Seasoned Rice Mix Food

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HOMEMADE SEASONED RICE MIX



Homemade Seasoned Rice Mix image

This is a frugal and handy mix to have around! Make up a batch and you can make some for dinner and give the rest as a gift. Or, keep it on hand for whenever you need a tasty rice side dish.-Marcia Hostetter, Canton, New York

Provided by Taste of Home

Categories     Side Dishes

Time 5m

Yield 6 servings.

Number Of Ingredients 10

3 cups uncooked long grain rice
6 teaspoons chicken bouillon granules
1/4 cup dried parsley flakes
2 teaspoons onion powder
1/2 teaspoon garlic powder
1/4 teaspoon dried thyme
ADDITIONAL INGREDIENTS:
2 cups water
1 tablespoon butter
1 cup rice mix (above)

Steps:

  • Combine all ingredients in a storage container with a tight-fitting lid. Yield: about 3-1/2 cups., To prepare rice as a side dish: Combine 2 cups water and 1 tablespoon butter in a saucepan; bring to a boil. Stir in one rounded cup of rice mix. Reduce heat; cover and simmer for 15-20 minutes.

Nutrition Facts : Calories 99 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 242mg sodium, Carbohydrate 22g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.

RICE SEASONING MIX



Rice Seasoning Mix image

Make and share this Rice Seasoning Mix recipe from Food.com.

Provided by MizzNezz

Categories     Rice

Time 5m

Yield 2 cups

Number Of Ingredients 9

3/4 cup chicken bouillon granule
1/2 cup dried parsley
1 tablespoon basil
1 tablespoon dill weed
2 tablespoons dried onion flakes
1 teaspoon seasoning salt
2 teaspoons garlic powder
1 teaspoon lemon pepper seasoning
1 cup almonds, coarsley chopped,optional

Steps:

  • Mix all together well.
  • Store in airtight container (I use a pint canning jar).
  • When ready to make rice, combine 1 cup rice, 2 cups water, and 3 T seasoning.
  • Bring water to a boil.
  • Add rice and seasoning.
  • Reduce to simmer, cover, and cook for 18 minutes.

SEASONED RICE



Seasoned Rice image

Make and share this Seasoned Rice recipe from Food.com.

Provided by KittyKitty

Categories     Long Grain Rice

Time 30m

Yield 8 serving(s)

Number Of Ingredients 8

1 1/2 cups uncooked long-grain rice
1 1/2 cups water
1 (10 1/2 ounce) can beef consomme, undiluted
2 tablespoons chopped green peppers
2 tablespoons butter
1 teaspoon Worcestershire sauce
1 teaspoon soy sauce
1/8 teaspoon onion powder

Steps:

  • Combine all ingredients in a Dutch oven; bring to a boil. Cover, reduce heat, and simmer 20 minutes or until rice is tender and liquid is absorbed.

CARIBBEAN SEASONED RICE



Caribbean Seasoned Rice image

Provided by Food Network

Categories     main-dish

Time 1h20m

Yield 6 to 8 servings

Number Of Ingredients 13

2 tablespoons peanut oil
Salt and fresh ground pepper
6 to 8 chicken thighs, halved
2 tablespoons butter
1 medium onion, diced
1/4 cup scallions, chopped
2 sprigs thyme
2 bay leaves
3 cups long grain rice, rinsed
1 tablespoon garlic, chopped
1 1/2 cups butternut squash, small dice
1 1/2 cups frozen peas
5 cups water

Steps:

  • Heat oil in saucepan until just smoking. Salt and pepper chicken pieces and brown both sides in single layers. When all the pieces are browned off, remove chicken from the pan and set aside. Drain oil from pan. Add butter, onion, scallions, thyme, bay leaves, and saute for 4 minutes. Add rice and saute for 4 to 5 minutes more, then add garlic, chicken, squash, peas and water. Bring to a boil then reduce to a simmer and cover for 35 minutes.

HERB MIX FOR RICE



Herb Mix for Rice image

This flavorful herb mix for rice is a great recipe to mix ahead as a side with baked chicken or pork chops. Just increase or decrease the amount for the servings needed. -Arlene Haupt, Madison, Wisconsin

Provided by Taste of Home

Categories     Side Dishes

Time 25m

Yield 4 servings.

