading). If dough is too sticky to knead, add more flour, 1 Tbsp at a time, until no longer sticky.
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