SAVORY RICE PILAF
Feel free to skip the squash, substitute mushrooms, or leave them out. You can also add cooked sausage or diced zucchini or even bell peppers!
Provided by One Lovely Life
Number Of Ingredients 9
Steps:
- Heat olive oil in a large saucepan over medium heat. add celery and onion and cook over medium heat until crisp-tender, about 5 minutes. Add rice and stir to coat. Cook 1-2 minutes, to slightly toast the rice (it will probably not color). Pour in broth, along with a pinch of salt and pepper.
- Cover and bring to a boil over medium heat. Reduce heat to low and let cook another 15 minutes or so, until all the liquid has been absorbed and the rice is tender. Fluff rice with a fork and fold in cooked squash and spinach. Garnish with almonds just before serving.
15 MINUTE SAVORY RICE PILAF
15 Minute Savory Rice Pilaf
Provided by Minute® Rice
Yield 4
Number Of Ingredients 6
Steps:
- Jazz up your table in just minutes with this 15 Minute Savory Rice Pilaf. Made with onions, mushrooms, peas and fluffy Minute® Instant Premium White Rice, it's an easy side that's packed with flavor. Add your favorite herbs to give it a personal touch! Step 1
- Melt butter in a large saucepan over medium-high heat. Sauté onions for 3-5 minutes, or until tender. Step 2
- Add broth, mushrooms and peas; Stir. Bring to a boil. Step 3
- Stir in white rice and cover. Remove from heat. Let stand for 5 minutes. Fluff with a fork. Recipe Tips To add more whole grains to the dish, swap in brown rice for the white. Simply prepare as noted above, when stirring in the uncooked brown rice, simmer for 10 minutes before covering and removing from heat. Be sure to let stand for 5 minutes before serving. Season as desired with your favorite chopped fresh herbs.
SAVORY NOODLE RICE PILAF
A combination of fine egg noodles and long grain rice makes this side dish a savory change-of-pace. Judy Barry of West Milford, New Jersey seasons the pilaf with minced garlic, fresh parsley and a little butter.
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a large saucepan, cook and stir noodles in oil and butter until lightly browned. Stir in the rice and garlic; cook 2 minutes longer. Add the water, bouillon, salt and pepper. Bring to a boil. Reduce heat; cover and simmer for 13 minutes. Stir in parsley; cover and cook 2-5 minutes longer or until rice is tender.
Nutrition Facts : Calories 161 calories, Fat 4g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 123mg sodium, Carbohydrate 28g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges
AWESOME RICE PILAF
Rice combined with a medley of vegetables and spices. A great side dish with chicken and pork. Leftovers are great for lunch the next day.
Provided by tooshay
Categories Side Dish Rice Side Dish Recipes Pilaf
Time 55m
Yield 8
Number Of Ingredients 17
Steps:
- Melt butter in a large saucepan over medium heat; cook and stir carrots, celery, red bell pepper, onion, and garlic until the vegetables begin to soften, about 5 minutes.
- Gently stir rice, corn, and peas into vegetables to combine. Pour chicken broth, soy sauce, and Worcestershire sauce into rice mixture. Season with lemon pepper, parsley, thyme, saffron, salt, and black pepper, bring to a boil, and reduce heat to low. Cover and simmer until rice is tender, about 20 minutes. Remove from heat and let pilaf stand covered until grains are separate, 10 to 15 more minutes.
Nutrition Facts : Calories 366.2 calories, Carbohydrate 71.1 g, Cholesterol 11.4 mg, Fat 5.3 g, Fiber 4.6 g, Protein 8.3 g, SaturatedFat 3 g, Sodium 379.5 mg, Sugar 3 g
SAVORY RICE AND QUINOA PILAF
Pretty, delicious, and can easily be personalized. Freeze leftovers for a quick side dish ready in minutes.
Provided by kmforestlakeMN
Categories Side Dish Rice Side Dish Recipes Pilaf
Time 35m
Yield 6
Number Of Ingredients 10
Steps:
- Bring vegetable broth to a boil in a large saucepan. Stir in basmati rice, quinoa, tomatoes, raisins, parsley, salt, pepper, allspice, and sage. Reduce heat and simmer until broth is absorbed and quinoa is tender, about 20 minutes.
Nutrition Facts : Calories 385.8 calories, Carbohydrate 80 g, Fat 3.1 g, Fiber 4.4 g, Protein 10.4 g, SaturatedFat 0.5 g, Sodium 852.9 mg, Sugar 8.5 g
SAVORY RICE PILAF
Make and share this Savory Rice Pilaf recipe from Food.com.
Provided by littleturtle
Categories White Rice
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- In a 2-quart saucepan, over medium heat, sauté the onion in oil until onion is tender (3 minutes).
- Add rice and sauté until rice is golden brown (5 minutes).
- Add all remaining ingredients and bring to a boil; cover.
- Reduce heat to low, and simmer until all the liquid has been absorbed and the rice is tender (20 minutes).
- Fluff with a fork before serving.
Nutrition Facts : Calories 338.5, Fat 6.9, SaturatedFat 1.3, Cholesterol 4.8, Sodium 233.2, Carbohydrate 58.9, Fiber 1, Sugar 5.3, Protein 8.6
SAVORY RICE PILAF WITH LAVENDER & APRICOTS
I got this recipe from the herb gardeners at Festival Hill in Round Top, Texas. It is the most beautiful pilaf and has a lovely taste. Just don't tell finicky eaters what's in it.
