Salmon Moons Food
SALMON MOONS
Make and share this Salmon Moons recipe from Food.com.
Provided by queenbeatrice
Categories Lunch/Snacks
Time 10m
Yield 4 sandwiches, 4 serving(s)
Number Of Ingredients 8
Steps:
- Beat cream cheese and sour cream until smooth.
- Add salmon, onion, dill, capers and lemon juice and mix to combine.
- Top bottom half of croissant with mixture then place other halves on top.
Nutrition Facts : Calories 426.7, Fat 28.6, SaturatedFat 15.5, Cholesterol 93.4, Sodium 661, Carbohydrate 28.5, Fiber 1.6, Sugar 8.2, Protein 14.1
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