Rumchata Pudding Shots Food
RUM CHATA OREO COOKIE PUDDING SHOTS
Make and share this Rum Chata Oreo Cookie Pudding Shots recipe from Food.com.
Provided by ShellFish
Categories Dessert
Time 20m
Yield 25-30 Individual serving cups, 25 serving(s)
Number Of Ingredients 5
Steps:
- Mix pudding, milk, and rum chata.
- Stir for 5 minutes until mixture thickens.
- Fold in cool whip.
- Spoon into individual portion cups.
- Crumble 8 - 10 Oreos and sprinkle on top.
- Cover with lids.
- Freeze for 2 hours before serving.
Nutrition Facts : Calories 91.1, Fat 3.4, SaturatedFat 2.5, Cholesterol 1.4, Sodium 94.3, Carbohydrate 9.6, Fiber 0.1, Sugar 8, Protein 0.6
RUMCHATA VANILLA PUDDING SHOTS
These dreamy RumChata pudding shots are luscious little cups of cinnamon-y, vanilla-y alcohol-infused pudding that will be the star of your next cookout or tailgate! My go-to frozen vanilla pudding shot recipe...
Provided by Tara Kuczykowski
Categories Drinks
Time 10m
Number Of Ingredients 6
Steps:
- Using an electric mixer, whisk together the instant pudding mix, cup of cold milk, and RumChata in a large mixing bowl until thoroughly combined.
- Stir the vodka into the pudding mixture.
- Fold in the Cool Whip until well combined.
- Divide mixture into 2-oz. plastic cups with lids using a medium cookie scoop, leaving some room for expansion.
- Refrigerate or freeze until ready to serve.
Nutrition Facts : Calories 55 calories, Carbohydrate 3 grams carbohydrates, Cholesterol 2 milligrams cholesterol, Fat 4 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1 pudding shot, Sodium 135 milligrams sodium, Sugar 2 grams sugar
RUMCHATA PUDDING SHOTS
Make and share this RumChata Pudding Shots recipe from Food.com.
Provided by Grandma Deb
Categories Frozen Desserts
Time 2h10m
Yield 20 shots, 20 serving(s)
Number Of Ingredients 5
Steps:
- In large mixing bowl, combine pudding, milk and RumChata. Whisk together till well combined.
- Fold in whipped topping.
- Pour mixture into small disposable shot glasses Garnish with graham cracker crumbs, if desired.
- Freeze for at least 2 hours.
Nutrition Facts : Calories 61.5, Fat 3.4, SaturatedFat 2.8, Cholesterol 1.7, Sodium 75.5, Carbohydrate 7.3, Fiber 0.2, Sugar 5.8, Protein 0.7
RUMCHATA® PUDDING SHOTS
These are even better than Jell-O® shots. You could also serve these after dinner in place of dessert.
Provided by DebbyJean
Categories Drinks Recipes Shot Recipes Jell-O® Shots
Time 3h15m
Yield 15
Number Of Ingredients 4
Steps:
- Mix milk, rum liqueur, and pudding mix together in a bowl until thickened. Gently stir whipped topping into pudding mixture. Spoon into disposable shot cups and place on plate. Freeze until chilled and set, at least 3 hours.
Nutrition Facts : Calories 137.8 calories, Carbohydrate 16.9 g, Cholesterol 5.2 mg, Fat 5.8 g, Fiber 0.3 g, Protein 1.3 g, SaturatedFat 4.5 g, Sodium 126.7 mg, Sugar 13.1 g
RUMCHATA® PUDDING SHOTS RECIPE
Made with RumChata(R) (rum cream liqueur), these delicious pudding shots are perfect to serve after dinner as a adult dessert.
Provided by www.allrecipes.com
Number Of Ingredients 4
Steps:
- Mix milk, rum liqueur, and pudding mix together in a bowl until thickened. Gently stir whipped topping into pudding mixture. Spoon into disposable shot cups and place on plate. Freeze until chilled and set, at least 3 hours.
RUM CHATA CHEESECAKE PUDDING SHOTS
These are a frozen pudding shots, made with rum.. Yummy!!
Provided by TAMMY WADE @Tammywade
Categories Other Drinks
Number Of Ingredients 4
Steps:
- mix together the cheesecake pudding mix; with the milk.. add in the rum; and mix well.
- Fold in the cool whip; mix well...
- divide mixture into individual shot glasses and top with graham cracker crumbs..
- Freeze at least 2 hours.. Enjoy!!
