COCONUT CURRY SHRIMP
Provided by Ree Drummond Bio & Top Recipes
Categories main-dish
Time 25m
Yield 6 servings
Number Of Ingredients 12
Steps:
- Heat the butter in a large skillet (I used nonstick) over medium-high heat. Add the shrimp and cook, turning them over halfway through, until fully cooked, 2 to 3 minutes. Remove to a plate and set aside.
- Add the garlic and onions to the skillet and stir to cook for 2 minutes. Sprinkle the curry powder over the onions and continue cooking, stirring, for another couple of minutes. Reduce the heat to medium low and pour in the coconut milk, stirring to combine. Add the honey, salt and lime juice, and allow the sauce to heat up until bubbling gently. Add the shrimp to the sauce, tossing to coat, and allow it to simmer until slightly thickened, 2 to 3 minutes. Taste the sauce and add more salt, lime juice or honey, depending on your taste. Stir in the basil. (Add hot sauce if you want a little kick.)
- Serve the shrimp and sauce over a bed of cooked basmati rice, garnishing with more basil. Delicious!
CURRY-COCONUT SHRIMP
Jumbo shrimp in a lightly spiced coconut curry sauce. Serve over hot cooked brown rice.
Provided by dakota kelly
Categories World Cuisine Recipes Asian
Time 35m
Yield 4
Number Of Ingredients 14
Steps:
- Heat oil in large, nonstick saucepan over medium heat. Saute onion, red pepper, and garlic until vegetables begin to soften, about 3 minutes.
- Season with cumin, coriander, and curry powder. Cook for 1 more minute. Stir in coconut milk, sugar, and crushed red pepper flakes. Bring to a boil. Reduce heat, and simmer, uncovered for 2 minutes.
- Stir in shrimp, and increase heat to medium-high. Cook and stir until shrimp is cooked through, about 4 minutes.
- In a small bowl, combine cornstarch with 1 tablespoon water. Stir into shrimp mixture, and cook until sauce has thickened, about 1 minute. Stir in cilantro, and remove from heat.
Nutrition Facts : Calories 190.8 calories, Carbohydrate 8.5 g, Cholesterol 172.5 mg, Fat 6.1 g, Fiber 1.1 g, Protein 24 g, SaturatedFat 2.1 g, Sodium 175.1 mg, Sugar 2.8 g
SHRIMP AND COCONUT CURRY WITH GREEN BEANS
This recipe from December 2010 Bon Appetit was just as good as it looked. DH and I really enjoyed it. Thanks to many of the ingredients going into the food processor, prep was not too laborious. Although the recipe did not specify, we served over jasmine rice, which worked really well.
Provided by Dr. Jenny
Categories Curries
Time 35m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Cook green beans in large pot of boiling salted water until crisp-tender, about 3 minutes. Drain. Cut 2 inches from bottom of each lemongrass stalk; discard tops. Thinly slice bottom pieces; place in processor. Add next five ingredients, chopped basil, and 1/4 cup water. Blend until paste forms.
- Heat oil in large skillet over medium-high heat. Add curry paste; cook, stirring often, until dry, 2 to 3 minutes. Stir in coconut milk; bring to simmer. Add shrimp; reduce heat to medium-low and simmer until shrimp are just opaque in center, about 5 minutes. Add green beans; stir to heat through. Season curry with salt and pepper. Transfer curry to serving bowl; garnish with basil. Serve with lime wedges (we served over jasmine rice).
GREEN CURRY WITH SHRIMP
My wife Sarah introduced me to Thai curry before we were married, and now I like to make it for her! Starting with store-bought Thai green curry paste-which contains a blend of lemongrass, ginger or galangal, herbs and aromatics-makes it quick enough for even a weeknight meal.
Provided by Jeff Mauro, host of Sandwich King
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 14
Steps:
- Add 2 tablespoons oil to a large nonstick skillet over medium-high heat. Add the shrimp and par-cook by searing each side for about 1 minute, making sure to not crowd the skillet. Remove the shrimp to a plate and set aside. Return the skillet to the heat and add the remaining 2 tablespoons peanut oil along with the onions, jalapenos and a pinch of salt and cook until they start to brown, 5 to 6 minutes.
