CABBAGE AND BEET SALAD RECIPE
Steps:
- In a medium sauce pan, combine all marinade ingredients: 2 cups filtered water, 1 1/4 cup light olive oil, 1 cup vinegar, 1 cup sugar, and 2 Tbsp sea salt. Bring to a boil then remove from heat and cool to room temperature.
- Finely shred cabbage (this is much easier with a mandolin and be sure to use safety gloves to protect your fingers) and transfer to your largest mixing bowl. Grate beets or cut them into matchsticks (we love this julienne slicer), then transfer to your mixing bowl. Finely dice garlic cloves and add them to the mixing bowl.
- Pour cooled marinade over your chopped ingredients and stir to combine. Create a press to weigh down the cabbage enough to bring the marinade to the surface of the cabbage. We used a large dinner plate and a covered bowl with water for the weight. Refrigerate or let this stand in a cool room for 7-10 hours or overnight. We set it next to an AC vent.
- Transfer salad to a large glass jug for easier storage in the fridge and keep refrigerated until ready to serve.This salad holds well in the refrigerator for about a week.
RUSSIAN CABBAGE AND BEET SALAD
This salad is irresistible - colorful and delicious! You must keep it under a press overnight (or for 24 hours) and then in the fridge for best results. It tastes much better if you keep it in the fridge for a couple of days before eating.
Provided by LenaM
Categories Salad Vegetable Salad Recipes Beet Salad Recipes
Time 8h15m
Yield 16
Number Of Ingredients 10
Steps:
- Combine cabbage, carrots, beet, and garlic in a large glass bowl.
- Stir together water, sugar, salt, and pepper in a large saucepan over medium heat and bring to a boil. Stir in vinegar and oil and heat for 30 seconds, but do not boil anymore.
- Pour hot brine over vegetables and stir to combine. Place a plate on top of the vegetables and weigh down with a bowl of water or a full can of beans. Press at room temperature, 8 hours to overnight.
- Transfer salad into 8 pint-size jars, seal, and store in the refrigerator.
Nutrition Facts : Calories 119.4 calories, Carbohydrate 14.3 g, Fat 7 g, Fiber 3.3 g, Protein 1.6 g, SaturatedFat 1.1 g, Sodium 904.5 mg, Sugar 10.7 g
RUSSIAN BEET SALAD
I made this salad for our Easter dinner. It's quite good and loaded with healthy ingredients. I got the recipe from my sisters' mama-in-law. It's so simple to throw together. You can easily adjust the size of the salad because it has equal parts of all the main ingredients. It's made with shredded raw potato that is fried till golden brown and crunchy. It's incredibly fast and easy to make if you use a food processor with a grater attachment.
Provided by Natasha of NatashasKitchen.com
Categories Easy
Time 30m
Number Of Ingredients 9
Steps:
- Heat some olive oil until a piece of raw potato sizzles in it. Grate the potatoes and add about 1/4 cup bunches at a time. Fry them until golden brown and crunchy. When potatoes finished frying, place them on paper towel and let them cool before adding them in the mixing bowl.
- Mince 1 clove of garlic and mix it with 1/2 cup of mayo for the dressing.
- Place all of the ingredients separately in a large salad bowl until ready to serve.
- Before serving, mix all of the ingredients together (add more mayo, salt and pepper to taste if needed). Enjoy!
CABBAGE AND BEET SLAW
Provided by Food Network Kitchen
Time 35m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Toss 1/2 thinly sliced small red onion with 3 tablespoons red wine vinegar; set aside 10 minutes. Stir in 2 tablespoons olive oil and 1 teaspoon each grainy mustard and honey. Grate 2 carrots and 1 beet on the large holes of a box grater; add to the dressing along with 1/2 thinly sliced small red cabbage and 1/2 cup parsley; season with salt and pepper. Let stand 20 minutes.
RUSSIAN CABBAGE BORSCHT
An elderly lady residing in Turkey served this to a friend of ours while he was in that country several years ago. She has since passed away, but her recipe lives on. It is the best Borscht recipe I've ever enjoyed. Serve topped with sour cream, extra dill weed, chopped fresh tomatoes.
Provided by Puma
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Cabbage Soup Recipes
Time 1h5m
Yield 8
Number Of Ingredients 17
Steps:
- Place sliced potatoes and beets in a medium saucepan over high heat; cover with stock, and boil until vegetables are tender. Remove potatoes and beets with a slotted spoon, and reserve stock.
- Melt butter in a large skillet over medium heat. Stir in onions, caraway seeds, and salt; cook until onions become soft and translucent. Then stir in celery, carrots, and cabbage. Mix in reserved stock; cook, covered, until all vegetables are tender, about 10 minutes.
- Add potatoes and beets to the skillet. Season with black pepper and dill weed. Stir in cider vinegar, honey, and tomato puree. Cover, reduce heat to medium low, and simmer at least 30 minutes. Serve topped with sour cream, extra dill weed, and chopped fresh tomatoes.
