Sensational Meat Marinade Food

MEAT MARINADE

Steps:

• Use a flat container large enough to hold meat in a single layer. Combine oil, soy sauce, Worcestershire sauce, mustard and lemon juice. Season with garlic powder, onion powder, salt and pepper. Place meat in the marinade and turn to coat both sides.
• Cover and refrigerate for at least 2 hours, shaking or turning meat occasionally.

SENSATIONAL SIRLOIN KABOBS

Steps:

• In a medium bowl, mix soy sauce, light brown sugar, distilled white vinegar, garlic powder, seasoned salt, garlic pepper seasoning, and lemon-lime flavored carbonated beverage. Reserve about 1/2 cup of this marinade for basting. Place steak in a large resealable plastic bag. Cover with the remaining marinade, and seal. Refrigerate for 8 hours, or overnight.
• Bring a saucepan of water to a boil. Add green peppers, and cook for 1 minute, just to blanch. Drain, and set aside.
• Preheat grill for high heat. Thread steak, green peppers, mushrooms, tomatoes, and pineapple onto skewers in an alternating fashion. Discard marinade and the bag.
• Lightly oil the grill grate. Cook kabobs on the prepared grill for 10 minutes, or to desired doneness. Baste frequently with reserved marinade during the last 5 minutes of cooking.

SENSATIONAL MEAT MARINADE

Steps:

• Mix marinade ingredients in large bowl.
• Pour marinade over meat of choosing.
• Cover and refrigerate 2-4 hours.
• If baking in the marinade, once meat is done, you can boil down the marinade till thick and syrupy and use as a sauce.
• If grilling, brush marinade over meat several times to provide maximum flavour and boil down remainder until syrupy and use as a sauce.

CITRUSY MEAT MARINADE

Steps:

• In a large resealable bag or "marinade container" combine all the ingredients well.
• Add meat to marinade, seal bag or container and refrigerate a minimum of 4 hours or overnight - turn over a few times to coat.
• Coat your grilling rack or pan with non-stick cooking spray before grilling.
• Drain and discard marinade from meat - do not use as a baste!

SENSATIONAL SOY MARINADE

Steps:

• Mix all ingrediants well. Soak meat in marinade for 3-24 hours. If you have the 24 hours available I really recomend using that extra time. This is fabulous! We grilled ours and the steaks were flavorful tender and gone in less than five minutes.

MEAT MARINADE

Steps:

• Mix all ingredients together.
• Marinade 4 pounds or more meat covered in refrigerator for 24 hours.

STEAK AND ALE MEAT MARINADE

Steps:

• Simply mix all ingredients together.
• You can let the meat sit in here for up to 24 hours.
• I would highly suggest a grilling, or even a pan frying of the meat of your choice. Add a little bit of butter to the pan if you are going to cook it in a skillet.