SAUSAGE CREAM CHEESE CRESCENTS
In college, my next-door neighbor used to make these for study snacks. I never could get enough of them.
Provided by Redneck Epicurean
Categories Lunch/Snacks
Time 27m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees.
- Scramble the sausage and crumble VERY well. Drain and rinse under running water to get rid of any excess grease. Wipe any grease out of the skillet and replace sausage on heat.
- Add in cream cheese and any other ingredients you might like. Stir over low heat until cream cheese is melted and the whole mixture is blended well.
- Unroll the crescents into triangles and place a small amount of filling in the center of the longest end. Roll, pinching the edges to seal in the filling and place on a lightly sprayed baking sheet.
- Bake until golden brown, about 12-15 minute Watch carefully, so they don't burn.
CREAM CHEESE SAUSAGE CRESCENT ROLL UPS
These Cream Cheese Sausage Crescent Roll Ups are so simple to make and one of my family's favorite breakfast recipes. Bold sausage and cream cheese wrapped in a fluffy crescent roll.
Provided by Jennie Duncan
Categories Breakfast
Time 30m
Number Of Ingredients 3
Steps:
- Preheat the oven to 375 degrees F.
- Start cooking your sausage. Once cooked add cream cheese and mix together until cream cheese is melted.
- Roll out crescent rolls and place a spoon full of cooked sausage and cream cheese into each roll and roll it up. Place each roll onto a prepared baking sheet.
- Bake for 10-20 minutes (time will vary depending on the brand you use. See how long your crescents call for and use that temp and time). Your crescent rolls should be nice and golden brown and cooked all the way though.
Nutrition Facts : Calories 62 kcal, ServingSize 1 serving
SAUSAGE CREAM CHEESE CRESCENT ROLLS
Sausage Cream Cheese Crescent Rolls are made with just 4 ingredients! These flaky crescent pastries make the perfect party appetizer or breakfast treat.
Provided by insanelygood
Categories Appetizers Recipes
Time 35m
Number Of Ingredients 4
Steps:
- Preheat the oven to 375 degrees Fahrenheit. Line a baking sheet with parchment paper.
- In a large bowl, combine the sausage crumbles, softened cream cheese, and shredded cheese.
- Roll out the crescent roll and separate into triangles.. Cut each triangle in half, lengthwise.
- Spoon a tablespoon of the sausage mixture onto each roll. Roll up the dough starting with the thick end. Place the crescent rolls on the lined baking sheet.
- Bake for 15 minutes or until golden brown. Serve and enjoy!
Nutrition Facts :
CREAM CHEESE AND SAUSAGE STUFFED CRESCENTS
Provided by My Food and Family
Categories Home
Time 31m
Yield 8 servings (2 crescents each)
Number Of Ingredients 4
Steps:
- Heat oven to 375ºF.
- Crumble sausage links into bite-size pieces in large skillet; cook over medium heat 5 min. or until done, stirring frequently. Drain.
- Add sausage to cream cheese and crushed pepper in medium bowl; mix well.
- Separate each can of dough into 8 triangles. Spoon cream cheese mixture evenly onto short sides of dough triangles, adding about 2 Tbsp. sausage mixture to each triangle. Roll up, starting at short side of each triangle. Place, point sides down, on baking sheet.
- Bake 14 to 16 min. or until golden brown.
Nutrition Facts : Calories 330, Fat 22 g, SaturatedFat 11 g, TransFat 0 g, Cholesterol 40 mg, Sodium 620 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 5 g
SAUSAGE CRESCENT ROLLS
Spicy seasoned sausage mixed with cream cheese and wrapped in crescent rolls. For a different variation, add thin slices of pepperoni on the bottom of crescent roll before the sausage mixture and shred cheddar on top of sausage; roll pastry over.
Provided by Andy
Categories 100+ Breakfast and Brunch Recipes Meat and Seafood Sausage
Time 50m
Yield 20
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium skillet, lightly brown sausage and drain. While sausage is still hot, add cream cheese and stir until cheese is melted and mixture is creamy. Cool completely.
- Separate crescent rolls and arrange into two rectangles. Form log of sausage mixture lengthwise down center of each rectangle. Fold over the long sides of pastry to cover sausage log. Place on ungreased cookie sheet, seam down. Brush with egg white and sprinkle with poppy seeds.
- Bake 20 minutes until crust is golden. When completely cooled, slice into one and one-half inch slices.
