RITZY ZUCCHINI
Make and share this Ritzy Zucchini recipe from Food.com.
Provided by Tish Cramer
Categories Vegetable
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Simmer zucchini and onions together till almost tender.
- Layer all ingredients together beginning with crackers and ending with cheese, dotting each cracker layer with butter.
- Bake at 375°F for 30 minutes till bubbly and lightly browned.
Nutrition Facts : Calories 915.5, Fat 56.5, SaturatedFat 23.7, Cholesterol 90.1, Sodium 1324.6, Carbohydrate 79.6, Fiber 3.6, Sugar 12.3, Protein 23.8
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