Rum And Coke Jello Shots Food

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RUM JELLO SHOTS



Rum Jello Shots image

Make and share this Rum Jello Shots recipe from Food.com.

Provided by Court13

Categories     Beverages

Time 35m

Yield 15-30 shots, 15-30 serving(s)

Number Of Ingredients 3

6 ounces watermelon gelatin (or any flavor)
1 cup boiling water
1 cup malibu coconut rum

Steps:

  • Mix hot water with jello mix in medium size bowl, then add in rum slowly. pour into 2 ounce cups, preferably small plastic party cups. Chill in fridge until jello has set.

Nutrition Facts : Calories 34.2, Sodium 0.6

RUM AND COKE JELLO SHOTS



Rum and Coke Jello Shots image

Make any adult gathering more fun, with these delicious Rum and Coke Jello Shots. My friends love them!

Provided by Jennifer J

Categories     Other Drinks

Number Of Ingredients 5

2 3oz packages of black cherry gelatin
1 c coke (to be boiled)
1 c coke, cold
1 c rum, your favorite brand
plastic shot glasses

Steps:

  • 1. In large pot, boil once cup of coke.
  • 2. Dissolve gelatin into the boiling cola and whisk together for about 2 minutes.
  • 3. Add the cold cola to the mixture
  • 4. Add the rum to the mixture
  • 5. Pour 2 ounces (60 milliliters) of the mixture into plastic shot glasses.
  • 6. Refrigerate for 2 to 4 hours or until the gelatin has completely set.

RUM & COKE JELLO SHOTS RECIPE - (4/5)



Rum & Coke Jello Shots Recipe - (4/5) image

Provided by rrxing

Number Of Ingredients 3

2 (3-ounce) packages cherry gelatin
2 cups Coke, 1 boiling and 1 chilled cup
1 cup rum

Steps:

  • Dissolve the cherry gelatin into the boiling cola and whisk together for about 2 minutes. Add the cold cola to the mixture. Add the rum to the mixture. Whisk until the liquid is well combined. Pour 2 ounces (60 milliliters) of the mixture into plastic shot glasses. Refrigerate for 2 to 4 hours or until the gelatin has completely set.

PINEAPPLE-RUM JELLO SHOTS



Pineapple-Rum Jello Shots image

These are the jello shots I made for a party and I am posting simply because I couldn't find a recipe here in metric measurements and without fancy liqueurs. So here is a very simple one which was popular with my guests.

Provided by joanna_giselle

Categories     Beverages

Time 5m

Yield 18-20 shots, 4-6 serving(s)

Number Of Ingredients 4

100 g pineapple Jell-O
1 cup boiling water
1/2 cup cold water
1/2 cup rum

Steps:

  • Add boiling water to jug or bowl with pouring lip. I would recommend pouring some extra boiling water in first to warm up the jug.
  • Add jello and stir well for at least 2 minutes.
  • Add cold water and then rum.
  • Pour into shot glasses but be careful not to overfill as it is hard to eat them if they are much more than a mouthful.
  • Refrigerate for at least two hours.
  • If you use small glasses rather than plastic or paper cups, serve with toothpicks so that it is easier to pull out the jello.
  • Feel free to use any rum you like, even cheaper brands. Good luck.

Nutrition Facts : Calories 512.3, Sodium 547.6, Carbohydrate 106.2, Sugar 101, Protein 9.2

STRAWBERRY, BANANA, RUM JELLO SHOTS



Strawberry, Banana, Rum Jello Shots image

Make and share this Strawberry, Banana, Rum Jello Shots recipe from Food.com.

Provided by Rita1652

Categories     Gelatin

Time 10m

Yield 12 serving(s)

Number Of Ingredients 3

1 (3 ounce) package strawberry-banana gelatin
1 cup boiling water
1 cup cruzan banana rum

Steps:

  • Dissolve jello in boiling water completely, stir in rum.
  • Pour into 2 ounce shot glasses 3/4 of the way up.
  • Chill till set and serve.

Nutrition Facts : Calories 27, Sodium 33.4, Carbohydrate 6.4, Sugar 6.1, Protein 0.6

MOJITO JELLO SHOTS



Mojito Jello Shots image

Cuban Jello Shots! Minty Lime! Can use Marti Mojito Rum if available where you live.In these pictures I made it in my vita mix so I didn`t have to strain the mint.That is why you see a head on the shots in the picture.

Provided by Rita1652

Categories     Gelatin

Time 5m

Yield 10 serving(s)

Number Of Ingredients 6

6 sprigs of fresh mint
4 teaspoons sugar
6 tablespoons lemon juice or 6 tablespoons lime juice, fresh
3 ounces light rum
1 cup water (Boiling)
2 packages lime Jell-O gelatin

Steps:

  • Mixing instructions for Basic Mojito If not using store bought:.
  • In a cocktail shaker, crush the mint to release the oil.
  • Add the rum, sugar and lemon juice and shake thoroughly.
  • Mix with the water, strain and mix in jello till well dissolved, pour in 2 oz shot glasses 3/4 the way up and refrigerate till set.

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