Simply Au Gratin Shreds Food
SIMPLY AU GRATIN SHREDS
My family loves this side dish. Got this from Simply Potatoes. I have made these in the oven and on the grill.
Provided by bmcnichol
Categories Potato
Time 45m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 375 degrees .
- Spray a 13x9-inch dish with nonstick cooking spray.
- In medium bowl mix together potatoes, salt and pepper.
- Spread half of the potatoes into the bottom of the pan.
- Top with 1 cup cheese.
- Top with the remaining potatoes.
- Top potatoes with remaining cheese.
- In a measuring cup mix together the chicken broth and cream.
- Pour over the potatoes mixture.
- Place the butter pieces over potatoes.
- Bake, uncovered, 30 to 40 minutes or until potatoes are golden brown and tender.
Nutrition Facts : Calories 511.6, Fat 35.8, SaturatedFat 16.4, Cholesterol 76.9, Sodium 883.6, Carbohydrate 34.6, Fiber 3.1, Sugar 1.7, Protein 13.3
SHREDDED POTATOES AU GRATIN
I was amazed at how these turned out. Perfect for those busy weeknights. This recipe is from Great Meals in Under 30 Minutes.
Provided by Miss Meliss
Categories Potato
Time 29m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F.
- Combine hash brown potatoes, whipping cream, 1 1/4 cup Cheddar, green onions, salt and pepper in a large bowl and mix well.
- Spoon potato mixture into one 11 x 7 inch baking dish.
- Sprinkle with the remaining Cheddar. Bake until hot and bubbly, about 25 minutes.
Nutrition Facts : Calories 676.6, Fat 58.8, SaturatedFat 36.5, Cholesterol 207.5, Sodium 915.7, Carbohydrate 24.5, Fiber 1.8, Sugar 0.5, Protein 15.4
CHICKEN IN SPAGHETTI AU GRATIN
From "Simply Delicious"- a cookbook of Employee Family Recipes. The recipe was submitted by Lill Schmidt of Minneapolis, Minnesota.
Provided by BeccaB3c
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook spaghetti according to package.
- Combine soup, milk, chicken and mushrooms in sauce pan; heat to boiling.
- Add cheese and allow to melt.
- Add peas, carrots, or pimentos if desired.
- Serve on hot, buttered spaghetti.
Nutrition Facts : Calories 291.9, Fat 5.1, SaturatedFat 1.6, Cholesterol 42.2, Sodium 53.2, Carbohydrate 39.1, Fiber 1.9, Sugar 1.4, Protein 21.2
SIMPLY AU GRATIN SHREDS
Making Au Gratin potatoes does not get any easier than this! Just use fresh Simply Potatoes ® Shredded Hash Browns and this decadent side dish will be ready for the oven in 10 minutes.
Provided by Allrecipes Member
Time 55m
Yield 6
Number Of Ingredients 7
Steps:
- Heat oven to 375 degrees F. Spray 2-quart baking dish with nonstick cooking spray*. In medium bowl stir together Simply Potatoes®, salt and pepper. Spread half of Simply Potatoes® into bottom of prepared pan. Top with 1 cup cheese. Spread with remaining Simply Potatoes®. Sprinkle with remaining 1/2 cup cheese.
- In small bowl stir together chicken broth and cream. Pour over Simply Potatoes®. Place butter pieces randomly over potatoes. Bake, uncovered, 40 to 45 minutes or until potatoes are golden brown and tender.
Nutrition Facts : Calories 294.3 calories, Carbohydrate 20.3 g, Cholesterol 67.3 mg, Fat 20.2 g, Fiber 2.4 g, Protein 7.6 g, SaturatedFat 13 g, Sodium 472.8 mg
SIMPLY AU GRATIN SHREDS
Making Au Gratin potatoes does not get any easier than this! Just use fresh Simply Potatoes ® Shredded Hash Browns and this decadent side dish will be ready for the oven in 10 minutes.
Provided by Allrecipes Member
Time 55m
Yield 6
Number Of Ingredients 7
Steps:
- Heat oven to 375 degrees F. Spray 2-quart baking dish with nonstick cooking spray*. In medium bowl stir together Simply Potatoes®, salt and pepper. Spread half of Simply Potatoes® into bottom of prepared pan. Top with 1 cup cheese. Spread with remaining Simply Potatoes®. Sprinkle with remaining 1/2 cup cheese.
- In small bowl stir together chicken broth and cream. Pour over Simply Potatoes®. Place butter pieces randomly over potatoes. Bake, uncovered, 40 to 45 minutes or until potatoes are golden brown and tender.
