Skillet Cordon Bleu Food

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SKILLET CORDON BLEU



Skillet Cordon Bleu image

Make and share this Skillet Cordon Bleu recipe from Food.com.

Provided by hokiegal

Categories     Chicken Breast

Time 25m

Yield 4 serving(s)

Number Of Ingredients 5

4 boneless chicken breasts
1 cup seasoned bread crumbs
cooking spray
4 slices swiss cheese (your cheese preference)
4 slices deli baked ham or 4 slices honey-roasted ham

Steps:

  • Wet chicken with water, and dredge in breadcrumbs.
  • Spray skillet with cooking spray and brown chicken.
  • Cook until done.
  • Place cheese on top of chicken breast, and fold ham on top of cheese.
  • Cook until cheese melts.
  • hint: browned chicken breasts can be put in a casserole before adding cheese and ham and placed in 300 degree oven to hold for serving.

SKILLET CHICKEN CORDON BLEU



Skillet Chicken Cordon Bleu image

A very fast recipe that has the taste of the "real" thing, without all the work!

Provided by Ruth A. Burbage

Categories     World Cuisine Recipes     European     French

Yield 4

Number Of Ingredients 6

1 tablespoon butter
4 whole boneless, skinless chicken breast, cubed
¼ cup white wine
1 (10.75 ounce) can condensed cream of chicken soup
½ cup shredded Swiss cheese
½ cup diced ham

Steps:

  • In a 10 inch skillet over medium high heat cook the chicken breasts in the butter for 10 minutes or until browned. Remove chicken and set aside.
  • In the same skillet add the wine and stir to deglaze the pan. Add the soup, cheese and ham. Heat to boiling, stirring often.
  • Return chicken to skillet. Reduce heat to low. Cover and cook for 5 to 7 minutes or until chicken is completely cooked, stirring occasionally. Serve over hot cooked egg noodles if desired.

Nutrition Facts : Calories 313.5 calories, Carbohydrate 7.2 g, Cholesterol 103 mg, Fat 14 g, Protein 35.1 g, SaturatedFat 6.3 g, Sodium 811.8 mg, Sugar 0.7 g

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