- Add the green curry paste and stir to combine; cook until fragrant, about 30 seconds. Add the chicken stock to deglaze the skillet, stirring. Add the coconut milk, fish sauce and sugar and mix well. Bring to a simmer and continue to cook until it thickens, about 10 minutes.
- Add the shrimp to the curry and cook until cooked through, 1 to 2 minutes. Ladle the curry into a serving bowl and garnish with the basil, mint and peanuts. Serve with steamed rice-a perfect combination.
CREAMY COCONUT CURRY WITH SHRIMP
My mother gave this recipe to me and it is great for an impressive dinner party. Fresh shrimp in a wonderful creamy coconut curry sauce served over rice. Top with chopped green onion, minced red bell pepper, chopped roasted peanuts, or toasted flaked coconut, if you like.
Provided by Lori Lyn
Categories Seafood Shellfish Shrimp
Time 30m
Yield 4
Number Of Ingredients 11
Steps:
- Melt butter in a large skillet over medium heat. Add shrimp and saute until they just turn pink, 3 to 5 minutes. Remove shrimp from the skillet and set aside.
- Add onion and bell pepper to the skillet and cook until crisp-tender, 3 to 5 minutes. Whisk in flour, curry powder, pepper, and salt. Cook, whisking constantly, for 1 minute.
- Gradually whisk in chicken broth and coconut milk; continue cooking over medium heat until mixture is thickened and bubbly. Stir in cooked shrimp and cook over medium heat, stirring constantly, until shrimp are thoroughly heated. Serve curry immediately over rice.
Nutrition Facts : Calories 386.5 calories, Carbohydrate 35.7 g, Cholesterol 181.7 mg, Fat 16.7 g, Fiber 3.1 g, Protein 23.7 g, SaturatedFat 12.9 g, Sodium 594.6 mg, Sugar 3.7 g
More about "shrimp and coconut curry with green beans food"
COCONUT CURRY SHRIMP & GREEN BEANS - THE WHEATLESS …
From thewheatlesskitchen.com
Estimated Reading Time 3 mins
- Preheat a large skillet on medium-high heat. Add the olive oil and the green beans to the skillet and saute for 3-4 minutes, stirring frequently, until the green beans start to turn a very bright green color.
- Add the shallots, garlic, and shrimp, and give everything a stir. Then add the curry powder, turmeric, salt and pepper, stir again and let it cook for another 2-3 minutes.
- Next, add the can of coconut milk, and stir everything together. Turn the heat down to medium-low, bring it to a simmer, and then let it simmer for about 10 minutes.
- Once the shrimp is cooked through, take it off the heat and serve. You can serve it with rice if desired, and top it with chopped cashews and cilantro.
SHRIMP AND COCONUT CURRY WITH GREEN BEANS ... - BON …
From bonappetit.com
4.8/5 (12)Total Time 35 minsServings 4
- Cook green beans in large pot of boiling salted water until crisp-tender, about 3 minutes. Drain. Cut 2 inches from bottom of each lemongrass stalk; discard tops. Thinly slice bottom pieces; place in processor. Add next 5 ingredients, chopped basil, and 1/4 cup water. Blend until paste forms.
- Heat oil in large skillet over medium-high heat. Add curry paste; cook, stirring often, until dry, 2 to 3 minutes. Stir in coconut milk; bring to simmer. Add shrimp; reduce heat to medium-low and simmer until shrimp are just opaque in center, about 5 minutes. Add green beans; stir to heat through. Season curry with salt and pepper. Transfer 2 cups curry to bowl; cover, chill, and reserve for quesadillas. Transfer remaining curry to serving bowl; garnish with basil. Serve with lime wedges.
COCONUT CURRY SHRIMP - SLENDER KITCHEN
From slenderkitchen.com
GREEN CURRY SHRIMP AND GREEN BEANS - TRIED & TRUE RECIPES
From triedandtruerecipe.com
SHRIMP AND COCONUT CURRY WITH GREEN BEANS RECIPE - FOOD NEWS
From foodnewsnews.com
SHRIMP AND COCONUT CURRY WITH GREEN BEANS - JESS'S MARKET
From jessmarket.com
SHRIMP AND COCONUT CURRY WITH GREEN BEANS RECIPE - FOOD.COM
From pinterest.com
SHRIMP AND COCONUT CURRY WITH GREEN BEANS | RECIPE ...