Nutrition Facts : Calories 294.3 calories, Carbohydrate 20.3 g, Cholesterol 67.3 mg, Fat 20.2 g, Fiber 2.4 g, Protein 7.6 g, SaturatedFat 13 g, Sodium 472.8 mg
SIMPLY AU GRATIN SHREDS
Making Au Gratin potatoes does not get any easier than this! Just use fresh Simply Potatoes ® Shredded Hash Browns and this decadent side dish will be ready for the oven in 10 minutes.
Provided by Allrecipes Member
Time 55m
Yield 6
Number Of Ingredients 7
Steps:
- Heat oven to 375 degrees F. Spray 2-quart baking dish with nonstick cooking spray*. In medium bowl stir together Simply Potatoes®, salt and pepper. Spread half of Simply Potatoes® into bottom of prepared pan. Top with 1 cup cheese. Spread with remaining Simply Potatoes®. Sprinkle with remaining 1/2 cup cheese.
- In small bowl stir together chicken broth and cream. Pour over Simply Potatoes®. Place butter pieces randomly over potatoes. Bake, uncovered, 40 to 45 minutes or until potatoes are golden brown and tender.
Nutrition Facts : Calories 294.3 calories, Carbohydrate 20.3 g, Cholesterol 67.3 mg, Fat 20.2 g, Fiber 2.4 g, Protein 7.6 g, SaturatedFat 13 g, Sodium 472.8 mg
LIGHTENED UP AWESOME AU GRATIN POTATOES
My favorite recipe for au gratin potatoes comes from The Dillard House in Dillard, GA. I have found a way to lighten this recipe up so I can still have it while watching my calories. These are simply fantastic.
Provided by alisha.mills
Categories Potato
Time 1h
Yield 1/2 Cup, 6 serving(s)
Number Of Ingredients 4
Steps:
- Peel and boil the potatoes until fork tender, let cool.
- Heat oven to 350 degrees.
- Spray a 2qt casserole dish with non-stick spray.
- Shred the potatoes with a grater and add to the dish.
- Pour the evaporated milk over the potatoes.
- Sprinkle with salt and pepper to taste.
- Cover the potatoes with the cheese.
- Bake 30 minutes, let cool to thicken. If it is a bit runny simply stir the cheese in and wait, it will thicken.
Nutrition Facts : Calories 203.7, Fat 6.5, SaturatedFat 4, Cholesterol 19.8, Sodium 127.6, Carbohydrate 28.5, Fiber 3, Sugar 1.9, Protein 8
SCALLOPED POTATOES AU GRATIN #5FIX
5-Ingredient Fix Contest Entry. This delicious recipe will be a huge hit with your family and friends. It's so easy to prepare and uses only five low cost ingredients. You will love it, I promise!
Provided by klm39
Categories Potato
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Spread diced potatoes in casserole dish, making a layer about 1/2 inch thick. Mix soup with milk and fold into potatoes. Fold in 1 cup of the cheese. Season with Salt & Pepper, top with remaining 1 cup cheese and the French's onions. Dot with butter and bake at 350 for 30-40 minutes. Serve!
Nutrition Facts : Calories 330.5, Fat 25.1, SaturatedFat 14.5, Cholesterol 73.5, Sodium 878.3, Carbohydrate 8.6, Sugar 0.7, Protein 17.8
SIMPLY AU GRATIN SHREDS
Making Au Gratin potatoes does not get any easier than this! Just use fresh Simply Potatoes ® Shredded Hash Browns and this decadent side dish will be ready for the oven in 10 minutes.
Provided by Allrecipes Member
Time 55m
Yield 6
Number Of Ingredients 7
Steps:
- Heat oven to 375 degrees F. Spray 2-quart baking dish with nonstick cooking spray*. In medium bowl stir together Simply Potatoes®, salt and pepper. Spread half of Simply Potatoes® into bottom of prepared pan. Top with 1 cup cheese. Spread with remaining Simply Potatoes®. Sprinkle with remaining 1/2 cup cheese.
- In small bowl stir together chicken broth and cream. Pour over Simply Potatoes®. Place butter pieces randomly over potatoes. Bake, uncovered, 40 to 45 minutes or until potatoes are golden brown and tender.
Nutrition Facts : Calories 294.3 calories, Carbohydrate 20.3 g, Cholesterol 67.3 mg, Fat 20.2 g, Fiber 2.4 g, Protein 7.6 g, SaturatedFat 13 g, Sodium 472.8 mg
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