Nutrition Facts : Calories 224.8 calories, Carbohydrate 9.4 g, Cholesterol 27.8 mg, Fat 18 g, Protein 5.4 g, SaturatedFat 7 g, Sodium 363.4 mg, Sugar 1.7 g
SIMPLE SAUSAGE CASSEROLE
This very simple casserole is made with sausage, cream cheese, and crescent roll dough. If you have hectic mornings, you can bake it at night and just cut and reheat portions the next morning in the microwave.
Provided by MOM3TCB
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 25m
Yield 6
Number Of Ingredients 3
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Grease the bottom of a 9x11 inch baking dish.
- Cook the sausage in a skillet over medium heat until crumbly and beginning to brown; drain. Stir the cream cheese into the cooked sausage.
- Roll the dough from one can of crescent rolls into the bottom of the prepared baking dish without separating. Bake in the preheated oven for 5 minutes. Spread the sausage mixture over the baked crescent rolls; top the sausage mixture with the remaining can of rolls. Return to oven and bake until the top layer is golden brown, about 8 minutes.
Nutrition Facts : Calories 617.8 calories, Carbohydrate 30.9 g, Cholesterol 84.9 mg, Fat 45.4 g, Protein 18.4 g, SaturatedFat 17.9 g, Sodium 1373.6 mg, Sugar 5.4 g
SAUSAGE AND CHEESE CRESCENT SQUARES
Nice appetizer that is also easy to make. I often use the cream cheese with chives instead of the plain cream cheese.
Provided by PetsRus
Categories Lunch/Snacks
Time 55m
Yield 25-30 squares
Number Of Ingredients 6
Steps:
- Heat oven to 375°F
- Unroll 1 can of dough into 2 long rectangles and place in ungreased 13x9-inch (3-quart) glass baking dish, press over bottom and 1/2 inch up sides to form crust.
- Brown sausage and onion in large frying pan over medium heat until thoroughly cooked, remove sausage from the frying pan and discard the fat.
- Add cream cheese to same frying pan and cook over low heat until melted.
- Add cooked sausage, stir to coat, add the chopped sage if using.
- Spoon evenly over crust in baking dish and sprinkle with the cheese.
- Unroll the second can of dough on work surface.
- Press to form 13x9-inch rectangle, firmly press perforations to seal and carefully place over cheese.
- Bake for 20 to 25 minutes or until golden brown.
- Cool for 10 minutes then cut into squares.
Nutrition Facts : Calories 178.9, Fat 11, SaturatedFat 5.3, Cholesterol 45.6, Sodium 182.2, Carbohydrate 10.3, Fiber 0.8, Sugar 1.3, Protein 9.2
CRESCENT SAUSAGE ROLLS
Loaded with pork sausage and cheese, these fun, golden brown sausage rolls from Cherie Durbin of Hickory, North Carolina are perfect for brunch or lunch.
Provided by Taste of Home
Categories Brunch
Time 30m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the sausage, garlic powder, parsley, Parmesan cheese, basil and 2 tablespoons beaten egg. Unroll crescent dough and separate into 2 rectangles. Place on an ungreased baking sheet; seal perforations. , Spoon 1/2 of the sausage mixture into the center of each rectangle. Sprinkle with cheddar cheese. Roll up from a long side; pinch seam to seal. Brush with remaining egg. , Bake at 350° for 15-20 minutes or until golden. Cut into slices; serve warm.
Nutrition Facts : Calories 538 calories, Fat 35g fat (13g saturated fat), Cholesterol 180mg cholesterol, Sodium 1204mg sodium, Carbohydrate 26g carbohydrate (4g sugars, Fiber 0 fiber), Protein 27g protein.
More about "sausage cream cheese crescent rolls food"
3-INGREDIENT SAUSAGE-CREAM CHEESE CRESCENT BUNDLES
From pillsbury.com
4.5/5 (65)Total Time 45 minsCategory AppetizerCalories 60 per serving
- Heat oven to 375°F. In 10-inch nonstick skillet, cook sausage over medium-high heat 4 to 5 minutes, stirring frequently, until no longer pink; drain.
- Unroll dough on work surface. Press into 12x9-inch rectangle. If using crescent roll dough, firmly press perforations to seal. With pizza cutter or sharp knife, cut into 6 rows by 4 rows to make 24 squares.
- Place about 1 rounded teaspoon sausage on center of each dough square. Top with about 1 teaspoon cream cheese. Bring 4 corners together to overlap slightly in center at top of each bundle. Twist and pinch to seal, leaving small gaps between seams. Place on ungreased cookie sheets.
