CROCKPOT ROOT BEER CHICKEN WINGS
Steps:
- Spray crockpot with cooking spray. Place chicken in slow cooker.
- In medium bowl, stir root beer, barbecue sauce, brown sugar and pepper flakes until well blended. Reserve 1 cup sauce. Pour remaining sauce over chicken. Stir to coat drummettes.
- Cover; cook on Low 4 hours.
- Once cooking is done. Set your oven to broil. Line a baking sheet with foil. Place chicken on pan (discard liquid in the crockpot). Brush with reserved 1 cup sauce. Broil tops of chicken until browned. Turn chicken and brush with sauce and boil that side until browned.
Nutrition Facts : Calories 503 kcal, Carbohydrate 56 g, Protein 23 g, Fat 20 g, SaturatedFat 6 g, Cholesterol 94 mg, Sodium 1200 mg, Fiber 1 g, Sugar 48 g, ServingSize 1 serving
ROOT BEER BBQ WINGS
This root beer bbq sauce from delish.com will be the star of your summer cookouts.
Categories BBQ BBQ sauce barbecue summer barbecue summer recipes cola bbq sauce a&w barbecue sauce bbq sauce ribs
Time 15m
Yield 6-8
Number Of Ingredients 14
Steps:
- In a small saucepan over medium-low heat, whisk together root beer, ketchup, brown sugar, honey, Worcestershire, lime juice, garlic powder and onion powder.
- Simmer until the flavors meld and the sauce reduces slightly, 8 to 10 minutes.
- To make wings: Preheat oven to 425°. Line a large rimmed baking sheet with a metal rack.
- In a large bowl, toss chicken wings with vegetable oil and season with salt and pepper.
- Place on wire rack and bake until golden and crispy, 55 minutes to 1 hour.
- Brush baked wings with barbecue sauce and broil until caramelized, about 4 minutes.
SLOW COOKER ROOT BEER CHICKEN WINGS RECIPE BY TASTY
Here's what you need: chicken wings, salt, pepper, BBQ sauce, root beer, BBQ sauce, brown sugar
Provided by Tasty
Categories Appetizers
Yield 12 wings
Number Of Ingredients 7
Steps:
- Season chicken wings with salt and pepper.
- Spray your slow cooker pot with cooking spray, add chicken wings, bbq sauce and root beer. Cover, cook on low for 4 hours.
- Remove wings from slow cooker, place on parchment lined tray. Brush more bbq sauce onto wings, sprinkle on some brown sugar. Place under broiler for 8 -10 minutes.
- Enjoy!
Nutrition Facts : Calories 290 calories, Carbohydrate 17 grams, Fat 17 grams, Fiber 0 grams, Protein 17 grams, Sugar 15 grams
ROOT BEER-GLAZED CHICKEN WINGS
Add root beer to chicken wings and what do you get? An unforgettable new game day recipe favorite!
Provided by My Food and Family
Categories Home
Time 30m
Yield 12 servings
Number Of Ingredients 8
Steps:
- Melt butter in small saucepan on medium heat. Add shallots and garlic; cook and stir 1 to 2 min. or until shallots are crisp-tender.
- Stir in root beer. Return to boil; simmer until reduced by half. Stir in barbecue sauce and chile powder. Remove from heat.
- Heat oil in large skillet on medium heat. Add wings, in batches; cook 8 to 10 min. or until done, turning after 5 min. Drain on paper towels.
- Place wings in large bowl. Add barbecue sauce mixture; toss to evenly coat wings.
Nutrition Facts : Calories 160, Fat 12 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 30 mg, Sodium 105 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 9 g
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