Provided by venus2
Categories Rice
Time 35m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Melt butter in medium saucepan; gradually add onion and celery; cook until wilted. Add garlic and rice; stir until thoroughly coated with butter.
- Add broth, ginger, lavender and salt.
- Bring to boil; reduce heat to low.
- Cover and cook without stirring until liquid is absorbed.
- When rice is tender, stir in currants, apricots, and lemon juice.
- Remove from heat and let stand covered to soften fruits.
- Add nuts and herbs and mix well.
- Serve immediately.
Nutrition Facts : Calories 460.7, Fat 19.1, SaturatedFat 6.5, Cholesterol 22.9, Sodium 1145.9, Carbohydrate 63.5, Fiber 5.5, Sugar 17.6, Protein 11.7
SAVORY HERB RICE
"I got this recipe from the mother of one of my college roommates many years ago and filed it away," writes Suzy Mercker of Lawrenceville, Georgia. "I found it one night by accident and made it for dinner. Now it's a staple that I often serve with chicken, beef, pork...or even fish."
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 5 servings.
Number Of Ingredients 10
Steps:
- In a large saucepan, combine the water, butter and bouillon. Bring to a boil. Add remaining ingredients. Reduce heat; cover and simmer for about 15 minutes or until liquid is absorbed and rice is tender.
Nutrition Facts : Calories 178 calories, Fat 3g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 490mg sodium, Carbohydrate 33g carbohydrate (0 sugars, Fiber 1g fiber), Protein 4g protein. Diabetic Exchanges
More about "savory rice pilaf food"
SAVORY BROWN RICE PILAF, SIMPLE YET FLAVORFUL AND HEALTHY.
From thymeforcookingkitchen.com
MUSHROOM & ASPARAGUS RICE PILAF | ALLY'S SWEET
From sweetandsavoryfood.com
SPICED RICE PILAFF RECIPE - SAVORY SPIN
From savoryspin.com
SAVORY RICE PILAF | STARKIST
From starkist.com
SAVORY WILD RICE PILAF • THE HEALTHY EATING SITE
From thehealthyeatingsite.com
SAVOURY RICE PILAF - CAMPBELLS FOOD SERVICE CANADA
From campbellsfoodservice.ca
A SAVORY RICE PILAF - GLUTEN-FREE DELIGHTFULLY DELICIOUS
From glutenfreedelightfullydelicious.ca
MUSHROOM AND PEPPER RICE PILAF - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
PIONEER WOMAN RICE PILAF - RETIRED INTROVERT
From retiredintrovert.com
ROSEMARY MUSHROOM RICE PILAF - JAR OF LEMONS
From jaroflemons.com
155 EASY AND TASTY SAVORY RICE PILAF RECIPES BY HOME COOKS
From cookpad.com
7 SAVORY RICE RECIPES YOU WON'T BE ABLE TO RESIST ...
From food.allwomenstalk.com
MUSHROOM RICE PILAF - A SPICY PERSPECTIVE
From aspicyperspective.com
AN EASY AND SCRUMPTIOUS RICE PILAF RECIPE - SAVORY EXPERIMENTS
From savoryexperiments.com
ALMOND RICE PILAF - EASY RICE RECIPE WITH MUSHROOMS - SAVORY …
From savoryexperiments.com
20 EASY JASMINE RICE RECIPES TO TRY THIS WEEK - INSANELY GOOD
From insanelygoodrecipes.com
INSTANT POT SAVORY RICE PILAF WITH WALNUTS - BAD TO THE BOWL
From badtothebowl.com
SAVORY RICE AND GREEN PEA PILAF | VEG RECIPES BY ISKCON DESIRE …
From food.iskcondesiretree.com
BEST DAMN INSTANT POT RICE PILAF - RECIPETEACHER
From recipeteacher.com
TURKISH RICE PILAF (IN UNDER 1 HOUR) - PICNIC ON A BROOM
From picniconabroom.com
SAVORY RICE PILAF USDA RECIPE FOR CHILD CARE CENTERS
From theicn.org
SAVORY RICE PILAF RECIPE BY NATURAL.FOODIE | IFOOD.TV
From ifood.tv
SAVORY 15 MINUTE RICE PILAF RECIPE - FOOD NEWS
From foodnewsnews.com
SAVORY RICE PILAF USDA RECIPE FOR FAMILY CHILD CARE
From theicn.org
SAVORY RICE PILAF | MY GREAT RECIPES
From mygreatrecipes.se
SAVORY VEGETABLE RICE PILAF - RECIPES | PAMPERED CHEF CANADA SITE
From pamperedchef.ca
SAVORY RICE PILAF | ETSY
From etsy.com
JEWEL-TONED SWEET AND SAVORY BASMATI RICE PILAF WITH POMEGRANATE
From anediblemosaic.com
SAVORY CAYENNE AND SAFFRON INFUSED RICE PILAF | FOOD DEVOTED
From fooddevoted.com
SUPERSAVORY WILD RICE PILAF RECIPE | MYRECIPES
From myrecipes.com
SAVORY RICE PILAF | FESTIVAL FOODS
SAVORY WILD AND BROWN RICE PILAF - COOKING WITH CURLS
From cookingwithcurls.com
VEGETABLE RICE PILAF RECIPE • VEGGIE SOCIETY
From veggiesociety.com
CUSTOMER SERVICE - BOB'S RED MILL NATURAL FOODS
From bobsredmill.com
SAVORY VEGETABLE RICE PILAF RECIPE RECIPES ALL YOU NEED IS …
From stevehacks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love