SALAD WITH BLACKBERRIES AND GOAT CHEESE - SWEDEN
Make and share this Salad With Blackberries and Goat Cheese - Sweden recipe from Food.com.
Provided by Mme M
Categories Swedish
Time 10m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Rinse the salad greens and spinach, and toss them together.
- Slice the spring onions thinly and mix with the salad greens and spinach, then arrange it all on a platter.
- Place the bread, berries, cheese, raisins and the roasted wheat kernels on the salad.
- Mix the vinaigrette ingredients and season with salt and pepper.
- Pour over the salad before serving.
Nutrition Facts : Calories 434.2, Fat 30.9, SaturatedFat 13.7, Cholesterol 44.8, Sodium 347.8, Carbohydrate 27.4, Fiber 2.6, Sugar 16.3, Protein 14.7
SPINACH SALAD WITH BERRIES AND GOAT CHEESE
I love the freshness of the berries, with the creaminess of the cheese, and crunch from the almonds! This is my perfect salad - and it is a fabulous base for some pan seared salmon, grilled shrimp, or chicken if you'd prefer to make it a heartier entrée salad!
Provided by Rebekah Rose Hills
Categories Spinach Salad
Time 15m
Yield 2
Number Of Ingredients 7
Steps:
- Divide spinach amongst 2 plates. Top each plate with half of the strawberries, blueberries, and raspberries. Sprinkle with goat cheese and sliced almonds, adjusting quantities if needed to your tastes and preferences.
- Drizzle salad with raspberry vinaigrette to serve.
Nutrition Facts : Calories 307.2 calories, Carbohydrate 25.2 g, Cholesterol 29.9 mg, Fat 18.1 g, Fiber 7.7 g, Protein 14.3 g, SaturatedFat 8.4 g, Sodium 496.9 mg, Sugar 14.4 g
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