Sabich Israeli Breakfast Sandwich Food
SABICH (ISRAELI BREAKFAST SANDWICH)
Steps:
- Preheat the oven to 400 degrees F.
- Brush the eggplant slices with the olive oil and season with salt and pepper on both sides. Roast on a baking sheet until golden brown and soft, about 30 minutes.
- Put the eggs in a small saucepan and cover with cold water by 1 inch. Bring to a boil over high heat, remove from the heat, cover and let sit for 17 minutes. Drain immediately and cover with cold water and ice. Let sit for 5 minutes. Peel and thinly slice each egg.
- Slice 1 inch from the top of a pita and open the pocket. Spread 1/4 cup of the hummus on one side, add a few slices of eggplant, a few spoonfuls of the Israeli Salad, some cabbage, few dashes of the hot sauce, if using, and then the eggs. Wrap in foil or parchment. Repeat with the remaining ingredients.
- Toss the tomatoes, cucumber, parsley, lemon juice, olive oil, vinegar and some salt and pepper in a medium bowl.
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- Pre-heat your oven to 200°C (400°F). Slice the eggplant globes in to 1-inch slices and pop them in a large bowl. Massage the slices with olive oil making sure to coat them all well. If you need more oil, add it. Season the eggplant with salt and pepper and pop them in the oven for around 30-minutes, turning them over half-way. We want the eggplants soft in the centre and beginning to golden. Remove them from the oven when done.
- While the eggplant is roasting, peel the potatoes (cut them in half if they are large) and pop them in a saucepan with enough cold water to cover them by at least an inch. Salt the water with a good pinch of salt and bring it up to a boil over high heat. Reduce the water to a simmer and cook for 10-minutes or until you can pierce the potato with a fork. Strain the potatoes and set aside.
- To make the salad, cut your cherry tomatoes in to eighths, dice the cucumber, finely dice the onion and chop the mint and parsley well. Combine all the ingredients, including the lemon, olive oil, and salt and pepper in a bowl and stir well. Taste and adjust as needed.
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