SAUSAGE CREAM CHEESE CRESCENT ROLL APPETIZER - MOM'S …
From momscravings.com
Cuisine AmericanTotal Time 40 minsCategory AppetizerCalories 750 per serving
- Unroll 1 can of dough into 2 long rectangles. Place in greased 13x9-inch glass baking dish; press over bottom and 1/2 inch up sides to form crust
SAUSAGE CREAM CHEESE CRESCENT ROLLS RECIPE - BAKE ME SOME SUGAR
From bakemesomesugar.com
SAUSAGE CREAM CHEESE CRESCENT ROLL BRAID - THE ENDLESS APPETITE
From theendlessappetite.com
SAUSAGE CREAM CHEESE CRESCENT ROLLS RECIPE - RECIPES.NET
From recipes.net
SAUSAGE CREAM CHEESE CASSEROLE {ONLY 3 INGREDIENTS}
From lilluna.com
SAUSAGE AND CHEESE CRESCENT SQUARES RECIPE - PILLSBURY.COM
From pillsbury.com
SAUSAGE & CREAM CHEESE BREAKFAST CRESCENT ROLLS
From mykitchenescapades.com
CREAM CHEESE SAUSAGE ROLL - RECIPE | COOKS.COM
From cooks.com
SAUSAGE CREAM CHEESE CRESCENTS - SWEET PEA'S KITCHEN
From sweetpeaskitchen.com
SAUSAGE CREAM CHEESE CRESCENTS - YUMMLY RECIPES
From ymmlyrecipes.com
ROTEL SAUSAGE & CREAM CHEESE CRESCENTS | HELLEME
From helleme.com
SAUSAGE CREAM CHEESE CRESCENT SNACKS - RECIPES WE LOVE
From recipeswelove.net
ROTEL SAUSAGE & CREAM CHEESE CRESCENTS - PLAIN CHICKEN
From plainchicken.com
SAVORY SAUSAGE CREAM CHEESE CRESCENT ROLLS | LIFE LOVE & SUGAR
From lifeloveandsugar.com
{3-INGREDIENT} SAUSAGE CREAM CHEESE CRESCENT ROLLS | LIL' LUNA
From lilluna.com
CRESCENT DINNER ROLLS AND SAUSAGE RECIPE RECIPES
From foodnewsnews.com
SAUSAGE AND CREAM CHEESE CRESCENTS | MCCALLUM'S SHAMROCK PATCH
From themccallumsshamrockpatch.com
10 BEST SAUSAGE WRAPPED IN CRESCENT ROLLS RECIPES - YUMMLY
From yummly.com
CRESCENT BRUNCH BAKE RECIPES
From recipes.servegame.org
SAUSAGE CRESCENT ROLLS | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
From tastykitchen.com
SAUSAGE CREAM CHEESE CRESCENT ROLLS BEST RECIPES
From findrecipes.info
SAUSAGE, CREAM CHEESE & ROTEL CRESCENTS - JAM HANDS
From jamhands.net
CREAM CHEESE AND SAUSAGE CRESCENT ROLLS - CREATE THE MOST …
From recipeshappy.com
CRESCENT SAUSAGE SQUARES – 3 INGREDIENT RECIPE - CATHERINE'S PLATES
From catherinesplates.com
BREAKFAST CASSEROLE WITH SAUSAGE AND CRESCENT ROLLS RECIPES
From yummly.com
CREAM CHEESE AND SAUSAGE BREAKFAST CRESCENT ROLLS
From thisgrandmaisfun.com
CRESCENTS WITH CREAM CHEESE SAUSAGE - HAPPY HOMESCHOOL NEST
From happyhomeschoolnest.com
PILLSBURY CREAM CHEESE CRESCENT ROLLS - THERESCIPES.INFO
From therecipes.info
SAUSAGE & CREAM CHEESE CRESCENTS - PLAIN CHICKEN
From plainchicken.com
SAUSAGE CREAM CHEESE CRESCENT ROLLS - EIGHTEEN25
From eighteen25.com
THE BEST CRESCENT ROLL APPETIZER – FILLED WITH SAUSAGE & CREAM …
From makeyourmeals.com
CREAM CHEESE AND SAUSAGE CRESCENT ROLL RING - REAL HOUSEMOMS
From realhousemoms.com
SAUSAGE CREAM CHEESE CRESCENT ROLLS - ALL THINGS MAMMA
From allthingsmamma.com
CREAM CHEESE AND SAUSAGE BREAKFAST CRESCENT ROLL RECIPE
From thisgrandmaisfun.com
SAUSAGE CREAM CHEESE CRESCENT ROLL - CREATE THE MOST AMAZING …
From recipeshappy.com
SAUSAGE CREAM CHEESE CRESCENT ROLLS - KITCHEN DIVAS
From kitchendivas.com
SAUSAGE ROTEL CRESCENT ROLLS - MANDY IN THE MAKING
From mandyinthemaking.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love