Nutrition Facts : Calories 127.7 calories, Carbohydrate 19.8 g, Cholesterol 10.8 mg, Fat 5 g, Fiber 3.7 g, Protein 3 g, SaturatedFat 2.9 g, Sodium 908 mg, Sugar 8.6 g
More about "russian cabbage and beet salad food"
RUSSIAN CABBAGE AND BEET SALAD RECIPES
From tfrecipes.com
RED CABBAGE AND BEET SALAD - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
BEET AND CABBAGE SALAD RECIPE - ALL INFORMATION ABOUT ...
From therecipes.info
CABBAGE AND BEET SALAD RECIPES
From tfrecipes.com
BEET AND CABBAGE SALAD RECIPES WITH INGREDIENTS,NUTRITIONS ...
From tfrecipes.com
WHAT FOOD IS SERVED FOR UKRAINIAN CHRISTMAS? | LIZZIE ...
From lizzieloveshealthy.com
RUSSIAN CABBAGE AND BEET SALAD BY LENAM | WORLD CUISINE ...
From topcuisinerecipes.blogspot.com
CABBAGE AND BEET SALAD RECIPE - ALL INFORMATION ABOUT ...
From therecipes.info
BEET, WALNUT AND PRUNE SALAD - BEET SALAD RECIPES
From worldrecipes.org
BEET CARROT AND CABBAGE SALAD - MOMSDISH
From momsdish.com
RUSSIAN BEET SALAD, SHREDDED RAW BEET SALAD, RED CABBAGE ...
From foodnewsnews.com
HOMEMADE RUSSIAN SAUERKRAUT - VIKALINKA
From vikalinka.com
RUSSIAN BEET SALAD WITH SAUERKRAUT (VINAIGRETTE) | HEALTHY ...
From healthytasteoflife.com
RUSSIAN BEET SALAD RECIPE - LEELALICIOUS
From leelalicious.com
10 BEST BEET CABBAGE SALAD RECIPES | YUMMLY
From yummly.com
RUSSIAN CABBAGE AND BEET SALAD | RECIPE | BEETROOT SALAD ...
From pinterest.ca
BEET SALAD RECIPES | ALLRECIPES
From allrecipes.com
RUSSIAN RECIPE COLLECTION - VIKALINKA
From vikalinka.com
BEET AND CABBAGE SALAD - UKRAINIAN RECIPES
From ukrainian-recipes.com
RUSSIAN BEET SALAD - PINTEREST
From pinterest.ca
RUSSIAN BEET AND CABBAGE SALAD STOCK IMAGE - IMAGE OF ...
From dreamstime.com
WHITE CABBAGE SALAD WITH BEET, CARROT, CELERY AND APPLE
From foodtempel.com
RUSSIAN CABBAGE SALAD - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
RUSSIAN BEET SALAD | NATASHASKITCHEN.COM | RECIPES ...
From pinterest.ca
BEET SALAD WITH SOUR CREAM AND DILL - THE VIEW FROM …
From theviewfromgreatisland.com
RUSSIAN BEET SALAD STOCK PHOTO. IMAGE OF WOODEN ...
From dreamstime.com
BEET SAUERKRAUT SALAD (RUSSIAN VINEGRET SALAD) - VIKALINKA
From vikalinka.com
RUSSIAN BEET SALAD RECIPE - FOOD NEWS
From foodnewsnews.com
RUSSIAN CABBAGE SALAD RECIPE - ALL INFORMATION ABOUT ...
From therecipes.info
VINEGRET BEET SALAD - PETER'S FOOD ADVENTURES
From petersfoodadventures.com
RUSSIAN CABBAGE SALAD RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
BEET SALAD WITH GOAT CHEESE - BEET SALAD RECIPES
From worldrecipes.org
RUSSIAN BEET SALAD, SHREDDED RAW BEET SALAD, RED CABBAGE ...
From pinterest.ca
BEET AND CABBAGE SALADS RECIPES
From tfrecipes.com
RUSSIAN CABBAGE SALAD RECIPES
From tfrecipes.com
RUSSIAN SALAD WITH BEET AND SAUERKRAUT - THE AWESOME GREEN
From theawesomegreen.com
RUSSIAN SLAW RECIPE: HEALTHY CABBAGE SALAD – RUSSIAN FOODIE
From russianfood-ie.com
TOP 20 RUSSIAN AND UKRANIAN RECIPES WITH CARROT, DILL ...
From supercook.com
RUSSIAN CABBAGE AND BEET SALAD | RECIPE | BEET SALAD, BEET ...
From pinterest.ca
BEST RUSSIAN FOODS. RUSSIAN NATIONAL DISHES. - RUSSIAN ...
From russian-recipes.com
RUSSIAN CABBAGE BORSCHT (NO BEETS) RECIPE - FOOD NEWS
From foodnewsnews.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love