From pinterest.ca
SHRIMP AND GREEN BEAN CURRY - RECIPE VIA ANTILLIAANS-ETEN.NL
From deliciouscaribbean.com
SHRIMP WITH COCONUT GREEN CURRY RICE - WOODLAND FOODS
From woodlandfoods.com
THAI GREEN CURRY COCONUT SHRIMP WITH BASIL - SKINNYTASTE
From skinnytaste.com
GREEN THAI COCONUT CURRY SHRIMP - ALL INFORMATION ABOUT ...
From therecipes.info
SHRIMP AND GREEN BEAN CURRY - RECIPE VIA ANTILLIAANS-ETEN.NL
From antilliaans-eten.nl
SHRIMP AND COCONUT CURRY WITH GREEN BEANS | KEEPRECIPES ...
From keeprecipes.com
SHRIMP AND COCONUT CURRY WITH GREEN BEANS RECIPES
From tfrecipes.com
RECIPE: THAI SHRIMP AND GREEN BEAN CURRY - EASY RECIPES
From recipegoulash.com
COCONUT CURRY SHRIMP AND GREEN BEANS
From christinaskitchen.com
GREEN CURRY SHRIMP | THAI GREEN CURRY RECIPE - RECIPEMAGIK
From recipemagik.com
THAI SHRIMP AND GREEN BEAN CURRY RECIPE - EASY RECIPES
From recipegoulash.com
COCONUT CURRY SHRIMP & GREEN BEANS - MYFITNESSPAL BLOG
From blog.myfitnesspal.com
COCONUT CURRY SHRIMP - READY SET EAT
From readyseteat.com
WHAT I COOKED TODAY! - SHRIMP & COCONUT CURRY WITH GREEN BEANS
From whaticookedtoday.com
COCONUT CURRY SHRIMP ECO-FRIENDLY BEANS - RECIPES ...
From noahstrength.com
COCONUT CURRY SHRIMP ECO-FRIENDLY BEANS - RECIPES ...
From newmotivationcoaching.com
SHRIMP AND COCONUT CURRY WITH GREEN BEANS | KEEPRECIPES ...
From keeprecipes.com
QUICK & EASY COCONUT SHRIMP CURRY - EATING BIRD FOOD
From eatingbirdfood.com
EASY SHRIMP AND GREEN BEANS WITH COCONUT MILK - FOODNESS ...
From foodnessgracious.com
SHRIMP IN TOMATO COCONUT CURRY SAUCE, GREEN BEANS AND RED ...
From maroscooking.com
COCONUT CURRY SHRIMP W/GREEN BEANS | PALEO-MOMSTER
From paleomomster.wordpress.com
SHRIMP AND COCONUT CURRY WITH GREEN BEANS FROM ... RECIPE
From crecipe.com
SHRIMP AND COCONUT CURRY WITH GREEN BEANS | RECIPE ...
From pinterest.ca
SHRIMP AND COCONUT CURRY WITH GREEN BEANS RECIPE - FOOD ...
From pinterest.com
RED CURRY GREEN BEANS WITH SHRIMP (PAD PRIK KING) กุ้งผัด ...
From simplysuwanee.com
COCONUT SHRIMP CURRY (WHOLE30, KETO, DAIRY-FREE) - GOOD ...
From goodfoodforgood.ca
SHRIMP AND GREEN BEAN CURRY RECIPE - FOOD.COM
From food.com
COCONUT SHRIMP WITH GREEN BEANS AND CHICKPEAS – RANDI'S ...
From randiscountrykitchen.com
ONE-POT THAI SHRIMP SOUP RECIPE - TARA ... - TARA TEASPOON
From tarateaspoon.com
SHRIMP AND COCONUT CURRY WITH GREEN BEANS - WEEKLY GREENS
From weeklygreens.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love