RUMCHATA CHEESECAKE PUDDING SHOTS
How to make RumChata Cheesecake Pudding Shots
Provided by www.facebook.com
Number Of Ingredients 4
Steps:
- Whisk together the milk, liquor, and instant pudding mix in a bowl until combined.
- Add cool whip a little at a time with whisk.
- Spoon the pudding mixture into shot glasses, disposable 'party shot' cups or 1 or 2 ounce cups with lids.
- Garnish with graham cracker crumbs if desired.
- Place in freezer for at least 2 hours.
RUMCHATA PUDDING SHOTS RECIPE - (3.9/5)
Provided by rrxing
Number Of Ingredients 4
Steps:
- Whisk instant pudding, milk, and RumChata together until smooth. Then whisk in Cool Whip until smooth. Put into the cups with lids and freeze a couple hours.
RUMCHATA® PUDDING SHOTS
These are even better than Jell-O® shots. You could also serve these after dinner in place of dessert.
Provided by DebbyJean
Categories Jell-O® Shots
Time 3h15m
Yield 15
Number Of Ingredients 4
Steps:
- Mix milk, rum liqueur, and pudding mix together in a bowl until thickened. Gently stir whipped topping into pudding mixture. Spoon into disposable shot cups and place on plate. Freeze until chilled and set, at least 3 hours.
Nutrition Facts : Calories 137.8 calories, Carbohydrate 16.9 g, Cholesterol 5.2 mg, Fat 5.8 g, Fiber 0.3 g, Protein 1.3 g, SaturatedFat 4.5 g, Sodium 126.7 mg, Sugar 13.1 g
JELLO SHOTS: CHOCOLATE FUDGE RUM CHATA PUDDING
I tried these last night at a Christmas party and just HAD to get the recipe before I left. Super easy and oh so delicious! They taste just like chocolate mousse. I'm not exactly sure how many shots this makes, it all depends on the size of plastic shot glasses/containers used. I'm making a batch tonight, just for fun, but I'm going to fill parfait glasses with it for a Christmas eve dessert (for the grown-ups). I will make it the same way for the kids, only a "virgin" alternative, replacing the booze with more milk. I hope you enjoy! *Note: If you've never heard of "Rum Chata", just google it. It's a rum liqueur. (The stupid ingredient list keeps posting it incorrectly). I've drank "Rum Chata", before as a sipper, but I've also been told that it's great as an alternative to creamer in your morning coffee for a quick "hang-over" cure.
Provided by rosie316
Categories Dessert
Time 8m
Yield 3 1/2 cups
Number Of Ingredients 4
Steps:
- Combine first 3 ingredients in a medium bowl. Beat with a wire whisk or electric blender on low for 1 - 2 minutes. Let stand for 5 minutes to soft-set.
- Gently fold in whipped topping (that has been thawed in the fridge). Once fully incorporated, divide the mixture amongst plastic shot glasses, line them on a tray and place the tray in the freezer until ready to serve (they will not freeze solid because of the alcohol).
- Enjoy! -- "Please Drink Responsibly".
IRISH CREAM PUDDING SHOTS RECIPE - (4/5)
Provided by á-48944
Number Of Ingredients 4
Steps:
- Whisk together the milk, liquor, and instant pudding in a bowl until combined. Add cool whip a little at a time with whisk. Spoon the pudding mixture into shot glasses, disposable party shot cups or 1 or 2 ounce cups with lids. Place in freezer for at least 2 hours.
MUDSLIDE PUDDING SHOT
Make and share this Mudslide Pudding Shot recipe from Food.com.
Provided by Kitchen_Kouture
Categories Beverages
Time P1D
Yield 30 serving(s)
Number Of Ingredients 5
Steps:
- Combine cold milk to pudding & mix with an electric mixer,.
- Blend in the liquors.
- Fold in the Cool Whip until thoroughly blended.
- Fill cups & chill.
Nutrition Facts : Calories 51, Fat 2.3, SaturatedFat 1.9, Cholesterol 1.1, Sodium 53.3, Carbohydrate 6.3, Fiber 0.1, Sugar 5.3, Protein 0.4
RUM CHATA PUDDING SHOTS
How to make RUM CHATA PUDDING SHOTS
Provided by www.facebook.com
Number Of Ingredients 4
Steps:
- Mix milk, pudding and Rum Chata till thickened, gently mix in cool whip with spatula, pour (kinda thick but not set yet) into plastic jello shot (we call them tarter sauce cups for fish fry here in Wi) cups.
- Put them in a cake pan in the freezer for a few hours then enjoy! Will not freeze hard due to alcohol in them! Delish!
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