Roasted Honey Cinnamon Sweet Potatoes Food
ROASTED HONEY SWEET POTATOES
Cinnamon and honey bring out the natural earthy sweetness of sweet potatoes in this simple, elegant side dish. -Laura Mifsud, Northville, Michigan
Provided by Taste of Home
Categories Side Dishes
Time 55m
Yield 12 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 375°. Place potatoes in a large bowl. Whisk together honey, oil, salt, cinnamon and pepper; add to potatoes and toss to coat. Transfer to a greased 15x10x1-in. baking pan. Roast until tender, 45-50 minutes, stirring once.
Nutrition Facts : Calories 165 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 305mg sodium, Carbohydrate 31g carbohydrate (17g sugars, Fiber 3g fiber), Protein 2g protein.
HONEY ROASTED SWEET POTATOES
Sweet and tasty side to any meal!
Provided by Kailyn Nicole Spears
Categories Side Dish Potato Side Dish Recipes
Time 40m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Toss sweet potatoes, 1/2 cup honey, and olive oil together in a bowl until potatoes are completely coated. Spread potatoes out on a baking sheet and drizzle any remaining olive oil mixture over the top.
- Bake in the preheated oven until tender, 25 to 30 minutes. Cool on the baking sheet, 5 to 10 minutes; dust potatoes with cinnamon. Transfer sweet potatoes to plates and drizzle with remaining honey.
Nutrition Facts : Calories 467.9 calories, Carbohydrate 87.7 g, Fat 13.7 g, Fiber 8.7 g, Protein 3.8 g, SaturatedFat 1.9 g, Sodium 127.4 mg, Sugar 48.7 g
ROASTED HONEY-CINNAMON SWEET POTATOES
Sweet potatoes with a honey-cinnamon glaze get a boost from ancho chile powder and toasty pecans.
Provided by Food Network Kitchen
Time 45m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees F. Line a rimmed baking sheet with foil.
- Pierce the sweet potatoes all over and heat in the microwave on high, turning them over halfway through, until cooked through, 8 to 12 minutes. (Some potatoes will cook faster than others. After cooking halfway, check the potatoes every 2 minutes; they should feel soft when you squeeze them.) Cut into large chunks and place on the prepared baking sheet.
- Stir together the butter, honey, chile powder, cinnamon and 1/4 teaspoon salt in a small bowl. Pour the mixture over the potatoes and toss to coat. Roast until the honey butter is bubbly and the potatoes are glazed, 15 minutes. Toss well. Sprinkle with the chopped pecans and bake until the nuts are toasted, about 5 minutes more. Season with salt and serve.
CINNAMON-HONEY SWEET POTATOES
This comes from my Southern Cooking Cookbook, I love sweet potatoes so much. This is good as a side dish or a special dish at Thanksgiving or Christmas.
Provided by Shirl J 831
Categories Yam/Sweet Potato
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F.
- Lightly spray 9" dish with cooking spray.
- Arrange potatoes in bottom.
- Sprinkle with cinnamon, ginger and orange juice and honey.
- Bake covered for 50-60 minutes till tender.
Nutrition Facts : Calories 208.1, Fat 0.1, Sodium 90.5, Carbohydrate 51.1, Fiber 5.3, Sugar 24.5, Protein 2.7
CINNAMON ROASTED SWEET POTATOES
Make and share this Cinnamon Roasted Sweet Potatoes recipe from Food.com.
Provided by katew
Categories Yam/Sweet Potato
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Wash potatoes, dry well, cut into 2 cm thick rounds.
- Rub with combined oil and honey.
- Season with salt and pepper.
- Place in a baking dish with cinnamon sticks.
- Cook at 190 C for 20 minutes then remove from oven.
- Arrange cinnamon sticks under potatoes, turning the slices to expose uncooked side.
- Cook further 30 minutes till tender.
- Serve on platter adorned with the cinnamon sticks.
Nutrition Facts : Calories 99.8, Fat 4.7, SaturatedFat 0.3, Sodium 24.1, Carbohydrate 14.5, Fiber 1.3, Sugar 7.6, Protein 0.7
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