Shamrock Shakes Food
SHAMROCK SHAKES
This has become a St. Patrick's Day tradition in our house. The kids love it, and so do I.
Provided by Julie Kimball Fitzgerald
Categories Drinks Recipes Shakes and Floats Recipes
Time 10m
Yield 2
Number Of Ingredients 7
Steps:
- Blend ice cream, milk, mint extract, and food coloring together in a blender until smooth.
- Drizzle chocolate syrup around inside walls of 2 tall glasses; pour shake into glass. Top with whipped cream and green decorator sugar.
Nutrition Facts : Calories 412 calories, Carbohydrate 52.5 g, Cholesterol 70.3 mg, Fat 18.7 g, Fiber 1.4 g, Protein 10.1 g, SaturatedFat 11.8 g, Sodium 182.7 mg, Sugar 45.4 g
SHAMROCK SHAKE
Make and share this Shamrock Shake recipe from Food.com.
Provided by Kree6528
Categories Shakes
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients (except mint sprig) in a blender. Blend on high for 20 seconds. Pour into a chilled margarita or collins glass.
- Garnish with a mint sprig (or a four leaf clover for St. Patty's Day!).
Nutrition Facts : Calories 293.4, Fat 7.4, SaturatedFat 4.5, Cholesterol 29, Sodium 54.6, Carbohydrate 29.6, Fiber 0.5, Sugar 28, Protein 2.3
ALMOST-FAMOUS SHAMROCK SHAKE
Green food for St. Patrick's Day is a purely American tradition - thanks in part to McDonald's. The chain dyed milkshakes green as a promotion in 1970 and is still cranking them out 50 years later. Shamrock Shakes have developed a bit of a cult following. Fans debate the flavor (it's officially vanilla-mint, but some insist there's a hint of lime) and frantically visit multiple locations to get their hands on one. Only certain spots sell them, and only in February and March. If you can't find one, get your fix with this recipe from our test kitchen.
Provided by Food Network Kitchen
Categories dessert
Time 10m
Yield 1 shamrock shake
Number Of Ingredients 0
Steps:
- Combine 3 cups vanilla ice cream, 1/4 cup whole milk, 2 tablespoons vanilla-flavored syrup, 1/4 teaspoon mint extract (not peppermint) and 4 drops green food coloring in a blender. Puree until smooth and creamy, adding 1 to 2 more tablespoons milk if needed. Divide between 2 large glasses. Top with whipped cream and a cherry.
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5/5 (1)Total Time 5 minsCategory BeveragesCalories 470 per serving
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5/5 (1)Total Time 5 minsCategory BeveragesCalories 470 per serving
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