Shingles Sp5 Food
SHINGLES #SP5
Official Contest Entry: Simply Potatoes 5Fix. This is a great recipe for appetizers. I came up with this recipe when all that was being served was appetizers.
Provided by mccarthypamela_1112
Categories Potato
Time 30m
Yield 16 Shingles, 8 serving(s)
Number Of Ingredients 5
Steps:
- Heat deep fryer to fry bacon.
- Chop green onion, including some of the stems.
- Prepare potatoes according to directions on package.
- Mix sour cream, cheese, and onion into potatoes.
- Place in oven for 15 minutes at 350 degrees, finishing under broiler until brown.
- Deep fry bacon, using weight to keep bacon straight, (I use another fryer basket over the other) until crispy. Drain on paper towel.
- Spread potato mixture over bacon and serve.
Nutrition Facts : Calories 438.6, Fat 40.6, SaturatedFat 17.8, Cholesterol 83.2, Sodium 675.5, Carbohydrate 3.8, Fiber 0.8, Sugar 1.9, Protein 14.8
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