Number Of Ingredients 9

5 tablespoons beef bouillon granules
3 tablespoons dried parsley flakes
2 tablespoons dried minced onion
4 teaspoons dried basil
2 teaspoons dried thyme
1 teaspoon garlic powder
ADDITIONAL INGREDIENTS (for each batch):
2 cups water
1 cup uncooked long grain rice

Steps:

  • In an airtight container, combine the first six ingredients. Store in a cool, dry place for up to 1 year. Yield: 4 batches (about 3/4 cup total). , To prepare rice: In a saucepan, bring water and 3 tablespoons herb mix to a boil. Stir in rice. Reduce heat; cover and simmer for 15 minutes or until rice is tender and liquid is absorbed.

Nutrition Facts : Calories 179 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 742mg sodium, Carbohydrate 39g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein.

CHICKEN FLAVORED RICE MIX



Chicken Flavored Rice Mix image

Once you do the prep, divide into 3 airtight containers, for here it is only 20 mins to the table whenever you need it. I have three seasoned rice mix recipes see which one you like best. Look for the other two Onion Flavored and Curry Flavored Rice Mix.

Provided by Charlotte J

Categories     Rice

Time 30m

Yield 4 cups, 24 serving(s)

Number Of Ingredients 8

4 cups uncooked rice
4 tablespoons instant chicken bouillon
1 teaspoon salt
1/2 teaspoon instant minced onion
2 teaspoons dried thyme
4 tablespoons dried parsley
1/4 teaspoon pepper
1 tablespoon sugar

Steps:

  • Combine all ingredients and mix until evenly distributed.
  • Store in a cool dry place.
  • Use within 6 months.
  • Cooking directions: for 8 (1/2cup) servings.
  • Boil 3 cups water in a covered pan.
  • Add 1 1/3 cups of rice mix; stir.
  • Cover and simmer for 20 minutes or until liquid is absorbed.

RICE SEASONING MIX



Rice Seasoning Mix image

"With rice and this mix on hand, you can whip up a tasty side dish whenever you need one," says Linnea Rein from Topeka, Kansas. "It goes with any meat and has superb flavor."

Provided by Taste of Home

Categories     Side Dishes

Time 5m

Yield 4-6 servings per batch.

Number Of Ingredients 12

1 cup sliced almonds, coarsely chopped
1/2 cup chicken bouillon granules
1/2 cup dried parsley flakes
1 tablespoon dried basil
1 tablespoon dill weed
1 tablespoon dried minced onion
1 teaspoon seasoned salt
1 teaspoon garlic powder
1 teaspoon lemon-pepper seasoning
ADDITIONAL INGREDIENTS:
1 cup uncooked long grain rice
2 cups water

Steps:

  • Combine the first nine ingredients. Store in an airtight container. Yield: 10 batches (2 cups total). , To prepare rice: Combine 3 tablespoons seasoning mix, rice and water in a saucepan. Bring to a boil. Reduce heat; cover and simmer for 20 minutes or until the water is absorbed.

Nutrition Facts : Calories 125 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 371mg sodium, Carbohydrate 26g carbohydrate (0 sugars, Fiber 1g fiber), Protein 3g protein.

SEASONED RICE



Seasoned Rice image

I love this recipe. I created it about a year ago and experimented with it till I felt it tasted just right. It has a light flavor and works well with lentil dishes and steamed veggies.

Provided by veggigoddess

Categories     Side Dish     Rice Side Dish Recipes

Time 30m

Yield 5

Number Of Ingredients 7

1 cup Basmati rice
3 ⅔ cups water, divided
2 tablespoons soy margarine
2 tablespoons nutritional yeast
½ teaspoon garlic powder
1 ½ teaspoons dried basil
salt to taste

Steps:

  • In a saucepan bring 3 cups water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes, or until rice is cooked and all liquid is absorbed.
  • Melt margarine in a large saucepan over medium heat. Stir in remaining 2/3 cup water, nutritional yeast, garlic powder, basil and salt; heat for 5 minutes. Stir in cooked rice and cook until heated through, about 2 minutes.

Nutrition Facts : Calories 184.6 calories, Carbohydrate 30.8 g, Fat 5.1 g, Fiber 1.2 g, Protein 4.6 g, SaturatedFat 0.9 g, Sodium 54.4 mg, Sugar 0.2 g

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